The Duke 416-24132-5R Work Table with Stainless Steel Top & Riser is a commercial-grade work surface designed for high-efficiency foodservice environments. Featuring a 24-inch wide stainless steel top and a 5-inch high riser, this unit provides durability and a seamless working surface suitable for prep, assembly, or storage tasks. Its 132-inch length and galvanized undershelf optimize workspace organization, while the 16-gauge stainless steel construction ensures strength and longevity in demanding kitchen settings. Ideal for restaurants, cafeterias, and institutional kitchens, this work table offers a robust solution for intensive food preparation workflows requiring sturdy fixtures and corrosion-resistant materials.
Work Table 416-24132-5R Features
The Duke 416-24132-5R work table delivers a commercial-grade stainless steel surface with a 24" width and galvanized undershelf for enhanced durability. Designed for moderate- to high-volume food prep, it supports efficient workflow with a 132" length, equipped with a 5" high riser for tool and ingredient organization. Its 16-gauge top and rounded rolled edges facilitate easy cleaning, while the open base design simplifies access. The structure resists corrosion and withstands daily sanitation routines, making it suitable in fast-paced kitchens. Its versatile size and sturdy construction support seamless integration into various prep lines and storage areas.
- Functionality: 132" long stainless steel surface with 24" width optimizes prep space
- Durability Traits: 16-gauge stainless steel top resists corrosion and impact
- Ease of Maintenance: Rounded / rolled / bullnose edges simplify cleaning process
- Real-World Fit: Open galvanized undershelf for quick access and storage
- Workflow Benefit: Supports streamlined food prep with integrated riser for tools
Best for medium-throughput commercial kitchens needing a resilient prep station
416-24132-5R Technical Specs
The Duke 416-24132-5R work table features a robust 16-gauge stainless steel top, providing a resilient, food-safe surface suitable for frequent cleaning and sanitation. Its dimensions include a 132-inch length, 24-inch depth, and a height of 36 inches, optimized for ergonomic workflow. The galvanized open base with an undershelf ensures stability and additional storage capacity. The unit weighs approximately 252 pounds, constructed for durability in demanding environments. No electrical requirements are needed, and the unit is designed with rounded edges for safety. Its NSF listing confirms compliance with sanitation standards, while the 70 freight class facilitates shipping logistics. The model is available for quick procurement with an estimated shipping time of 10-12 weeks.
- Dimensions: 132" length x 24" depth x 36" height
- Construction & Finish: 16-gauge stainless steel top, galvanized base
- Weight: 252 lbs total weight
- Material Safety: Commercial stainless steel meets sanitation standards and cleans easily
- Temperature Resistance: Suitable for typical kitchen operating ranges
- Electrical Compatibility: No electrical requirements in typical food prep settings
- Installation Needs: Appropriate clearance for accessibility; stable footing required
- Cleaning Routine: Disassemble and wipe with food-safe cleaning solutions
- Drainage & Ventilation: Open base design promotes airflow and easy drainage
- Material Maintenance: Metal surfaces cleaned with mild detergents, avoid abrasives
What is a commercial work table with stainless steel top ?
A commercial work table with stainless steel top is a heavy-duty foodservice surface designed for preparing, assembling, and storing ingredients in professional kitchens. The Duke 416-24132-5R model includes a 24-inch wide stainless steel top, a 5-inch riser for organizational purposes, and an ample 132-inch length, making it suitable for high-traffic culinary environments. Installed in prep stations or behind serving lines, it supports efficient workflow and sanitation, ideal for restaurants, cafeterias, and institutional kitchens needing durable, easy-to-clean surfaces for daily use.
Top Stainless Steel Work Tables for Moderate Foodservice Operations
Designed for moderate throughput kitchens, the Duke 416-24132-5R stainless steel work table offers commercial durability, functionality, and a reliable 24" wide surface. Built to support food prep, assembly, or storage, it facilitates efficient workflows in hotel kitchens, cafeterias, or cooklines. Duke’s model provides a dependable, high-quality solution for busy culinary environments demanding robust and sanitation-friendly surfaces. The unit’s stainless steel construction ensures longevity and compliance with industry standards.
- Operation Type — moderate-traffic restaurant and cafeteria prep
- Kitchen Setting — compact commercial kitchen environments
- Foodservice Category — food prep and assembly stations
- Workload Qualifier — supporting steady, daily food handling
- Use Case — efficient ingredient organization and workstation support
Why Choose Duke 416-24132-5R ?
Choosing the Duke 416-24132-5R work table provides a durable stainless steel surface with a galvanized open base for stability and long-term performance. Its generous dimensions and rust-resistant materials enhance sanitation, workflow efficiency, and workspace organization. Compared to typical models, this unit’s robust construction, 132-inch length, and integrated riser set it apart as a reliable, restaurant-ready solution that withstands demanding kitchen conditions.
- Self-Contained Design: No external utilities required for operation
- Chewable Ice Compatibility: Suitable for use with various prep surfaces and ice bins
- Compact Footprint: Ideal for maximizing space in busy kitchens
- Restaurant-Ready Durability: Heavy-gauge steel withstands intensive daily use
- Corrosion Resistance: Stainless steel surfaces resist corrosion and staining