The Duke 416-3672-5R Work Table with stainless steel top and riser exemplifies commercial-grade kitchen furniture designed for high-precision foodservice environments. This stainless steel work table features a robust 16-gauge top and a 5-inch high backsplash, providing durability and a cleanable, corrosion-resistant surface ideal for food prep stations. The unit measures 36 inches in width and 72 inches in length, topped with galvanized under-shelves and structural posts, ensuring stability and long-term performance in busy kitchens and culinary back-of-house operations.
Duke 416-3672-5R Features
The Duke 416-3672-5R Work Table is engineered for demanding foodservice workflows, offering reinforced stainless steel surfaces with indentation and corrosion resistance. Its galvanized undershelf enhances storage capacity while maintaining stability during workload fluctuations. Designed for ease of cleaning, the open base configuration simplifies maintenance while supporting a variety of kitchen tasks. Ideal for food prep, assembly lines, and catering operations, the table's durable materials withstand rigorous daily use. Its precise dimensions allow seamless integration into commercial kitchen layouts, supporting efficient workflows and sanitation standards.
- Robust 16-gauge stainless steel top supports heavy use
- Galvanized undershelf provides ample storage capacity
- 5" backsplash reduces spillage and contamination risk
- Open frame design facilitates quick cleaning and maintenance
- 72" length optimizes workspace in high-demand kitchens
Ideal for food prep stations or culinary assembly areas requiring durable, easy-to-maintain surfaces.
Duke 416-3672-5R Technical Specs
The Duke 416-3672-5R Work Table incorporates a 16-gauge stainless steel top from the 400 Series, offering excellent corrosion resistance and a polished finish suitable for food contact. Its dimensions include a width of 72 inches, a depth of 36 inches, and a height of 36 inches, with the entire assembly weighing approximately 176 pounds. The galvanized base construction and open shelf design contribute to robust support under heavy workloads, with a typical shipping timeframe of 10-12 weeks. The unit is equipped with a 5-inch backsplash for spill containment and rounded, rolled/bullnose edges for operator safety. It is designed for easy cleaning—disassembly is straightforward, with minimal upkeep required, ensuring sanitation compliance during daily use. The NSF approval signifies suitability for commercial kitchens where hygiene and durability are paramount.
- Dimensions: 72" W x 36" D x 36" H; Weight: 176 lbs.
- Construction: 16-gauge stainless steel top with galvanized base.
- Backsplash height: 5 inches for spill control.
- Material: 400 Series stainless steel finish for longevity.
- Includes galvanized undershelf and posts for stability.
- Operational range: suitable for various food prep temperatures.
What is a commercial work table?
A commercial work table is a heavy-duty, high-durability work surface designed for use in professional foodservice settings, such as restaurants, cafeterias, and catering facilities. It provides a stainless steel surface for food preparation, assembly, and sanitation tasks, often featuring features like backsplash, undershelf, and stainless steel construction for durability and cleanliness. The Duke 416-3672-5R Work Table is installed in high-volume kitchen operations, supporting consistent food prep, assembly, or storage needs, making it suitable for mid-volume restaurant service or institutional kitchens.
Top stainless steel work tables for high-volume foodservice
Designed for commercial kitchen environments, Duke 416-3672-5R work tables combine premium materials, rugged construction, and functional design, ideal for efficient food prep in medium throughput settings. Built to withstand constant use, these tables provide reliable support for culinary activities and seamless workflow integration for busy foodservice operations.
- Operation Type — established restaurant kitchens
- Kitchen Setting — compact commercial spaces
- Foodservice Category — high-demand prep stations
- Workload Qualifier — moderate throughput workload
- Use Case — food assembly and prep support
Why Choose Duke 416-3672-5R
Why choose this model over comparable units lies in its durable 16-gauge stainless steel top combined with a galvanized open base for maximum stability and ease of cleaning. Its 72-inch width offers expansive workspace without compromising maneuverability in confined kitchen layouts. The unit’s high-quality materials and thoughtful design enhance sanitation practices, operational efficiency, and long-term resilience, making it a preferred option for commercial kitchens seeking reliable and functional work surfaces.
- Self-contained with galvanized lower shelf for added stability
- Compact footprint suits space-constrained food prep areas
- Heavy-duty 16-gauge stainless steel withstands rigorous use
- Rounded, rolled edges improve operator safety
- Designed for efficient workflow integration and sanitation