The Duke 390-25PG_217152 AeroServ™ Urn Stand Unit is a commercial beverage service component designed for high-demand foodservice environments. Measuring 46 inches in width, 24-1/2 inches in depth, and standing 36 inches high, this stationary stand features a durable 20ga stainless steel top equipped with a full-length drip trough for efficient spill containment. Constructed with a painted steel body and undershelves, it provides robust support and practical storage. The unit incorporates a 4-inch stainless steel trough for beverage dispensers, a removable anti-splash grill to facilitate sanitary maintenance, and a 1-inch brass drain for effective fluid management. Its NSF certification ensures compliance with sanitation standards, making it suitable for beverage and serving counter applications in commercial kitchens and hospitality venues. The precise construction details accommodate varied high-volume service workflows, promoting operational efficiency and hygiene.
Top Duke 390-25PG_217152 Features
The AeroServ™ Urn Stand Unit offers a heavy-duty stainless steel top with a full-length drip trough for spill management, paired with sturdy painted steel body and adjustable height, facilitating seamless beverage service in busy foodservice settings. Its removable anti-splash grill and brass drain simplify cleaning routines, ideal for frequent maintenance. Designed for medium workload environments, it supports multiple beverage dispensers and integrates well into various hospitality workflows, enhancing operational flow and sanitation standards.
- Robust stainless steel top: 20ga construction for durability in high-volume use
- Full-length drip trough: Prevents spills, simplifies cleaning during busy service
- Removable anti-splash grill: Facilitates easy sanitation and maintenance
- Adjustable 6-inch stainless steel legs: Ensures stability and ergonomic height alignment
- Integrated brass drain: Manages fluid runoff efficiently to support continuous operation
Ideal for high-volume beverage service or foodservice outlets requiring durable, easy-to-clean servicing stations.
385-25PG_217152 Technical Specs
The Duke AeroServ™ Urn Stand Unit features a solid stainless steel construction with a 36-inch height and 46-inch width, optimized for commercial beverage stations. Its top construction utilizes 20ga stainless steel for strength, complemented by an open rear design with undershelves for storage. The unit weighs approximately 274 lbs, ensuring stability during high-volume operations, and includes a full-length drip trough to contain spills. Electrical requirements are not applicable, as the unit is purely mechanical with no refrigeration or electrical components. The durable materials support frequent cleaning with standard sanitizing methods, maintaining compliance with sanitation standards. Operating range is suitable for typical beverage dispensing workflows, with a focus on longevity and ease of maintenance in busy hospitality environments.
- Dimensions: 46" W x 24-1/2" D x 36" H
- Material: 20ga stainless steel top, painted steel body
- Weight: 274 lbs
- Drainage: 1" brass drain for fluid management
- Finish: Painted finish on steel body for durability
- Features: Full-length drip trough, removable anti-splash grill, adjustable legs with stainless steel construction
Electrical Compatibility: None required; designed for manual beverage dispensing setups
Cleaning/Maintenance: Easy disassembly of grill and drain for sanitation
Installation: Requires sufficient clearance for height and accessibility in foodservice environments
Stability: Six-inch adjustable stainless steel legs provide leveling support
Durability: Heavy-gauge stainless steel ensures long-term performance in demanding settings
What is a commercial beverage serving counter?
A commercial beverage serving counter is a station designed for high-volume beverage dispensation and service in hospitality environments. It typically features durable construction with stainless steel surfaces, integrated spill management, and storage components to streamline workflow. The Duke 390-25PG_217152 AeroServ™ Urn Stand Unit, as a serving counter, is installed in hotels, restaurants, and catering facilities to facilitate efficient beverage distribution and sanitation, supporting mid-volume hospitality operations with its rugged design and practical features.
Top Serving Counter for Foodservice Venues
This serving counter offers exceptional build quality, combining stainless steel durability with practical features for efficient beverage service. Designed for moderate workloads, it is well-suited for foodservice venues like cafes, hotels, and catering operations. The Duke 390-25PG_217152 supports high sanitation standards and promotes smooth workflow in hospitality settings.
- Operation for medium-volume beverage and foodservice environments
- Ideal for compact commercial kitchens and hospitality setups
- Supports beverage dispensers and open service workflows
- Designed for moderate throughput with easy maintenance
- Suitable for foodservice operations requiring durable, NSF-certified equipment
Why Choose Duke 390-25PG_217152
Compared to similar beverage serving counters, this model offers a durable 20ga stainless steel top with a full-length drip trough, ensuring spill containment and sanitation. Its robust painted steel body and stainless steel legs stand up to high-volume use, while the removable anti-splash grill simplifies cleaning routines. The unit’s precise construction and integrated drain system improve operational efficiency, making it a top choice for busy hospitality environments seeking reliable and sanitary service stations.
- Compact footprint suitable for tight kitchen layouts
- Full-length drip trough enhances spill management
- Heavy-duty stainless steel construction promotes longevity
- Removable components facilitate quick sanitation
- Open rear design supports efficient workflow integration
