The Duke 316S-3696-5R Work Table with Stainless Steel Top & Riser is a commercial-grade foodservice work surface designed for precise, durable performance in professional kitchen environments. Featuring a 36-inch wide stainless steel top and a 5-inch-high backsplash, this unit provides a sturdy workspace optimized for food prep, equipment placement, and assembly tasks. Its 16-gauge 300 series stainless steel construction, combined with a stainless steel undershelf and support posts, ensures resistance to corrosion, ease of cleaning, and long-term reliability. Ideal for high-traffic kitchens, catering operations, and food production facilities, this work table supports efficient workflow with robust materials and comprehensive design details tailored for demanding foodservice settings.
Top Duke 316S-3696-5R Features
The Duke 316S-3696-5R work table offers a high-strength stainless steel top with a 36-inch width and an integrated 5-inch backsplash for splash containment. Its 96-inch length provides ample workspace, while the stainless steel undershelf and support posts facilitate organized storage and stability. Designed for moderate-throughput kitchen operations, it balances durability with ease of maintenance. The rounded edge profile enhances safety and simplifies cleaning routines, making it suitable for food prep and assembly stations in busy culinary environments.
- Functionality: Spacious 96-inch work surface with splash backsplash for containment
- Durability traits: 16-gauge, NSF-compliant stainless steel construction ensures corrosion resistance
- Ease of use: Smooth rounded edges minimize injury risk and simplify cleaning
- Fit for use cases: Supports prep, assembly, and equipment staging in commercial kitchens
- Workflow integration: Open undershelf design allows organized storage and efficient access
Suitable for food prep areas requiring durable, easy-to-clean work surfaces with ample workspace.
316S-3696-5R Technical Specs
The Duke 316S-3696-5R work table features a 16-gauge 300 series stainless steel top built on a stainless steel base with a 96-inch width and 36-inch depth. It operates without electrical requirements, relying on its sturdy stainless steel construction for longevity in busy kitchens. The unit includes a 5-inch-high backsplash for splash control and incorporates stainless steel undershelf and support posts for added storage capacity. Weighing approximately 233 pounds, it is designed for stability and ease of cleaning, requiring standard maintenance routines for optimal sanitation. The overall height is 36 inches, providing ergonomic working height for commercial kitchen staff. Dimensions are 96" W x 36" D x 36" H, with a splash height of 5 inches. The table is suited for applications demanding high durability and corrosion resistance, with a propitious finish for food safety and easy cleaning.
- Dimensions: 96" W x 36" D x 36" H; weight 233 lbs
- Material: 16-gauge 300 Series stainless steel top and base components
- Construction: Open base with stainless steel undershelf and posts for storage
- Finishing: Rounded / rolled / bullnose edge; corrosion-resistant finishes for longevity
- Operation considerations: No electrical hook-up required; designed for moderate throughput workflows
What is a commercial work table with stainless steel top
A commercial work table with stainless steel top is a heavy-duty, stationary kitchen surface designed for food preparation and processing tasks. It features a durable stainless steel surface, typically 16-gauge and NSF-compliant, installed on a supportive steel or stainless steel base. The table often includes additional features such as backsplash, undershelf, and support posts to optimize workflow and storage. Typically used in restaurant kitchens, catering operations, and industrial food production, the work table enables efficient, safe food handling and assembly in high-demand environments. The Duke 316S-3696-5R Work Table exemplifies this by offering a robust, corrosion-resistant surface with ample workspace, making it suitable for continuous use in professional foodservice settings.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed by Duke, the 316S-3696-5R work table provides a durable, open design suitable for moderate throughput kitchens. It supports versatile food prep workflows, featuring a corrosion-resistant stainless steel surface, essential for sanitation and longevity. Ideal for commercial kitchens with high traffic, this tabletop supports equipment placement and assembly tasks while facilitating organized storage with its undershelf.
- Operation Type — ideal for busy restaurant prep areas
- Kitchen Setting — suited for compact commercial kitchens
- Foodservice Category — suitable for food prep and assembly stations
- Workload Qualifier — supporting moderate-volume production
- Use Case — efficient for staging and prep in high-demand environments
Why Choose Duke 316S-3696-5R?
Why choose the Duke 316S-3696-5R work table over similar stainless steel models? Its 16-gauge stainless steel construction combined with a spacious 96-inch surface offers superior durability and operational capacity. The rounded edges enhance safety and cleaning, while the open base with undershelf facilitates efficient organization. Its corrosion resistance and straightforward maintenance improve sanitation and longevity in commercial kitchen environments, making it restaurant-ready and suited for continuous use in demanding foodservice operations.
- Supports hygienic operations with a smooth, rounded edge profile
- Designed with a stainless steel undershelf for optimized storage
- Built on a corrosion-resistant 16-gauge 300 series steel surface
- Provides a large work area suitable for medium-volume workflows
- Open base design enhances workspace organization and cleaning access