Duke 416-2430-2R 24 Inch Stainless Steel Work Table with Riser and Undershelf

The Duke 416-2430-2R Work Table with stainless steel top and riser is a professional-grade foodservice work surface designed for durability and efficiency in commercial kitchen environments. Featuring a 24-inch wide stainless steel top with a 1-1/8-inch high riser, this model provides a robust and easy-to-clean surface ideal for meal prep, plating, and equipment staging. Its galvanized undershelf and posts offer additional storage and support, with overall dimensions of 30 inches in length, 36 inches in height, and a deeply constructed 16 gauge stainless steel working surface, making it suitable for moderate workflow demands in busy foodservice operations.

Duke 416-2430-2R Features

The Duke 416-2430-2R work table is tailored for commercial foodservice settings requiring sturdy, stainless steel workstations with integrated storage. Its open galvanized base with undershelf ensures strong support and efficient workflow, while the 24-inch wide top allows ample space for food prep and utensil organization. Designed for moderate workloads, it supports sanitation with a high-quality stainless steel surface that facilitates ease of cleaning and maintenance, suited for environments like餐 kitchens, delis, or bakery prep stations.

• Functionality: 24" wide stainless steel top enhances operational efficiency
• Material Durability: 16 gauge stainless steel surface resists corrosion and impact
• Ease of Maintenance: Seamless stainless steel surface simplifies cleaning routines
• Real-World Fit: Galvanized undershelf supports storage in limited spaces
• Workflow Integration: Riser improves item organization and prevents spillage

Designed for moderate-volume food preparation on commercial kitchen floors.

416-2430-2R Technical Specs

The Duke 416-2430-2R work table features a 16 gauge stainless steel top and a galvanized open base with an undershelf for efficient storage. Its dimensions include a 30-inch width, 24-inch depth, and 36-inch height, with a weight of approximately 70 pounds for easy repositioning. The stainless steel surface is resistant to corrosion and standard cleaning agents, supporting routine sanitation in food production areas. The model is designed with a rounded, rolled edge for safety and a splash height of 1-1/2 inches to contain spills. It typically ships within 10-12 weeks, with a freight class of 70, providing a reliable, restaurant-ready workstation for medium-traffic kitchens.

• Electrical Requirements: Not applicable; purely mechanical work surface
• Construction & Finish: 16 gauge stainless steel with galvanized base
• Dimensions: 30" W x 24" D x 36" H
• Weight: 70 lbs for the assembled unit
• Food Safety & Maintenance: Corrosion-resistant surface facilitates cleaning and prolonged hygiene

Clearance & Installation: Requires stable level flooring; proper clearance needed for cleaning access

Support & Storage Needs: Galvanized undershelf accommodates utensils, containers, or small equipment

Workflow Compatibility: Suitable for moderate throughput and equipment staging in busy kitchens

Maintenance & Cleaning: Seamless stainless steel top supports quick sanitization with standard cleaning tools

Safety & Ergonomics: Rounded edges improve operator safety during extended use

What is a commercial work table?

A commercial work table is a sturdy, industrial kitchen surface designed for food preparation, equipment placement, and organizational needs in high-volume foodservice environments. The Duke 416-2430-2R work table features a stainless steel top with a riser for elevated storage or separation, making it well-suited for mid-volume restaurant operations, commissaries, or catering kitchens. Its open galvanized undershelf offers additional storage capacity, supporting efficient workflow and sanitation in fast-paced commercial kitchens.

Top Work Tables for Moderate-Volume Foodservice Settings

Constructed for durability and functionality, the Duke 416-2430-2R work table is ideal for moderate throughput in commercial kitchens seeking robust, stainless steel surfaces with integrated storage. Manufactured by Duke Manufacturing, this model supports food prep and equipment organization, ensuring operational efficiency in diverse foodservice environments such as buffet lines, prep stations, and bakery counters.

• Medium-duty work table designed for steady food prep workflows
• Constructed with 16 gauge stainless steel for long-lasting durability
• Galvanized open base with undershelf for efficient storage solutions
• Supports sanitation with a seamless, corrosion-resistant surface
• Designed for installation in busy restaurant or institutional kitchens

Why Choose Duke 416-2430-2R

Why choose the Duke 416-2430-2R over similar work tables is its combination of high-quality stainless steel construction, practical design features like the 1-1/8-inch riser, and galvanized undershelf support. Its durable, impact-resistant surface supports rigorous kitchen activities, while the rounded edges improve operator safety. This work table's reliable performance enhances operational efficiency and sanitation in commercial food production setups.

• Self-contained, corrosion-resistant steel top for longevity
• Rounded edge design promotes operator safety
• Galvanized supportive base for increased stability
• Includes integrated riser for separate storage or organization
• Built to support moderate throughputs in commercial kitchens