The Duke 416S-24120-2R Work Table with stainless steel top and riser is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 24-inch wide top and a 1-1/8 inch high riser, it provides a robust work area with a 120-inch length, integrating a stainless steel undershelf and posts for additional storage and stability. Constructed from 16-gauge stainless steel, this table ensures durability, corrosion resistance, and ease of maintenance, making it suitable for high-traffic kitchens, catering operations, and food prep stations. Its design emphasizes hygienic surface standards, operational efficiency, and seamless integration with existing kitchen workflows, making it an essential component of professional kitchen equipment.
Top Duke 416S-24120-2R Features
The Duke 416S-24120-2R work table offers a durable stainless steel top with an elevated riser for organized prep and plating tasks. Its open base with an undershelf supports weight capacity and easy cleaning, suitable for medium-volume food production. The 16-gauge stainless steel construction ensures long-term performance, while the rounded edge design facilitates safe handling. Ideal for food prep, packaging, and assembly stations, this work table enhances workflow efficiency in commercial kitchens and catering settings.
- Functionality: Stainless steel top with 1-1/8"H riser for efficient workspace organization
- Durability: 16 gauge stainless steel enhances corrosion resistance and strength
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation procedures
- Real-World Use: Supports heavy-duty food prep, assembly, and storage tasks
- Workflow Integration: Open undershelf and ample length optimize kitchen layout efficiency
Recommended for mid-volume food preparation and staging in commercial kitchens.
416S-24120-2R Technical Specs
The Duke 416S-24120-2R work table combines professional-grade construction with precise measurements tailored for demanding foodservice operations. It features a 120-inch length, 24-inch depth, and a 36-inch height, providing a comfortable working surface. The stainless steel top is crafted with a 16-gauge series, ensuring resistance to corrosion and impact. The open-base design incorporates a stainless steel undershelf and posts, supporting heavy loads and facilitating thorough cleaning. With a weight of approximately 225 lbs, it is built for stability, with rounded/bullnose edges for safety. This model operates without electrical requirements and is NSF listed, supporting hygiene standards. Installation involves minimal disassembly, with compatibility for standard commercial kitchen airflows and drainage routines. Its stainless steel finish is consistent across surfaces, including the splash upturn, suitable for rigorous sanitation. It’s designed to withstand operating temperatures from ambient up to typical food prep ranges, ensuring durability in busy kitchen environments.
- Dimensions: 120" L x 24" D x 36" H
- Construction: 16 gauge stainless steel top with open base and undershelf
- Weight: 225 lbs for stability in busy environments
- Finish: Stainless steel with rounded / bullnose edges
- NSF Certification: Yes, supports sanitation compliance
- Assembly: Minimal disassembly required; tools included
- Operating Range: Ambient up to standard food handling temperatures
- Electrical Compatibility: No electrical requirements (manual setup)
- Drainage & Ventilation: Compatible with standard kitchen drainage routines
- Cleaning Routine: Smooth stainless steel surfaces facilitate sanitation
- Installation Clearance: Adequate space at sides and rear for airflow and maintenance
- Workplace Integration: Supports medium throughput prep areas, catering stations
What is a commercial work table stainless steel top
A commercial work table stainless steel top is a durable, hygienic surface used in foodservice establishments for meal preparation, assembly, and packaging. It features corrosion-resistant stainless steel construction, often with a reinforced top gauge for robustness. Installed in various kitchen environments such as prep stations, bakeries, and catering setups, this model—specifically the Duke 416S-24120-2R Work Table—provides a combination of strength and sanitation. Its 120-inch length with a 24-inch depth, 16-gauge top, and integrated riser makes it ideal for supporting heavy equipment, large food quantities, or multiple workstations in high-demand kitchen settings, ensuring efficient workflow and compliance with hygiene standards.
Top Commercial Work Tables for foodservice settings
Commercial work tables like the Duke 416S-24120-2R are built for consistent performance in professional kitchens, offering reliable durability, seamless sanitation, and optimal workspace layouts. Designed for moderate workload environments, these stainless steel tables support food prep, assembly, and staging operations, making them ideal for hospital cafeterias, school kitchens, and restaurant prep areas. Duke's work table ensures robust construction with a focus on hygiene and ergonomic design, supporting efficient kitchen workflows and safety standards in high-volume foodservice applications.
- Operation Type — medium-volume food preparation
- Kitchen Setting — commercial kitchens and catering stations
- Foodservice Category — food prep and staging surfaces
- Workload Qualification — suitable for moderate throughput
- Use Case — supporting large-scale meal assembly
Why Choose Duke 416S-24120-2R?
Why Choose Duke 416S-24120-2R offers a strong combination of stainless steel durability, functional design, and extensive workspace tailored for busy foodservice environments. Its open base with undershelf, corrosion-resistant finish, and rounded edges set it apart from similar models, enhancing sanitation, safety, and operational efficiency. Built for longevity, it supports high-volume food prep and staging activities, contributing to a streamlined commercial kitchen workflow, with minimal maintenance needs and compatibility with standard kitchen routines.
- Self-contained design simplifies installation in various kitchen layouts
- Robust 16-gauge stainless steel top withstands heavy use
- Ample 120-inch length maximizes workspace for large teams
- Open base with stainless steel undershelf improves storage capacity
- Rounded edges ensure safety during fast-paced food prep
