The Duke 416S-36108-2R Work Table with stainless steel top and riser exemplifies professional-grade kitchen equipment designed for demanding foodservice environments. Measuring 108 inches in width, 36 inches in depth, and 36 inches in height, this work table features a durable 16-gauge stainless steel top and a 1-1/8-inch high stainless steel riser, providing a robust surface for food preparation. The unit includes a stainless steel undershelf and posts, offering ample storage capacity while maintaining sanitation and ease of cleaning. Its open base with a stainless steel construction ensures stability and resistance to corrosion, suitable for frequent commercial use in kitchens requiring hygienic and reliable work surfaces.
Top Duke 416S-36108-2R Features
The Duke 416S-36108-2R work table is engineered for high-volume food prep stations, featuring a stainless steel top and riser that withstand rigorous daily use. Its open base with stainless steel posts supports heavy loads, facilitates sanitation, and simplifies maintenance. The 1-1/8-inch riser adds vertical workspace, ideal for organizing tools or small equipment, while the NSF-certified surface ensures compliance with food safety standards, making it suitable for restaurant kitchens, catering setups, and institutional foodservice applications.
- Heavy-duty stainless steel construction ensures durability under constant use
- 16-gauge top provides impact-resistant work surface
- Open stainless steel undershelf maximizes storage and unit accessibility
- Ample workspace accommodates multiple prep stations in commercial kitchens
- Built-in splash backsplash with upturn for spill containment and easy cleanup
Ideal for large-scale preparation areas needing a sturdy, corrosion-resistant work surface.
416S-36108-2R Technical Specs
The Duke 416S-36108-2R work table is constructed from 16-gauge stainless steel, ensuring high durability and corrosion resistance in demanding foodservice environments. It features a 36-inch deep by 108-inch wide stainless steel top with a 1-1/8-inch high riser for additional vertical storage or workspace. The open stainless steel base supports a reinforced undershelf, enhancing load capacity and organization. It measures 36 inches in height and weighs approximately 256 pounds, making it suitable for placement on level flooring. The unit is designed for easy cleaning with rounded, rolled edges that prevent sanitation issues. It operates in a typical commercial kitchen setting, offering a dependable, restaurant-ready solution for high-volume prep stations.
- Dimensions: 108" W x 36" D x 36" H
- Weight: 256 lbs
- Material: 16-gauge stainless steel with a polished finish
- Base: Stainless steel with open design and undershelf for storage
- Compliance: NSF-certified for food safety and sanitation
- Installation: Requires level clearance for stability and proper airflow
What is a commercial work table
A commercial work table is a heavy-duty, food-safe surface designed for food prep, assembly, and organization in professional kitchen environments. The Duke 416S-36108-2R work table features a stainless steel top and riser with ample workspace dimensions, specifically 108 inches wide and 36 inches deep. Installed in large kitchens, catering facilities, or prep stations, it supports high-volume production, offering excellent durability, sanitation, and ease of maintenance, making it suitable for intensive foodservice operations and ensuring efficient workflow in busy commercial settings.
Top stainless steel work surfaces for high-volume food processing in commercial kitchens
Commercial stainless steel work surfaces like the Duke 416S-36108-2R provide durable, easy-to-clean solutions designed for high-volume food preparation, ideal for restaurant kitchens, catering, and institutional settings. Built for medium workload throughput, this model enhances operational efficiency and sanitation, with a robust construction suited for intensive daily use. Duke’s reputation for quality makes this work table a reliable option for professional foodservice operations requiring long-lasting performance and compliance with food safety standards.
- Medium workload — suitable for busy restaurant and catering kitchens
- Efficient workflow — large prep surface with vertical riser
- Commercial kitchen equipment — designed for long-term durability
- Built for moderate throughput — supports high-volume food prep tasks
- Ideal for food prep stations — offers ample workspace and organization
Why Choose Duke 416S-36108-2R?
Purely designed for demanding commercial environments, the Duke 416S-36108-2R distinguishes itself through its stainless steel construction, robust 16-gauge top, and comprehensive open base with undershelf. It combines strength, sanitation, and ease of maintenance, providing reliable service in busy food prep settings. Its spacious workspace and vertical riser optimize kitchen layout and productivity, making it a superior choice over standard models for professional culinary operations.
- Self-contained design enhances stability and ease of installation
- 15/400 stainless steel withstands frequent cleaning and heavy use
- Robust 16-gauge steel top ensures impact and wear resistance
- Open base with stainless posts facilitates airflow and cleaning access
- Generous 108" width supports multiple prep stations simultaneously