Duke 416-2484-5R 24 Inch Work Table with Riser Stainless Steel Top

The Duke 416-2484-5R Work Table with Stainless Steel Top & Riser is a commercial-grade stainless steel work surface designed for professional kitchen environments requiring durable, hygienic, and space-efficient solutions. Featuring an 84-inch length and a 24-inch wide stainless steel top, it incorporates a 5-inch-high galvanized riser to optimize workspace organization and workflow. The 16-gauge stainless steel surface offers corrosion resistance and easy maintenance, while galvanized undershelf and posts enhance stability and load capacity. This work table is ideal for food prep stations, bakery setups, and culinary applications demanding robust, sanitary surfaces in high-volume settings.

Top Duke 416-2484-5R Features

The Duke 416-2484-5R work table provides a large, stainless steel work surface with a 24-inch width, ensuring ample room for food preparation and equipment placement. Its 84-inch length supports multi-station workflows, while the galvanized undershelf offers additional storage space for tools and ingredients. The 5-inch backsplash prevents spillage runoff, maintaining cleanliness. Crafted with 16-gauge stainless steel, the table withstands rigorous use, making it suitable for bustling commercial kitchens. Its rounded, rolled edges facilitate safe handling and cleaning, promoting sanitation and safety in high-demand environments.

• Function & Performance: Large prep surface with integrated backsplash enhances workflow efficiency.
• Durability Traits: 16-gauge stainless steel withstands heavy daily use and corrosion.
• Ease-of-Use & Maintenance: Rounded, bullnose edges simplify cleaning and reduce injury risk.
• Real-World Fit: Galvanized undershelf and posts support storage in busy kitchens.
• Workflow Integration: 84-inch length accommodates multiple food prep stations efficiently.

Ideal for high-volume foodservice operations requiring durable, sanitary work surfaces with organized storage.

Duke 416-2484-5R Technical Specs

The Duke 416-2484-5R work table features a 16-gauge stainless steel top, 84 inches in length by 24 inches deep, supported by galvanized posts and undershelf for stability and additional storage capacity. The table height is 36 inches, with a 5-inch backsplash to contain spills. Weighing 160 pounds, it is constructed with a stainless steel surface designed for easy cleaning and corrosion resistance. The unit operates without electrical components and is NSF listed for sanitation, ensuring it meets commercial kitchen standards. The robust galvanized base provides reliable support even under heavy workload conditions, making it suitable for installation in prep areas and bakery stations.

• Dimensions: 84" L x 24" D x 36" H with 5" backsplash
• Material: 16-gauge stainless steel top, galvanized undershelf and posts
• Weight: 160 lbs for sturdy stability
• Finish: Stainless steel surface with rounded, bullnose edges
• Construction & Maintenance: Easy to clean, corrosion-resistant, with simple disassembly for deep cleaning
• Usage Compatibility: Designed for food prep, bakery, and culinary tasks

What is a commercial work table with stainless steel top ?

A commercial work table with stainless steel top is a robust, stainless steel surfaced workstation built for intensive food preparation environments. Installed in busy kitchens, it offers durability and hygiene, supporting a range of culinary tasks such as chopping, assembly, and equipment placement. The Duke 416-2484-5R model features a spacious 84-inch length, 24-inch width, and a 5-inch backsplash, making it suited for medium to high-volume kitchens requiring organized, accessible surfaces for efficient workflow and sanitation.

Top stainless steel work tables for moderate foodservice settings

Designed for medium-volume kitchens, these stainless steel work tables feature durable construction, ample workspace, and integrated storage solutions. Duke 416-2484-5R offers a six-foot work surface with galvanized undershelf, ideal for commercial culinary operations that need reliable, easy-to-clean prep stations in busy hospitality environments.

• Operation Type — Suitable for food prep in banquet or cafeteria kitchens
• Kitchen Setting — Ideal for medium-volume culinary environments
• Foodservice Category — Effective in bakery and catering stations
• Workload Qualifier — Supports moderate throughput and heavy daily use
• Use Case — Well-suited for organized ingredient assembly and surface prep

Why Choose Duke 416-2484-5R ?

Why choose the Duke 416-2484-5R work table over other commercial kitchen equipment? Its combination of a durable 16-gauge stainless steel surface with galvanized undershelf provides long-lasting performance, sanitary ease, and organized workflow support. The built-in backsplash and rounded edges enhance safety and cleanliness, making it a reliable choice for demanding foodservice environments where hygiene and efficiency are priorities.

• Self-contained stainless steel top supports seamless cleaning and sanitizing
• Galvanized base offers resilient support for busy kitchens
• Large 84-inch length suits multiple prep stations in a compact footprint
• Rounded, bullnose edges promote safety and ease of maintenance
• Designed for high-demand food prep in restaurant and bakery settings