Duke 316S-36108 108 Inch Stainless Steel Work Table Open Base with Undershelf

The Duke 316S-36108 Work Table with a stainless steel top is a professional-grade kitchen fixture designed for commercial foodservice environments requiring durable and hygienic workspace solutions. Measuring 108 inches in width, 36 inches in depth, and 36 inches in height, this work table features a 16-gauge stainless steel surface, ideal for intensive food prep. The unit is equipped with a stainless steel undershelf and posts, enhancing storage capacity and stability, while its flat, splash-free top with rounded bullnose edges facilitates easy cleaning and maintenance. Engineered for restaurant kitchens, cafeterias, and catering operations, this work table provides a spacious, corrosion-resistant work surface suitable for heavy-duty applications and frequent sanitation routines.

Duke 316S-36108 Features

The Duke 316S-36108 work table offers a robust stainless steel surface with a 16 gauge thickness, providing excellent resistance to impact and corrosion. Its open base with stainless steel posts allows flexible installation and storage options, fitting seamlessly into high-demand commercial settings. The flat splash-free top simplifies spill cleanup, while the antimicrobial finish and NSF listing support DIN compliance. Designed for moderate throughput food prep, it integrates efficiently into busy kitchens, enhancing workflow and sanitation standards.

• Durable 16 gauge stainless steel top for heavy use and impact resistance
• Open base with stainless steel posts for easy placement and storage
• Flat splash-free surface facilitates quick cleaning between prep tasks
• Measures 108" wide x 36" deep x 36" high for ample workspace density
• Constructed from corrosion-resistant 300 series stainless steel suited for rigorous sanitation routines

Designed for high-traffic kitchens needing reliable work surfaces and efficient workflow

316S-36108 Technical Specs

The Duke 316S-36108 Work Table features a 16 gauge stainless steel top constructed from 16/300 series material, offering excellent corrosion resistance and durability under demanding commercial conditions. It measures 108 inches in width, 36 inches in depth, and 36 inches in height, with a total weight of 222 lbs. The unit is NSF listed, ensuring compliance with sanitation standards, and features a flat splash edge with a rounded/bullnose profile for safety and ease of cleaning. Its open base with stainless steel posts supports flexible storage and easy installation alongside other kitchen equipment. No electrical components are required, simplifying setup and maintenance. The product is typically shipped within 10-12 weeks, with a freight class of 70, and shipping cost of approximately $499.99 plus handling.

• Electrical Requirements: None required; manual operation
• Construction & Finish: 16 gauge, 300 series stainless steel with antimicrobial finish
• Dimensions: 108"W x 36"D x 36"H; Weight: 222 lbs
• Temperature Resistance: Suitable for standard kitchen environments, operating safely within typical ambient temperatures
• Cleaning & Maintenance: Flat, splash-free stainless steel top with rounded edges for quick wiping and sanitizing
• Storage Features: Open base with stainless steel posts for flexible storage options
• Usage Compatibility: Compatible with typical commercial kitchen workflows, designed for prep and sanitation zones

Capacity: Supports heavy-duty food prep and utensil storage

Material: 16 gauge stainless steel, NSF listed

Finish: Corrosion-resistant, antimicrobial coating

Assembly: Ready for installation; no electrical wiring needed

Shipping: Typically ships in 10-12 weeks; freight class 70

What is a commercial work table with stainless steel top?

A commercial work table with a stainless steel top is a durable, easy-to-clean surface designed for intensive food prep in professional culinary settings. Typically constructed from high-grade stainless steel, such tables like the Duke 316S-36108 serve in kitchens, cafeterias, and catering facilities for tasks requiring sanitation and impact resistance. With dimensions of 108 inches by 36 inches and a height of 36 inches, this work table provides ample working space and structural support for heavy kitchen workloads, making it suited for medium-volume foodservice operations focused on efficiency and hygiene standards.

Top stainless steel work tables for foodservice operations

Available in high-quality construction, the Duke 316S-36108 stainless steel work table offers dependable performance for moderate food prep volumes in commercial kitchens. Designed for durability, integration, and sanitation, it is ideal for restaurant prep stations, cafeteria lines, and catering setups, supporting continuous workflow with a robust build and flexible storage options.

• Operation Type — Suitable for mid-volume food preparation tasks
• Kitchen Setting — Fits in busy commercial kitchens and prep areas
• Foodservice Category — Designed for restaurants, cafeterias, and catering
• Workload Qualifier — Handles moderate throughput food prep demands
• Use Case — Ideal for multi-stage meal assembly and sanitation zones

Why Choose Duke 316S-36108

Why Choose Duke 316S-36108 over similar stainless steel work tables? This model's precise craftsmanship, corrosion-resistant 16 gauge material, and open base design optimize workspace flexibility and sanitation. Its flat splash surface and rounded edges support ease of cleaning, while its sturdy construction enhances operational efficiency, making it a reliable choice for professional kitchens dedicated to high standards of food safety and workflow management.

• Compact footprint fits efficiently in limited kitchen spaces
• Open base with stainless steel posts enhances storage options
• Flat splash-free top simplifies cleaning routines
• Corrosion-resistant 300 series stainless steel ensures longevity
• Designed for moderate food prep workloads with NSF approval