Duke 416-2484 84 Inch Long Stainless Steel Work Table with Undershelf

The Duke 416-2484 Work Table with stainless steel top exemplifies durable, commercial-grade kitchen equipment designed for precise food preparation. Featuring a 24-inch wide, corrosion-resistant 16 gauge stainless steel surface, this work table provides a robust platform optimized for high-volume foodservice environments. Its open galvanized base with an undershelf enhances storage capacity while facilitating easy cleaning and maintenance. At 36 inches in height and 84 inches long, it integrates seamlessly into professional kitchens requiring reliable, sanitary work surfaces without splash backs for efficient workflow management.

Top Duke 416-2484 Features

The Duke 416-2484 work table offers a high-strength stainless steel surface suitable for heavy-duty food prep, with a galvanized open base for enhanced durability and longevity. Its 84-inch length supports large-scale operations, while the rounded, rolled edge improves user safety and cleaning efficiency. The absence of splash backs allows for flexible integration into various kitchen layouts, making it ideal for commercial kitchens, prep stations, and bakery environments. The overall design simplifies sanitation routines while providing sturdy support for appliances, utensils, and prep tools.

• Heavy-duty stainless steel top: 16 gauge construction for durability under frequent use
• Galvanized, open undershelf: Promotes airflow and quick cleaning
• 84" long, with rounded edges: Ideal for large-scale food prep workflows
• Corrosion-resistant materials: Ensures longevity in moist or harsh environments
• Ease of maintenance: Flat, splash-free top for quick sanitizing and cleaning

Suitable for high-traffic commercial kitchens requiring durable, easy-to-clean work surfaces.

Duke 416-2484 Technical Specs

The Duke 416-2484 work table features a 16 gauge stainless steel top, constructed for rigorous daily use in foodservice environments. It operates independently without electrical or plumbing requirements, making installation straightforward. The table measures 84 inches wide, 24 inches deep, and stands 36 inches high, with a total weight of 135 lbs. The galvanized base provides optimal support and corrosion resistance, with a flat splash-free surface suitable for large-scale food preparation. Its NSF listing highlights compliance with sanitary standards, optimizing workflow efficiency while reducing sanitary concerns. The table’s durable edge design with rounded/bullnose finishes enhances safety and ease of cleaning, suited for diverse hospitality settings. It ships typically within 10-12 weeks, with freight class 70 for shipping logistics. The overall construction emphasizes food safety and long-term performance in busy commercial kitchens.

• Dimensions: 84" W x 24" D x 36" H, 135 lbs
• Material: 16 gauge stainless steel top with galvanized base
• Weight: 135 lbs for stability and durability
• Construction: Flat, splash-free surface with rounded edges
• Compliance: NSF listed for food safety standards
• Shipping Time: Typically ships in 10-12 weeks
• Shipping Cost: $499.99, freight class 70
• Installation: No electrical or plumbing connections required
• Usage Compatibility: Suitable for food prep, bakery, and kitchen stations
• Temperature Resistance: Designed for standard kitchen operating conditions

What is a commercial work table?

A commercial work table is a robust, food-grade surface designed for heavy-duty food preparation in professional settings. It features stainless steel surfaces for sanitation and durability and usually includes a galvanized base or undershelf for support and storage. The Duke 416-2484 work table, with its 24-inch wide stainless steel top and open galvanized base, is ideal for high-volume foodservice environments requiring reliable, easy-to-clean workspaces. It is frequently installed in bakery, catering, and restaurant kitchens, supporting large-scale prep tasks and organization, ensuring operational efficiency and sanitation compliance.

Top stainless steel work tables for high-volume foodservice environments

Designed for moderate workload kitchens, Duke 416-2484 offers a sturdy, NSF-listed stainless steel surface with galvanized support, optimized for large-scale food prep. Duke Manufacturing’s model integrates seamlessly into busy cafeterias and prep stations, combining durability, ease of sanitation, and food safety compliance. The 24-inch wide top makes it suitable for medium to high throughput operations in commercial kitchens.

• Operation Type — suitable for high-volume restaurant kitchens
• Kitchen Type — ideal for busy cafeteria and catering facilities
• Foodservice Category — suitable for food prep and bakery stations
• Workload Qualifier — designed for moderate food production throughput
• Use Case — suited for large-scale prep and assembly workflows

Why Choose Duke 416-2484?

Why choose the Duke 416-2484 over similar commercial work tables? Its 16 gauge stainless steel top provides exceptional durability, resistant to corrosion and staining, while the galvanized base ensures long-lasting structural support. The flat, splash-free surface facilitates quick cleaning, reducing sanitation time. Its open design promotes airflow and accessibility, helpful in busy food prep environments, and the rounded edges enhance safety. Built for reliability, it improves workflow efficiency and sanitization standards in demanding commercial kitchens.

• More durable 16 gauge stainless steel surface than thinner alternatives
• Open galvanized base offers superior support and ventilation
• Long 84-inch length supports extensive food prep areas
• Rounded edge design for user safety and easy cleaning
• Simple, splash-free surface simplifies sanitation routines