Duke 416-24108-5R 108 Inch Stainless Steel Work Table with Riser and Undershelf

The Duke 416-24108-5R work table with stainless steel top and riser is a commercial-grade prep station designed for demanding foodservice environments. Measuring 108 inches in width, 24 inches in depth, and standing 36 inches high, this model features a durable 16-gauge stainless steel top that provides a high-quality, corrosion-resistant surface for food processing. The unit includes a 5-inch-high backsplash for spill containment and a galvanized undershelf with sturdy posts to facilitate efficient storage. Ideal for kitchens requiring robust, easy-to-clean surfaces, the Duke 416-24108-5R offers a blend of strength, practicality, and space optimization suitable for restaurant, catering, and institutional food preparation settings.

Top Duke 416-24108-5R Features

The Duke 416-24108-5R work table features a 16-gauge stainless steel top with a 5-inch backsplash, galvanized undershelf, and open base for easy access. Designed for high durability and corrosion resistance, it supports moderate workloads in commercial kitchens, supporting food prep with a seamless surface that simplifies cleaning and maintenance. The unit’s sturdy construction ensures long-term use, accommodating various food processing tasks, while its open frame facilitates workflow integration. Its generous size and essential features make it suitable for central prep areas or station setups in busy foodservice operations.

• Durable construction: 16-gauge stainless steel top for longevity
• Corrosion-resistant: Commercial-grade stainless steel withstands frequent cleaning
• Easy to clean: Seamless surface with rounded, rolled bullnose edges
• Optimized workflow: Open base with galvanized undershelf for storage
• Designed for moderate workloads: Supports daily food prep activities in busy kitchens

Ideal for food prep stations, catering kitchens, or institutional use requiring sturdy, hygienic surfaces.

416-24108-5R Technical Specs

The Duke 416-24108-5R work table is engineered with a 16-gauge stainless steel top from the 400 Series, offering excellent corrosion resistance and durability. It measures 108 inches wide, 24 inches deep, and 36 inches high, providing ample surface area for food preparation. The galvanized open base with undershelf supports moderate workloads typical of commercial kitchens. This model features a 5-inch backsplash to contain spills, with rounded, bullnose edges for safety and cleaning ease. The overall weight of the unit is approximately 204 pounds, designed for sturdy placement and long-term reliability. The table’s construction complies with food safety standards, ensuring surface integrity and ease of sanitation, while its dimensions facilitate seamless integration into various kitchen layouts. Shipping typically occurs within 10-12 weeks, with options for handling and freight based on site specifics.

• Dimensions: 108" W x 24" D x 36" H
• Material: 16-gauge, 400 series stainless steel
• Construction: Galvanized open base with undershelf
• Weight: 204 lbs
• Finish: Stainless steel, with rounded/bullnose edge profile
• Temperature Tolerance: Suitable for typical food prep environments

What is a commercial work table?

A commercial work table is a heavy-duty foodservice prep station featuring a durable stainless steel surface designed for high-traffic kitchen environments. The Duke 416-24108-5R is a 108-inch-wide stainless steel work table with an integrated riser and galvanized undershelf, configured for moderate workloads in food preparation. It is typically installed in restaurant kitchens, catering setups, or institutional dining facilities to support food prep, assembly, and cleanability requirements in mid-volume operations, making it a reliable, hygienic surface for daily use.

Top Stainless Steel Work Tables for Foodservice Settings

Constructed for durability and ease of maintenance, Duke 416-24108-5R stainless steel work tables are ideal for intermediate food prep workflows in restaurants, cafeterias, or catering operations supported by reliable, restaurant-ready equipment. Designed to support moderate throughput, they maximize space efficiency, with corrosion-resistant surfaces suitable for busy commercial kitchens.

• Operation Type — Suitable for central prep areas
• Kitchen Setting — Designed for busy restaurant and catering kitchens
• Foodservice Category — Ideal for food prep and assembly stations
• Workload Qualifier — Supports moderate daily throughput
• Use Case — Designed for general food processing and handling

Why Choose Duke 416-24108-5R?

Designed with commercial-grade stainless steel and a galvanized open base, the Duke 416-24108-5R work table offers superior durability, longevity, and ease of cleaning compared to standard models. Its open frame maximizes workspace access while providing sturdy storage beneath, improving workflow efficiency. The 5-inch backsplash helps contain spills, reducing mess and contamination risks during food prep, which sets it apart in high-demand kitchen environments.

• Unique 16-gauge stainless steel top supports intensive food prep
• Open galvanized base enhances storage and accessibility
• Resilient construction withstands frequent sanitization cycles
• Longer lifespan in commercial environments than competing models
• Optimal for moderate-volume food preparation in busy kitchens