The Duke 316S-3030-5R Work Table with stainless steel top and riser is a professional-grade kitchen fixture designed for demanding foodservice environments. Featuring a 30" wide stainless steel top from the 300 Series collection, this open-base work table includes a 5" high backsplash and a robust stainless steel undershelf with posts, all built on a durable stainless steel base with rounded edge design. The table’s 16-gauge top offers enhanced durability, resistance to corrosion, and ease of cleaning, making it suitable for food prep stations and sanitation-conscious operations. Its precise dimensions and sturdy construction make it an ideal choice for medium-workload commercial kitchens, providing a reliable surface that supports efficient workflow and sanitation standards.
Top Duke 316S-3030-5R Features
The Duke 316S-3030-5R work table offers a stainless steel top with a 16 gauge thickness, engineered for high durability in commercial food preparation. The 30" wide top combined with an 18" depth provides ample workspace, while the 5" backsplash helps contain spills. Its stainless steel undershelf ensures extra storage and support, optimized for high-volume culinary environments requiring steady sanitation and corrosion resistance. Designed for ease of cleaning, the table’s rounded edges facilitate thorough maintenance, supporting a smooth workflow and quick sanitation routines. It fits seamlessly into various kitchen layouts, improving operational efficiency.
- Functionality: Provides ample work surface with integrated backsplash for spill control
- Durability: Made from NSF-grade 300 Series stainless steel for corrosion resistance
- Ease of Maintenance: Smooth, rounded edges simplify cleaning and sanitation
- Use Case Fit: Supports medium-volume food prep in commercial kitchens
- Workflow Benefit: Enhanced storage with stainless steel undershelf for organized workspace
Ideal for food preparation stations requiring sturdy surfaces and simple maintenance in busy kitchen settings.
316S-3030-5R Technical Specs
The Duke 316S-3030-5R work table is constructed with a 16-gauge stainless steel top from the 300 Series, ensuring resistance to corrosion and damage. It measures 30 inches in width and depth, with a total height of 36 inches including the 5-inch backsplash. The base features a stainless steel frame with vertical posts supporting an open undershelf, facilitating organized storage and easy access. Its weight of approximately 70 lbs provides a stable platform, suitable for demanding kitchen environments. The table is designed for easy cleaning with rounded/bullnose edges, supporting efficient sanitation routines. It is not electrically powered or refrigeration integrated, intended purely as a durable work surface for food prep and assembly.
- Dimensions: 30" wide x 30" deep x 36" high with backsplash
- Material: 16 gauge NSF-grade stainless steel
- Construction: Open base with stainless steel posts and undershelf
- Weight: 70 lbs for stability and durability
- Finish: Polished stainless steel surface for easy cleaning
- Operating Range: Suitable for variable indoor kitchen temperatures
- Food Safety: Made from food-safe, corrosion-resistant materials
- Installation & Maintenance: Requires level surface clearance, simple disassembly for cleaning
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a durable, corrosion-resistant surface used in foodservice environments for food prep, assembly, or storage. Such tables are typically constructed with high-quality stainless steel materials like the 300 Series, featuring a sturdy frame, open or enclosed bases, and optional backsplash. The Duke 316S-3030-5R work table, installed in professional kitchens, offers a 30-inch wide stainless steel surface with a 5-inch backsplash, making it suitable for moderate-volume food production in kitchens requiring sanitation, durability, and easy maintenance for food preparation and assembly processes.
Top stainless steel work tables for medium-volume foodservice settings
These kitchen fixtures are built for reliable performance and ease of use in commercial kitchens, with models like the Duke 316S-3030-5R designed for efficient food prep, storage, and sanitation. Suitable for moderate workload environments such as catering operations and busy restaurants, they offer built-in durability, smooth cleaning surfaces, and functional features that support streamlined workflows and workforce productivity.
- Operation Mode — ideal for working kitchens with moderate throughput
- Kitchen Type — suited for compact commercial spaces and prep stations
- Foodservice Category — perfect for restaurant, catering, and institutional use
- Workload Qualifier — supports medium-volume food prep and assembly
- Use Case — designed for food prep, staging, and equipment support tasks
Why Choose Duke 316S-3030-5R?
Choosing the Duke 316S-3030-5R work table ensures a high-quality, NSF-compliant stainless steel surface built for durability and sanitation in demanding commercial kitchens. Its sturdy construction and open base with undershelf optimize workspace organization and workflow efficiency, setting it apart from competitors with similar dimensions. The rounded, bullnose edges enhance hygiene, while the corrosion-resistant 300 Series stainless steel ensures long service life and simple maintenance, resulting in a reliable foundation for food prep and storage operations.
- Built with NSF-grade 300 Series stainless steel for longevity
- Compact 30" width fits into tight kitchen layouts efficiently
- Open base with undershelf enhances storage and workflow
- Rounded edges promote sanitation and easy cleaning
- Designed for medium-volume food prep environments