The Duke 416-3636-2R Work Table, featuring a stainless steel top and riser, is a robust and versatile piece of industrial kitchen equipment designed for professional foodservice environments. This model includes a 36-inch wide top constructed from 16-gauge stainless steel, providing durability and resistance to corrosion. Its integrated 1-1/8-inch high riser enhances workspace segregation, while the galvanized undershelf and posts deliver added stability and support. The entire unit measures 36 inches in width and depth, with a height of 36 inches, making it suitable for a variety of preparation and assembly tasks in commercial kitchens, catering operations, and institutional foodservice settings. Its precise specifications support safe, hygienic, and efficient workflow management.
Top Duke 416-3636-2R Features
The Duke 416-3636-2R work table is engineered for durability and functionality in demanding kitchen operations. Its 16-gauge stainless steel top and riser resist wear and corrosion, ensuring long-term performance. The open galvanized undershelf facilitates organized storage and quick access to essential tools, while the rounded, rolled edge enhances safety and ease of cleaning. Designed for moderate workload environments, it integrates seamlessly into prep lines and assembly stations, supporting efficient workflow and sanitation protocols. Ideal for food prep, assembly, and staging in busy foodservice facilities.
- Durable 16-gauge stainless steel top resists impact and corrosion for long-term use
- Galvanized undershelf and posts provide stable, rust-resistant storage options
- Rounded, rolled edge enhances safety and simplifies cleaning routines
- 36" wide and deep dimensions optimize prep space in compact kitchens
- 35 inches height complements standard countertop and workstation setups
Designed for moderate-volume food prep and staging applications in commercial kitchens, catering, and institutional environments.
416-3636-2R Technical Specs
The Duke 416-3636-2R work table features a 16-gauge stainless steel top with a 1-1/8-inch high riser, offering durable and hygienic surfaces suitable for high-traffic food environments. Its galvanized base construction includes an open undershelf and posts that provide strength and corrosion resistance. The unit measures 36 inches in width, depth, and height, with a shipping weight of 110 lbs. The splash height includes a 1-1/2-inch backsplash that helps contain spills and contributes to sanitation. No electrical requirements are involved, aligning with typical food prep operations. Maintenance involves regular cleaning with non-abrasive cleaners, and disassembly is straightforward for periodic sanitization or repairs. The stainless steel finish is compatible with standard industry cleaning protocols, supporting sanitary standards in foodservice operations.
- Dimensions: 36" W x 36" D x 36" H
- Weight: 110 lbs
- Material: 16 gauge stainless steel top, galvanized base
- Splash height: 1-1/2" backsplash/upturn
- Construction: Open undershelf with galvanized posts for stability
- Finish: Stainless steel
What is a commercial work table
A commercial work table is a heavy-duty kitchen surface designed for food prep, assembly, and staging in professional foodservice environments. The Duke 416-3636-2R model is a stainless steel work table with an integrated riser, built to withstand rigorous daily use while maintaining hygiene standards. Typically used in restaurant kitchens, catering operations, and institutional cafeterias, these tables optimize workflow by providing a sturdy and corrosion-resistant surface. Equipped with features like a galvanized undershelf and rounded edges, this work table supports high-volume, efficient food production with easy maintenance and sanitation. It is particularly suited for medium-volume workflows, handling prep and staging in busy kitchen settings.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings
Commercial stainless steel work tables like the Duke 416-3636-2R are built for durability and easy maintenance in medium-volume kitchens, supporting efficient food prep and staging operations. Duke's work table combines sturdy construction with practical features, making it ideal for restaurant and cafeteria environments demanding reliable, hygienic surfaces.
- Operation type — suited for prep kitchens and assembly lines
- Kitchen setting — ideal for compact foodservice spaces and stations
- Foodservice category — suitable for general prep, staging, and assembly
- Workload qualifier — supports moderate throughput and daily use
- Use case — facilitates efficient workflow and product organization
Why Choose Duke 416-3636-2R
The Duke 416-3636-2R work table stands out with its robust stainless steel construction, galvanized base for enhanced durability, and integrated riser that improves workflow organization. Its rounded edges and splash-resistant backsplash support sanitation and safety standards, making it a dependable choice for demanding commercial kitchens and food prep stations. Its design minimizes downtime and simplifies cleaning routines, offering long-lasting performance compared to standard models with less sturdy materials or simpler configurations.
- Self-contained understructure with galvanized support for long-term stability
- 16-gauge stainless steel top for superior impact and corrosion resistance
- Riser enhances workspace segmentation and task separation
- Rounded edge design for safety and ease of cleaning
- Compact 36-inch footprint fits in space-limited kitchens effectively