The Duke 318-25PG_217101 AeroServ™ Solid Top Unit Utility Counter is a commercial-grade foodservice preparation surface designed for durability and efficiency. Featuring a 20 gauge stainless steel top, this stationary utility counter measures 18" in width, 24-1/2" in depth, and 36" in height, making it suitable for prep and service stations in various foodservice environments. Its robust paint grip steel body and intermediate & bottom shelves provide organizational versatility, while the open rear design facilitates access and workflow. Ideal for outlets requiring reliable, easy-to-clean stainless steel surfaces, this model meets NSF standards for sanitation and safety. Constructed for medium-volume chores, it supports efficient food handling and workspace organization with its high-quality materials and practical dimensions.
Top Duke AeroServ™ 318-25PG_217101 Features
This utility counter is engineered for commercial foodservice settings requiring a durable, easy-to-maintain work surface. Its stainless steel top ensures resistance to corrosion and ease of cleaning, while the painted steel body offers structural strength. The 36-inch working height optimizes ergonomics, and the open rear design provides unhindered workflow. Equipped with painted steel intermediate and bottom shelves, it offers ample storage for utensils, ingredients, and supplies. The 6-inch stainless steel legs are adjustable for leveling on uneven floors, supporting stable operation during busy shifts.
- Functionality: Open rear design for enhanced workflow integration.
- Durability Traits: 20 gauge stainless steel top for corrosion resistance.
- Ease of Use: Adjustable stainless steel legs for quick leveling and stability.
- Application Fit: Suitable for prep stations, service lines, and utility areas.
- Workflow Enhancement: Organized storage with intermediate and bottom shelves.
Suitable for medium-duty food prep and service tasks requiring durable stainless steel surfaces.
350-25PG_217101 Technical Specs
The AeroServ™ Solid Top Unit features a straightforward design with a stainless steel top constructed from 20 gauge material, ensuring durability and ease of sanitation. Measuring 18" wide, 24-1/2" deep, and 36" high, it is designed for efficient workspace allocation. The unit operates without electrical requirements, focusing solely on structural integrity and surface quality. Its painted steel body and shelves contribute to longevity and ease of maintenance, with adjustable 6-inch stainless steel legs providing stability. The open rear configuration enables easy access during food prep and cleaning routines. With a weight of 200 lbs, it supports robust use in moderate workload environments. Dimensions and construction materials are optimized for sanitary standards, offering consistent performance in busy commercial kitchens. The unit is shipped without electrical components, emphasizing its role as an organizational station in foodservice operations.
- Overall Width: 18 inches
- Product Height: 36 inches
- Weight: 200 lbs
- Construction Material: 20 gauge stainless steel top with painted steel body
- Legs: 6-inch adjustable stainless steel
- Design: Stationary, open rear with undershelves
What is a commercial utility serving counter
A commercial utility serving counter is a durable, stainless steel work surface designed for food preparation and service applications in foodservice establishments. These units, such as the Duke 318-25PG_217101 AeroServ™ Solid Top Unit, typically feature a sturdy stainless steel top with open or enclosed designs to facilitate access and workflow. Used in cafes, convenience stores, and back-of-house prep areas, they provide a reliable platform for assembling, portioning, and organizing food products. With expert-grade dimensions and construction, such counters support efficient, hygienic operations suitable for medium-volume foodservice environments.
Top Serving Counter for Medium-Volume Foodservice Settings
The Duke AeroServ™ 318-25PG_217101 solid top utility counter offers high durability and ergonomic design for moderate-throughput kitchen workflows. Built with stainless steel and steel shelves, it provides a reliable, easy-to-clean platform ideal for prep and service stations in cafes, convenience stores, or institutional kitchens. Its compact footprint and open rear design facilitate efficient operation and organization in foodservice environments where durability and sanitation are priorities.
- Medium-volume workflows — suitable for cafes and convenience stores
- Compact footprint — fits into limited kitchen spaces efficiently
- Self-contained stainless steel top — corrosion-resistant and easy to clean
- Open rear design — facilitates quick access and workflow
- Organized storage with shelves — supports efficient food prep and service
Why Choose Duke AeroServ™ 318-25PG_217101?
Designed with robust materials and a practical open-rear configuration, this AeroServ™ utility counter stands out for its stainless steel durability, stability, and ease of maintenance. Its 20 gauge stainless steel top and adjustable legs enable stable, sanitary food prep stations that withstand demanding kitchen environments, improving operational efficiency and workspace organization in foodservice operations.
- High-quality stainless steel construction enhances sanitation
- Open rear design streamlines workflow and cleaning
- Adjustable stainless steel legs ensure stability on uneven floors
- Compact, open dimensions optimize workspace in tight kitchens
- Rust and corrosion-resistant materials support long-term use
