The Duke 316S-30132-5R Work Table with stainless steel top and riser is a durable, professional-grade kitchen workstation designed for commercial foodservice environments. Featuring a 30-inch wide stainless steel top, a 5-inch high riser, and a length of 132 inches, it provides ample workspace for food prep, assembly, and storage. Constructed with a 16-gauge stainless steel top, complemented by a stainless steel undershelf and posts, this unit ensures strength, longevity, and ease of maintenance. Its open base with robust construction supports high-volume workloads, making it suitable for restaurants, catering, and institutional settings requiring reliable and sanitary surfaces. The integrated NSF-compliant design emphasizes durability and sanitation for professional kitchen applications.
Top Duke 316S-30132-5R Features
The Duke 316S-30132-5R work table offers a 132-inch stainless steel work surface with a 5-inch backsplash and 16-gauge top. Designed for installed applications in busy kitchens, it facilitates efficient workflow with a stainless steel undershelf and posts for storage. Its durable construction supports moderate workloads, simplifying cleaning and maintenance. This versatile work table fits seamlessly into prep areas requiring a large, sanitary surface and ample storage for utensils, ingredients, or equipment.
- Large 132" work surface: Provides spacious prep area for continuous kitchen tasks.
- Stainless steel construction: 16-gauge top and steel base resist corrosion and denting.
- Easy cleanup and sanitization: Smooth, non-porous material suited for food safety standards.
- Integrated 5" backsplash: Prevents spills and maintains cleanliness.
- Open base with undershelf: Supports weight capacity for diverse storage needs.
Ideal for large-scale food prep and assembly requiring robust workspace and easy maintenance
Duke 316S-30132-5R Technical Specs
The Duke 316S-30132-5R work table features a 36-inch height with a 132-inch wide and 30-inch deep stainless steel top, constructed from 16-gauge, food-safe stainless steel suitable for demanding kitchen environments. It operates without electrical requirements, relying on durable steel components for long-term use. The open base design includes a stainless steel undershelf and sturdy posts, supporting moderate workloads of culinary and prep activities. The unit weighs 266 pounds, designed for placement on stable surfaces, and is finished with a rounded, rolled edge for safety. Cleaning involves routine wiping with compatible sanitizers, with disassembly optional for deeper sanitation. The unit is available for delivery within typical lead times and is intended for installed applications in commercial kitchens.
- Dimensions: 132" width x 30" depth x 36" height, weighs 266 lbs
- Construction: 16 gauge stainless steel top, steel base with undershelf
- Electrical Requirements: None, designed for manual operation
- Finish: Stainless steel, NSF-compatible
- Temperature Tolerance: Suitable for standard kitchen environments
- Proper clearance: Ensure 36" clearance for ergonomic access and airflow
- Stable mounting surface: Supports 266 lbs weight capacity and balanced load
- Drainage considerations: Placement over drainage if necessary for spill management
- Routine cleaning: Wipe with food-safe, non-abrasive cleaners for sanitation
- Assembly: No electrical hookup required, disassembly possible for sanitation or relocation
What is a commercial work table stainless steel top ?
A commercial work table stainless steel top is a durable, food-safe surface used in professional kitchens for meal prep, plating, and equipment placement. These tables typically feature robust construction from high-quality stainless steel, often with an open or enclosed base to facilitate storage and workflow. The Duke 316S-30132-5R work table, with its 132-inch wide surface and stainless steel riser, is installed in food prep stations and catering kitchens. It’s well-suited for high-volume operations requiring sanitation, strength, and efficient space utilization, ideal for restaurant, cafeteria, or institutional kitchens with moderate throughput needs.
Top stainless steel work tables for medium-volume foodservice settings
Designed for steady operational use, Duke 316S-30132-5R stainless steel work tables provide built-in durability, large workspace, and integrated storage, making them suitable for restaurant prep areas, catering, and institutional kitchens. Duke Manufacturing 316S-30132-5R supports moderate workloads with a high-quality, NSF-compatible build, ensuring resilience and sanitation for day-to-day food production tasks.
- Operation Type — Moderate throughput food prep and assembly
- Kitchen Setting — Commercial kitchens in cafes and catering services
- Foodservice Category — Food prep and utensil organization
- Workload Qualifier — Designed for consistent, medium-duty use
- Use Case — Large prep surface for diverse culinary activities
Why Choose Duke 316S-30132-5R ?
Compared to similar commercial work tables, the Duke 316S-30132-5R excels in construction quality, offering a large stainless steel workspace with a durable open base and integrated storage options. Its stainless steel top with rounded edges and a 5-inch backsplash enhances safety and sanitation, while the open design facilitates efficient workflow. This model’s robust materials and thoughtful features contribute to improved operational efficiency and cleanliness, supporting busy kitchen environments with consistent performance.
- Self-contained design minimizes installation complexity for quick setup
- 134-inch long surface maximizes food prep capacity in tight spaces
- Stainless steel construction ensures long-term corrosion resistance and hygiene
- Open base with undershelf offers flexible storage for kitchen essentials
- Rounded edges promote safety and ease of cleaning in high-use areas