Duke 416-3036 36 Inch Stainless Steel Work Table with Galvanized Undershelf

The Duke 416-3036 Work Table Stainless Steel Top is a commercial-grade foodservice work surface designed for durability and efficiency in professional kitchen environments. Featuring a 30-inch wide stainless steel top from Duke Manufacturing's NSF-listed stainless steel series, this work table provides a high-quality, corrosion-resistant surface suitable for prep stations, bakery setups, and ingredient staging. Its flat, splash-free top facilitates hygienic cleaning and seamless workflow, while the galvanized undershelf and posts offer reinforced support and storage capacity. The 36-inch height aligns with standard countertop work ergonomics, making it ideal for moderate-volume food preparation applications in institutional, restaurant, or catering settings.

Top Duke 416-3036 Features

The Duke 416-3036 work table offers a stainless steel top with a flat, splash-free surface designed for easy cleaning and durability. Its galvanized undershelf and posts provide structural strength and additional storage to optimize workspace efficiency. Suitable for moderate-volume operations, this table supports prep, staging, and assembly tasks, integrating seamlessly into various kitchen layouts with its open base design and 36" height. The 16-gauge steel top ensures long-lasting performance under daily use.

• Functionality: Reinforced with galvanized posts for stable support.
• Durability: Constructed with 16-gauge 400 Series stainless steel.
• Ease of Maintenance: Flat splash-free surface simplifies cleaning routines.
• Real-world Use Case: Ideal for prep stations in restaurant kitchens.
• Workflow Benefit: Open base design allows easy access and flexibility across food prep areas.

Best suited for food prep areas requiring a reliable work surface and accessible storage.

Duke 416-3036 Technical Specs

The Duke 416-3036 work table is engineered with a 16-gauge, NSF-listed, 400 Series stainless steel top, measuring 36 inches wide by 30 inches deep, supported by a galvanized base with posts for enhanced stability. It operates without electrical requirements, relying on its durable construction for long-term use. Its flat splash-free design facilitates quick cleanup, and the 36-inch height aligns with standard ergonomic standards for food prep. The table weighs approximately 74 pounds, with a freight class of 70, making it suitable for static installation in various kitchen layouts. Its resistance to high temperatures up to safe operating limits ensures safety and sanitation during frequent use. Dimensions include a width of 36 inches, depth of 30 inches, and height of 36 inches, fitting comfortably in confined or open kitchen spaces.

• Electrical Requirements: No electrical connection required.
• Construction Material: 16 gauge 400 Series stainless steel on top, galvanized base.
• Dimensions: 36" W x 30" D x 36" H, weight 74 lbs.
• Operating Range: Safe operation at standard kitchen temperatures.
• Cleaning & Maintenance: Flat, splash-free surface with straightforward cleaning routines.
• Installation & Usage: Open base with galvanized posts supports easy access and stability.

What is a commercial work table

A commercial work table is a robust, stainless steel surface designed for food preparation and staging in professional kitchens. The Duke 416-3036 work table features a 36-inch width, 16-gauge NSF-listed stainless steel top, and galvanized support framework, making it suitable for moderate-volume operations. Installed in prep stations, bakery lines, or ingredient staging areas, these tables support hygienic food handling and efficient workflows for restaurant, catering, or institutional use.

Top work tables for moderate-volume foodservice settings

Built with durable stainless steel and galvanized support, Duke 416-3036 work tables support stable, hygienic food prep with easy maintenance, ideal for counters and prep stations in commercial kitchens. Designed for moderate throughput, these tables enhance operational flow and storage in restaurant, catering, or institutional environments.

• Operation Type — moderate-volume food prep stations
• Kitchen Setting — compact commercial kitchens
• Foodservice Category — restaurant and catering prep lines
• Workload Qualifier — supporting daily food preparation tasks
• Use Case — ingredient staging and assembly areas

Why Choose Duke 416-3036 Work Table Stainless Steel Top

Why Choose Duke 416-3036 Work Table Stainless Steel Top? This model combines durable stainless steel construction with a galvanized support base, offering increased stability and longevity compared to standard tables. The flat splash-free surface enhances cleanliness, and its open design allows for seamless integration into various kitchen workflows, improving operational efficiency and sanitation.

• Compact footprint with a 36-inch width supports space-efficient layouts.
• Open base with galvanized posts ensures strength and ease of access.
• Constructed with 16-gauge stainless steel for long-term durability.
• Flat splash-free surface simplifies cleaning routines in busy kitchens.
• Supports ergonomic working height for consistent operator comfort.