The Duke 416-24120 Work Table with stainless steel top is a commercial-grade foodservice prep station designed for durability and efficiency. Featuring a 24-inch wide, 16-gauge stainless steel top without splash, combined with a 120-inch length and a galvanized undershelf and posts, this work table provides a robust industrial surface suitable for high-volume kitchens. Its 36-inch height optimizes ergonomic workflow, making it ideal for food prep areas requiring sanitary, easy-to-clean surfaces with corrosion resistance, especially in bakery, deli, or restaurant environments.
Duke 416-24120 Features
The Duke 416-24120 stainless steel work table offers a 24" wide flat top designed for commercial food prep and assembly, with a galvanized open base and undershelf facilitating efficient workspace organization. Its construction from 16-gauge stainless steel ensures strength and resistance to corrosion, ideal for rigorous kitchen conditions. The absence of splash backs simplifies cleaning, while the extended length supports high-volume throughput. Easily maintained, this work table integrates seamlessly into busy kitchen layouts, supporting workflow in food processing or beverage stations.
- Durable 16-gauge stainless steel top withstands heavy use and frequent cleaning
- Galvanized undershelf and posts provide corrosion-resistant support for tools and supplies
- 120-inch length with flat splash-free surface promotes efficient prep and service
- Open base with undershelf allows for accessible storage and workstation flexibility
- Ergonomic 36-inch height supports comfortable food handling and reduces fatigue
Ideal for medium-volume commercial kitchens requiring robust, hygienic prep stations.
Duke 416-24120 Technical Specs
The Duke 416-24120 work table features a 16-gauge stainless steel top with a flat splash-free surface suitable for intensive food preparation. Its overall dimensions are 120 inches in length, 24 inches in depth, and 36 inches in height, with a weight of approximately 196 lbs. The open galvanized base supports a galvanized undershelf, providing additional storage space. This unit is NSF listed, ensuring it meets high sanitation standards for commercial food environments. Construction materials include corrosion-resistant stainless steel for the top and galvanized steel for the base, making it suitable for wet environments. It is designed for straightforward cleaning with rounded, bullnose edges for safety and ergonomic use. Shipping typically takes 10-12 weeks, with a freight class of 70.
- Electrical requirements: None specified, designed for manual food prep environments
- Construction & finish: 16 gauge stainless steel top, galvanized base
- Dimensions: 120" W x 24" D x 36" H
- Weight: 196 lbs for the unit itself
- Temperature tolerance: Suitable for ambient kitchen temperatures
- Cleaning & maintenance: Smooth, rounded edges facilitate easy disinfection and upkeep
- Usage compatibility: Opens for versatile kitchen configurations, supporting prep, assembly, or storage needs
- Installation notes: Requires suitable clearance for maintenance and airflow around base
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a heavy-duty kitchen station designed for food preparation and processing in professional settings. The Duke 416-24120 model features a durable 24-inch wide, 16-gauge stainless steel surface ideal for high-volume uses. Installed in restaurant kitchens, bakeries, or deli counters, it supports efficient workflow with corrosion-resistant construction and ample length, making it suitable for moderate to high workload environments such as food assembly lines or prep stations within busy foodservice venues.
Top stainless steel work table for foodservice settings
The Duke 416-24120 stainless steel work table is constructed with a robust 16-gauge top and galvanized base, supporting efficient and sanitary food preparation in moderate-volume commercial kitchens. Designed for durability and ease of cleaning, it is optimal for food prep, assembly, and buffet stations, especially in restaurants and catering operations. Duke Manufacturing’s model combines structural integrity with functional layout, suited for medium workloads in busy culinary environments.
- Medium-volume operation — suited for busy foodprep environments
- Commercial kitchen equipment — built for durability and sanitation
- Foodservice workstations — designed for efficient prep-flow and organization
- Moderate throughput workload — supports routine food processing needs
- Installation-ready — compatible with standard kitchen layouts and workflows
Why Choose Duke 416-24120 Work Table Stainless Steel Top?
Why choose this model over similar commercial work tables is its combination of a heavy-duty 16-gauge stainless steel top and galvanized open base, offering durability and corrosion resistance. Its generous length and smooth surface streamline food prep and assembly, while the rounded edges promote safety and sanitation. Duke Manufacturing’s design emphasizes long-lasting performance, ease of maintenance, and seamless integration into a variety of kitchen environments, making it a reliable choice for professional foodservice operations.
- Compact footprint with a 24" wide top for versatile kitchen layouts
- Self-contained design with open galvanized base simplifies cleaning and storage
- Corrosion-resistant stainless steel top ensures longevity in wet environments
- Open undershelf maximizes storage capacity for supplies and utensils
- Robust construction supports high-volume food prep in commercial kitchens