Duke 416S-3036-5R 30 Inch Work Table with Stainless Steel Top and Riser

The Duke 416S-3036-5R Work Table with stainless steel top and riser is a durable, commercial-grade workspace designed for foodservice environments requiring high sanitation standards and robust performance. Featuring a 16-gauge stainless steel top and a 5-inch-high riser, this open-base work table provides a spacious 36-inch width by 30-inch depth surface, ideal for food prep stations, assembly lines, and kitchen work zones. Equipped with an NSF certification, it ensures compliance with food safety protocols. The stainless steel undershelf and posts enhance storage capacity and structural stability, making it suitable for busy kitchens with demanding workflows and frequent sanitization needs.

Top Duke 416S-3036-5R Features

Designed for mid-volume foodservice operations, the Duke 416S-3036-5R work table offers a combination of durability, ease of maintenance, and functional workspace. Its stainless steel top and riser support heavy-duty use, resistance to corrosion, and straightforward cleaning. The open base with an undershelf facilitates efficient workflow and storage, while the 36" width provides ample room for food prep and utensil placement. This model is suitable for adjustable kitchen arrangements and high hygienic standards, supporting seamless integration into diverse commercial kitchens.

• Functionality: Spacious 36" W by 30" D work surface supports multiple prep stations.
• Durability: 16-gauge stainless steel top withstands heavy use and corrosion.
• Ease of Maintenance: Rounded/bullnose edges facilitate cleaning and safety.
• Workforce Fit: Adjustable undershelf enhances storage for utensils and tools.
• Workflow Efficiency: Open base design simplifies cleaning and access.

Ideal for medium throughput commercial kitchens requiring a reliable, NSF-certified work surface with integrated storage.

416S-3036-5R Technical Specs

The Duke 416S-3036-5R work table features a 16-gauge, 400 Series stainless steel top with a 5-inch backsplash for spill containment and safety. Built on a stainless steel frame with sturdy posts, it measures 36 inches in width, 30 inches in depth, and stands 36 inches high. The unit weighs approximately 91 pounds, providing robustness without sacrificing mobility. Its NSF certification ensures compliance with food safety standards, and the open base incorporates a stainless steel undershelf for additional storage. The top and base materials resist operational temperature ranges up to safe working limits, supporting sanitation and ease of cleaning. The table is shipped individually with a freight class of 70, typically arriving within 10-12 weeks.

• Electrical Requirements: Not applicable; manual work table.
• Construction & Finish: 16-gauge stainless steel with rounded edges for safety and cleaning.
• Dimensions: 36" W x 30" D x 36" H.
• Weight: 91 lbs. for easy relocation and sturdy stability.
• Food Safety & Maintenance: Stainless steel surface supports easy disinfection and durability under heavy cleaning routines.
• Shipping & Handling: Typically ships in 10-12 weeks, freight class 70.

• Clearance and airflow: Adequate workspace height with open base for ease of cleaning.
• Drainage & Drainage setup: Compatible with standard drainage or utility connections as required.
• Cleaning routine: Non-porous stainless steel surface resists staining and microbial growth.
• Installation requirements: Leveling and 36-inch clearance for base access and cleaning.
• Usage compatibility: Suitable for cold and hot food preparation within temperature limits.

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a sturdy, food-safe surface designed for food handling, prep, and assembly in professional kitchens. Featuring durable, corrosion-resistant stainless steel, these tables often include adjustable undershelves and backsplash features to streamline workflow and hygiene. The Duke 416S-3036-5R model, installed in various foodservice settings such as restaurants and cafeterias, offers a 36-inch-wide work surface with a 5-inch backsplash, supporting high-efficiency food prep operations suited for mid-volume establishments.

Top stainless steel work tables for foodservice environments

Built for durability and sanitation, the Duke 416S-3036-5R work table provides a reliable platform for food prep in busy commercial kitchens. Its robust stainless steel construction supports moderate workloads and integrates seamlessly into food production lines with a 36-inch width and 30-inch depth. Manufactured by Duke, this model excels in providing high hygienic standards and operational efficiency for restaurant and cafeteria operations.

• Mid-volume food prep outlets — durable for daily heavy use
• Commercial kitchen equipment — stainless steel supports sanitation
• Foodservice application — supports assembly, cutting, and placement tasks
• Moderate throughput — designed for steady, reliable performance
• Food production workflow — enhances workspace organization and safety

Why Choose Duke 416S-3036-5R?

Designed with a focus on durability, ease of maintenance, and functional workspace integration, the Duke 416S-3036-5R work table features a commercial-grade stainless steel top and riser that resist corrosion and facilitate sanitation. Its open base with an undershelf maximizes storage while maintaining a clean, accessible workspace. The model's robust construction and NSF certification enhance operational efficiency and compliance, making it a preferred choice for busy foodservice establishments seeking reliable, restaurant-ready equipment.

• Compact footprint with 36" width optimizes space in small kitchens
• Self-contained design supports flexible installation in varied layouts
• Heavy-duty 16-gauge stainless steel withstands daily commercial use
• Open base with storage enhances workflow and organization
• Riser provides additional workspace for tools or ingredients