The Duke 416-3048-5R Work Table with Stainless Steel Top & Riser is a commercial-grade work surface designed for precise food preparation and processing environments. Featuring a 30" wide stainless steel top with a 5" high riser, this unit provides durability and corrosion resistance essential for high-use foodservice settings. The 16-gauge stainless steel surface ensures longevity, easy cleaning, and resistance to impact, making it suitable for kitchens, buffets, and prep stations requiring a robust work platform. The galvanized undershelf and posts optimize storage capacity and structural stability, while the 36" height aligns with ergonomic standards for efficient workflow in professional culinary operations.
DUKE 416-3048-5R Features
The Duke 416-3048-5R work table offers a stainless steel top and riser with a 30" width, ideal for compact food prep areas. Its galvanized base ensures durability against moisture and frequent cleaning, while the integrated 5" high backsplash prevents splashes. Designed for moderate workloads, the 48" length provides ample workspace, and the NSF certification supports sanitation standards. The 16-gauge top delivers superior resistance to dents, and the rounded/bullnose edge simplifies cleaning. Its galvanized undershelf maximizes storage without compromising workspace accessibility, making it versatile for commercial kitchens and food production lines.
- Functionality: 30" wide stainless steel top with 5" riser for spill containment
- Material Durability: 16-gauge stainless steel surface resists impact and corrosion
- Ease of Maintenance: Rounded edges facilitate cleaning and sanitation
- Practical Use Cases: Fits in compact prep stations and bakery setups
- Workflow Integration: 48" length accommodates multiple tasks and tool placement
Ideal for food preparation zones requiring durable, easy-to-clean surfaces with efficient storage options
416-3048-5R Technical Specs
The Duke 416-3048-5R work table features a 48" wide by 30" deep stainless steel top constructed from 16-gauge material, offering excellent strength and corrosion resistance. The unit stands at a height of 36", optimized for ergonomic workflow and comfort. Its galvanized base includes a 48" long undershelf and posts, enhancing stability and providing additional storage capacity. This model operates without electrical requirements and is suitable for wet or dry environments, making it compatible with most foodservice operations. The weight of 102 lbs ensures solid structural integrity while maintaining manageable mobility. The NSF approval confirms compliance with sanitation standards, facilitating easy cleaning and maintenance in commercial kitchens.
- Dimensions: 48" W x 30" D x 36" H
- Material: 16-gauge stainless steel surface and galvanized base
- Weight: 102 lbs (unit weight)
- Construction: Open base with galvanized posts and undershelf
- Finish: Stainless steel with rounded/bullnose edge
- Electrical Requirements: None, suitable for non-electrically dependent environments
- Installation: Requires ample clearance for accessibility and cleaning
- Cleaning & Maintenance: Disassembly not necessary, durable surface resists food spills
- Usage Scenario: Food prep stations, bakery, or cold food assembly
- Compatibility: Designed for wet cleaning with sanitizing solutions
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a durable, corrosion-resistant surface designed for food preparation and processing in professional kitchens. This model, specifically the Duke 416-3048-5R, is installed in food prep areas, buffets, or bakery stations, providing a hygienic platform for heavy-duty tasks. Its 16-gauge stainless steel construction ensures long-term performance, resistance to impacts, and ease of sanitation, making it ideal for consistent, high-volume food production and assembly in restaurant, cafeteria, or catering environments.
Top stainless steel work tables for moderate-volume foodservice settings
Designed for moderate workloads, the Duke 416-3048-5R work table offers robust construction and functional workspace for commercial kitchens, food prep areas, and bakery setups. Built with high-quality stainless steel, it ensures sanitation and longevity while accommodating space-efficient workflows. Suitable for institutions with medium throughput, this model enhances operational efficiency in restaurant and cafeteria environments with its reliable design and ample storage options.
- Operation Type — suited for food prep and assembly stations
- Kitchen Setting — ideal for compact commercial kitchen spaces
- Foodservice Category — appropriate for cafeterias and catering kitchens
- Workload Qualifier — supports moderate throughput and daily usage
- Use Case — optimized for preparation, plating, and cold holding
Why Choose Duke 416-3048-5R
Why Choose Duke 416-3048-5R Work Table Stainless Steel Top & Riser? Its all-stainless construction paired with galvanized supports delivers unmatched durability and sanitation. The 30" width combined with a 5" backsplash enhances spill control and workspace efficiency. Its light yet sturdy design simplifies cleaning and repositioning, making it restaurant-ready for high-demand food prep applications that require reliable, long-lasting equipment.
- Compact footprint designed for space-constrained kitchens
- Open base with galvanized posts offers sturdy, corrosion-resistant support
- Riser and backsplash prevent spills and contain splashes effectively
- 16-gauge stainless steel surface withstands impact and frequent cleaning
- Enhanced workflow efficiency through ample storage and ergonomic height