Duke 316S-36120-2R 120 Inch Stainless Steel Work Table with Riser and Undershelf

The Duke 316S-36120-2R Work Table with stainless steel top and riser is a commercial-grade foodservice workspace designed for durability and versatility. Featuring a 36-inch wide stainless steel top with a 1-1/8-inch high riser, this unit ensures a stable surface for food prep and handling tasks. Its 120-inch length and stainless steel undershelf with posts provide optimized storage and workflow efficiency, making it suitable for high-performance kitchens and restaurant settings. Constructed from 16-gauge 300 series stainless steel, it guarantees longevity and ease of maintenance while supporting various culinary operations. This work table is an essential component for operation-critical environments requiring robust, food-safe surfaces with reliable structural integrity.

Top Duke 316S-36120-2R Features

The Duke 316S-36120-2R work table offers a spacious 36-inch wide stainless steel surface with a built-in riser for enhanced workspace organization. Its 120-inch length supports multiple prep stations, while the stainless steel undershelf simplifies storage of tools and supplies. Designed with durable, food-safe materials, it withstands heavy use in busy kitchens. The rounded edge design facilitates safety and cleaning, making it ideal for high-volume foodservice environments requiring reliable, easy-to-maintain work solutions.

• Generous 36" wide stainless steel top for ample prep space
• 120" long construction supports multi-station workflows
• 1-1/8"H stainless steel riser enhances organization
• Corrosion-resistant 16-gauge 300 series steel ensures durability
• Open base with stainless steel undershelf for accessible storage and maintenance

Ideal for high-volume commercial kitchens requiring sturdy, spacious prep surfaces.

316S-36120-2R Technical Specs

The Duke 316S-36120-2R work table features a robust stainless steel construction with a 16-gauge 300 series top, offering excellent corrosion resistance and structural stability. It measures 120 inches in width, 36 inches in depth, and stands 36 inches high, providing a generous work surface suited for demanding kitchen tasks. The unit includes a stainless steel undershelf supported by posts, facilitating organized storage. Its splash height is 1-1/2 inches with a rounded/bullnose edge to promote safety and ease of cleaning. Weighing 282 pounds, this table is built to withstand rigorous use and features minimal assembly requirements. The product is NSF listed for sanitation and food safety, designed to meet commercial kitchen standards.

• Width: 120 inches (side-to-side)
• Depth: 36 inches
• Height: 36 inches
• Top Gauge: 16 gauge stainless steel
• Weight: 282 lbs including frame and work surface
• Construction Material: 300 Series stainless steel
• Base Type: Open with stainless steel undershelf and posts
• Finish: Stainless steel, NSF-listed
• Edge Design: Rounded / Rolled / Bullnose

Installed in busy commercial kitchens, this work table supports efficient workflow with durable, easy-to-clean surfaces suitable for food preparation, holding, and storage tasks, maintaining compliance with sanitation standards.

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a heavy-duty, food-safe surface designed for food preparation and storage in professional kitchens. The Duke 316S-36120-2R features a 36-inch wide stainless steel top with a 1-1/8-inch high riser and a 120-inch length, making it suitable for high-volume foodservice operations. Installed in settings such as restaurants, cafeterias, or catering kitchens, it provides a durable, corrosion-resistant platform for meal prep, with stainless steel undershelves for efficient storage, ideal for medium workload scenarios.

Top stainless steel worktables for high-volume foodservice

Constructed by Duke, the 316S-36120-2R is a premium work table designed for medium-volume restaurant kitchens, offering high durability and efficient workflow support. Duke has developed this unit specifically for operation-critical environments that demand resilient, space-maximizing surfaces, ensuring longevity and straightforward maintenance, making it an optimal choice for demanding foodservice applications.

• Operation type — optimal for busy restaurant prep stations
• Kitchen setting — ideal for commercial kitchens and catering
• Foodservice category — suitable for food prep and assembly
• Workload qualifier — supports moderate throughput
• Use case — designed for continuous food prep and storage tasks

Why choose Duke 316S-36120-2R

Why choose the Duke 316S-36120-2R work table over similar models is its combination of a robust 16-gauge stainless steel top, a 120-inch length for extensive workspace, and a corrosion-resistant design suitable for demanding commercial environments. Its open base with stainless steel undershelf provides accessible storage while maintaining stability, and the rounded edge enhances safety during intensive food prep. The NSF listing ensures compliance with sanitation standards, making it a reliable, restaurant-ready choice that enhances operational efficiency and cleanliness.

• Superior durability with 16-gauge stainless steel
• Large 120-inch workspace supports high-volume tasks
• Open base design facilitates efficient storage
• Rounded edges for safety and easy cleaning
• Built for long-term use in demanding kitchens