The Duke 416-3096-2R Work Table with stainless steel top and riser is a durable, commercial-grade surface designed for demanding foodservice environments. Featuring a 96-inch length, 30-inch width, and a 1-1/8-inch high galvanized riser, it provides ample workspace with a heavy-duty 16-gauge stainless steel top from the 400 Series, ensuring corrosion resistance and ease of cleaning. The open galvanized undershelf and structural posts facilitate efficient storage and countertop support, making it suitable for food prep stations, buffets, and kitchens requiring robust equipment with high sanitation standards. Its precise dimensions and construction make it a reliable component in high-volume restaurant, catering, or institutional foodservice operations.
Duke 416-3096-2R Features
This work table by Duke Manufacturing offers a combination of sturdy materials and functional design tailored for commercial food operations. The 96-inch length and 30-inch width provide spacious working surface, while the 16-gauge stainless steel ensures long-term durability. The integrated 1-1/8-inch high galvanized riser boosts organizational efficiency, and the galvanized undershelf supports heavy loads, ideal for ingredient storage or equipment. Its rounded, bullnose edges facilitate safe, ergonomic use, and NSF compliance confirms suitability for sanitary environments. Designed for easy maintenance, this table allows quick cleaning and straightforward assembly, fitting seamlessly into high-utilization food prep workflows.
- Spacious 96" length and 30" width for large prep areas
- Constructed with 16-gauge stainless steel for durability
- Integrated 1-1/8" galvanized riser for increased vertical organization
- Galvanized open undershelf supports heavy kitchen loads
- Designed with rounded edges for ergonomic safety and cleaning
Ideal for large-scale food prep and storage applications in busy kitchens.
416-3096-2R Technical Specs
The Duke 416-3096-2R Work Table features a 96-inch by 30-inch stainless steel top with a gauge of 16, providing exceptional durability and resistance to corrosion from daily cleaning and contact with food products. The unit stands 36 inches high, suitable for standard commercial prep heights, with a galvanized base including a robust open undershelf for additional storage. Its splash height features a 1.1/2-inch backsplash and upturn to contain spills, and the rounded, bullnose edges optimize safety during use. Weighing approximately 197 pounds, this work table is designed for static installation with ample airflow clearance and easy disassembly for maintenance. The NSF-approved stainless steel surface prioritizes sanitation and quick cleaning, making it suitable for high-traffic kitchens. Shipping typically takes 10-12 weeks, with a freight class of 70, and it bears no specific certifications but is built to meet commercial standards.
- Dimensions: 96" W x 30" D x 36" H
- Weight: 197 lbs
- Material: 16-gauge stainless steel top, galvanized base with open undershelf
- Finish: Stainless steel 400 Series
- Splash height: 1-1/2" backsplash/upturn
- Construction: Open galvanized base, rounded edges, bullnose top
- Compliance: NSF-approved stainless steel surface
What is a commercial work table?
A commercial work table is a durable, high-capacity surface designed for food preparation, storage, and assembly in busy kitchens. Typically constructed with heavy-duty stainless steel or similar materials, these tables provide a sanitized workspace with features like backsplash, undershelves, and reinforced edges. The Duke 416-3096-2R work table, with its full-length stainless steel surface and galvanized base, exemplifies a professional-standard configuration suitable for high-volume foodservice environments, such as restaurants, cafeterias, and catering operations, and is configured for efficient workflow and easy maintenance to support daily kitchen operations.
Top work tables for high-volume foodservice settings
High-quality commercial work tables from Duke, including the 416-3096-2R model, feature substantial stainless steel surfaces designed for intense daily use. Built with rugged materials, these tables support large workloads, facilitate safe food prep, and withstand frequent cleaning. Ideal for restaurant kitchens, cafeterias, and institutional environments, they meet demand for sanitary, durable, and functional workspace solutions for medium-volume food operations.
- Operation type — large-scale restaurant prep stations
- Kitchen type — expansive commercial kitchens and catering setups
- Foodservice category — high-volume food prep and assembly
- Workload qualifier — moderate throughput with heavy use
- Use case — bulk ingredient prep and utensil organization
Why Choose Duke 416-3096-2R Work Table
Duke’s 416-3096-2R work table offers superior durability with its 16-gauge stainless steel top and galvanized steel base, distinguishing it from lower-grade models. Its generous size and integrated riser enhance workflow efficiency, while the NSF approval ensures compliance with sanitation standards. Designed for multi-shift kitchen environments, it delivers reliable performance, straightforward maintenance, and seamless integration into high-volume food preparation areas.
- Self-contained design with open galvanized base for stability
- Large 96-inch workspace supports extensive prep tasks
- Heavy-duty stainless steel top resists corrosion and damage
- Galvanized undershelf enhances storage capacity
- Rounded edges improve safety and ease of cleaning