The Duke 316S-3024-5R Work Table with stainless steel top and riser is a professional-grade foodservice workstation designed for commercial kitchens requiring durable, corrosion-resistant surfaces. Featuring a 30-inch wide stainless steel top with a 5-inch backsplash and a 24-inch length, this high-performance table integrates a stainless steel undershelf and posts, standing at 36 inches in height. Constructed with 16-gauge stainless steel, it provides excellent structural integrity and ease of maintenance, making it suitable for food prep, assembly, and storage in demanding hospitality environments. Its robust design ensures longevity and withstands rigorous daily use in busy foodservice settings.
Top Duke 316S-3024-5R Features
The Duke 316S-3024-5R Work Table offers enhanced functionality for commercial food prep areas, combining a stainless steel top and riser with a durable undershelf. Its 24-inch width and 30-inch depth optimize workspace flow, while the 16 gauge stainless steel construction ensures resistance to impact, corrosion, and high temperatures. The complete setup is designed for straightforward cleaning and quick maintenance, supporting efficient workflows. Ideal for moderate-volume food assembly and ingredient staging, this work table seamlessly integrates into various kitchen layouts to boost productivity and sanitation.
- Functionality: 30" x 24" work surface with a 5" H backsplash enhances workflow precision
- Durability: 16 gauge stainless steel withstands demanding kitchen conditions
- Ease of Maintenance: Rounded edges and stainless finish facilitate cleaning
- Use Case: Suitable for ingredient prep stations in high-traffic foodservice areas
- Workflow Benefit: Open undershelf supports efficient storage and access during operations
Ideal for food preparation, assembly, and storage in commercial kitchens
316S-3024-5R Technical Specs
The Duke 316S-3024-5R Work Table features a robust all-welded stainless steel construction, including a 16-gauge top and reinforced post supports, ensuring stability under continuous use. It measures 24 inches wide, 30 inches deep, with a total height of 36 inches, designed for ergonomic access in busy foodservice environments. The table includes a 5-inch backsplash for containment and protection against spills, while the open base with an undershelf provides ample storage. Weighing 62 lbs, it requires no electrical connection, making installation straightforward. The unit complies with food safety standards and accommodates routine cleaning with compatible disinfectants, maintaining hygiene in professional settings.
- Dimensions: 24" W x 30" D x 36" H, weighs 62 lbs
- Material: 16 gauge stainless steel with rounded bullnose edge
- Construction: Open base with stainless steel undershelf and posts
- Finish: Stainless steel consistent with commercial kitchen standards
- Compliance: Suitable for food prep with easy cleaning and sanitation
- Installation Requirements: No electrical or plumbing needed, stable placement on level surfaces
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation, assembly, and storage tasks in professional kitchens. These tables, such as the Duke 316S-3024-5R Work Table with a stainless steel top and riser, are built to withstand daily impacts, temperature variations, and rigorous cleaning routines. Typically installed in prep stations, deli counters, or bakery setups, they optimize workspace efficiency and hygiene, making them ideal for medium-volume foodservice operations that require sturdy and easy-to-maintain equipment.
Top stainless steel work tables for foodservice applications
Constructed for durability and functionality, the Duke 316S-3024-5R is ideal for moderate-duty foodservice environments such as kitchens and prep stations. With a 30-inch wide stainless steel surface, corrosion resistance, and open understructure, it supports efficient workflows and sanitation. Manufactured by Duke, it ensures reliable performance in busy commercial settings and fits well into food prep workflows in restaurants, cafeterias, and catering facilities.
- Operation type — suitable for mid-volume food prep kitchens
- Kitchen setting — compact commercial spaces requiring sturdy surfaces
- Foodservice category — ideal for ingredient staging and assembly
- Workload qualifier — supports moderate throughput tasks
- Use case — enhances workflow in busy culinary operations
Why Choose Duke 316S-3024-5R
Why choose the Duke 316S-3024-5R Work Table over comparable models? Its 16-gauge stainless steel construction offers superior durability for demanding kitchen environments. Its open base design simplifies cleaning and storage, while the 30-inch by 24-inch workspace optimizes efficiency in food prep stations. The table’s baked-in corrosion resistance and seamless design streamline sanitation routines and improve operational flow, making it a reliable choice for professional kitchens seeking dependable, restaurant-ready equipment.
- Self-contained stainless steel top with no additional accessories needed
- Compact footprint ideal for limited-space kitchen layouts
- Robust 16 gauge stainless steel surface for high-impact durability
- Open undershelf facilitates quick cleaning and organization
- Designed for moderate-volume culinary workflows in busy operations