The Duke Manufacturing 416S-24132-5R Work Table with stainless steel top and riser exemplifies durable, commercial-grade kitchen equipment designed for restaurants, cafeterias, and professional foodservice operations. Featuring a 24-inch wide stainless steel top and a 5-inch high riser, this work table offers a resilient, easy-to-clean surface suitable for prep and assembly stations. Its 132-inch length, reinforced with sturdy stainless steel undershelf and posts, provides ample workspace and storage for high-output environments. Constructed from 16-gauge stainless steel, it ensures longevity and resistance to corrosion, making it an ideal choice for foodservice setups requiring robust, sanitary, and functional surfaces. Its technical specifications center on high-volume food preparation, enabling efficient workflows, especially in moderate workload kitchens handling bulk ingredient assembly or utensil organization.
Top Duke 416S-24132-5R Features
The Duke 416S-24132-5R work table optimizes prep and assembly tasks with a heavy-duty stainless steel top and riser, integrating stainless steel undershelf and posts for added storage. Its 24" wide top provides ample workspace, while the 5" backsplash enhances spill containment. Designed for commercial kitchens, this unit's construction supports frequent use, easy sanitation, and seamless workflow integration, suitable for high-traffic food preparation zones demanding reliable, durable surfaces.
- Heavy-duty 16-gauge stainless steel top resists impacts and corrosion.
- 5" backsplash prevents spillage and simplifies sanitation routines.
- 132" long with stainless steel undershelf supports high-volume storage.
- Sturdy stainless steel posts ensure stability during intensive tasks.
- Easy to clean and maintain for consistent hygiene standards.
Ideal for moderate-volume food prep and storage in commercial kitchens or cafeterias.
416S-24132-5R Technical Specs
The Duke 416S-24132-5R Work Table features a 16-gauge stainless steel top complemented by a 5-inch backsplash, designed for durability and sanitation. Measuring 132 inches in length, 24 inches deep, and 36 inches high, it includes a stainless steel undershelf and posts for additional storage and stability. The unit weighs 252 pounds, constructed from corrosion-resistant materials suitable for continuous heavy use. Its NSF designation underscores compliance with sanitation standards, while a flat, rounded bullnose edge enhances safety and ease of cleaning. The stainless steel gauge and finish provide longevity and resistance to rigorous daily cleanup. For installation, the design supports efficient workflow with minimal maintenance required, making it a robust component in high-traffic foodservice operations requiring reliable prep surfaces and storage capacity.
- Electrical Requirements: Not electrical; designed for standard kitchen power setups
- Construction & Finish: 16 Gauge stainless steel with durable, polished finish
- Dimensions: 132" W x 24" D x 36" H; weight: 252 lbs
- Material: Commercial-grade stainless steel for resistivity and cleanup ease
- Temperature Resistance: Suitable for standard food prep environments; max safe temperature not specified
- Food Safety: Food-grade stainless steel, compliant with sanitation standards
- Cleaning & Maintenance: Smooth surfaces for quick cleaning, disassembly of undershelf possible
- Electrical Compatibility: No electrical hookup required
- Installation Clearance: Adequate clearance for cleaning and usage, stable placement supported by posts
- Drainage & Ventilation: Not applicable, designed for indoor dry environment
- Work Surface Load Capacity: Suitable for moderate workload, durable for repeated use
- Assembly Requirements: No tools needed for standard assembly, minimal setup
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a durable, high-capacity surface designed for food prep and assembly in professional kitchens. Featuring a stainless steel top, often with a backsplash and undershelf, these tables support rigorous daily use, resist corrosion, and facilitate sanitation. The 416S-24132-5R model from Duke is installed in large-scale foodservice environments, optimized for moderate throughput tasks, providing essential workspace for prepping ingredients, organizing utensils, and supporting HACCP-compliant protocols in high-volume food operations.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed for reliable handling of prep tasks in commercial kitchens, the Duke 416S-24132-5R stainless steel work table offers a robust, sanitary surface ideal for moderate throughput environments like school cafeterias and restaurant prep areas. Duke 416S-24132-5R combines durable construction with a practical workspace, supporting operational efficiency through its integrated storage and easy maintenance. Specifically designed for consistent daily use, it enhances workflow in foodservice settings requiring sturdy, easy-to-clean surfaces processed for efficient food handling.
- Moderate-volume operations in commercial kitchens
- Compact commercial spaces with limited footprint
- Food preparation and ingredient organization tasks
- Medium throughput workloads in busy foodservice environments
- Ideal for restaurant, cafeteria, or catering prep stations
Why Choose Duke 416S-24132-5R
Compared to similar stainless steel work tables, the Duke 416S-24132-5R offers superior durability, corrosion resistance, and a spacious workspace tailored for high-demand foodservice environments. Its 16-gauge steel surface and strong stainless steel base provide lasting performance, while the integrated 132-inch length with undershelf maximizes storage without compromising workspace. The rounded edge design enhances safety and facilitates cleaning, and its high-quality construction ensures operational efficiency and sanitation compliance in commercial kitchens.
- Designed with a larger 132-inch workspace for high-volume prep
- Heavy-duty 16-gauge stainless steel construction ensures longevity
- Stainless steel undershelf supports high-volume storage needs
- Resists corrosion and facilitates quick sanitation routines
- Built for restaurant-ready environments requiring durable surfaces
