The Duke 316S-2436-5R Work Table with Stainless Steel Top and Riser exemplifies professional-grade commercial kitchen equipment designed for demanding foodservice environments. Featuring a durable 16-gauge stainless steel top measuring 24 inches in width, this work table provides a robust surface ideal for food preparation, with a 5-inch-high riser that facilitates organization and workflow efficiency. The unit includes a stainless steel undershelf and posts, reaching a height of 36 inches, enabling optimized storage and stability. Intended for use in high-use culinary settings such as restaurants, institutional kitchens, and catering operations, it combines precise construction with functional design, making it suitable for applications requiring sanitary, corrosion-resistant surfaces and sturdy support structures.
Top Duke 316S-2436-5R Features
The Duke 316S-2436-5R Work Table offers a heavy-duty stainless steel top with a 5-inch riser, providing ample workspace and organization for food prep tasks. Its open base with stainless steel undershelf and posts ensures structural integrity and easy cleaning, ideal for environments with high sanitation standards. Designed for moderate workflow volumes, this table supports efficient kitchen operations with superior durability and corrosion resistance. Its 24-inch width and 36-inch length enable versatile placement within various kitchen layouts, enhancing workflow and productivity.
- Functionality: 24" wide stainless steel top supports prep and assembly tasks
- Durability: 16-gauge stainless steel construction resists rust and corrosion
- Ease of Maintenance: Rounded bullnose edges facilitate cleaning and safety
- Application Fit: Ideal for food prep stations requiring sturdy, sanitary surfaces
- Workflow Benefit: Integrated undershelf maximizes storage and organization efficiency
This work table is suited for professional kitchens requiring built-in durability and efficient workflow integration.
316S-2436-5R Technical Specs
The Duke 316S-2436-5R work table is engineered with a 16-gauge, 300 series stainless steel top, offering high resistance to corrosion and high temperatures. It measures 36 inches in height, with a width of 36 inches and a depth of 24 inches, providing ample workspace. The unit features a 5-inch backsplash to contain spills and a rounded, bullnose edge for safety and ease of cleaning. The stainless steel base with an undershelf ensures stability and additional storage capacity. The overall weight is approximately 79 pounds, making it manageable for installation and repositioning, while its NSF listing confirms compliance with safety standards. Shipping is typically within a 10-12 week window, with a freight class of 70. Electrical requirements are not applicable, and the unit is designed for manual cleaning and maintenance, with all surfaces compatible with standard commercial cleaning methods.
- Dimensions: 36" W x 24" D x 36" H, including backsplash
- Material: 16 gauge 300 series stainless steel top with stainless steel undershelf
- Weight: 79 lbs for the assembled work table
- Construction: Durable stainless steel base supporting a corrosion-resistant work surface
- Shipping & Handling: Typically ships within 10-12 weeks, freight class 70
- Cleaning & Maintenance: Compatible with commercial-grade cleaning supplies, easy disassembly for thorough sanitation
- Electrical Compatibility: Not applicable, designed for manual cleaning
- Installation Clearances: Requires minimal clearance for cleaning and access
- Drainage & Ventilation: No specific drainage; ventilation considerations depend on installation location
- Workload Capacity: Supports moderate food prep and assembly operations
- Usage Environment: Suitable for busy commercial kitchens, caterers, and prep stations
What is a commercial work table?
A commercial work table is a high-quality, durable surface station intended for food preparation and processing in professional kitchen environments. It is typically constructed with corrosion-resistant stainless steel and designed to withstand heavy daily use. The Duke 316S-2436-5R Work Table features a stainless steel top and riser, ideal for high sanitation standards, easy cleaning, and supporting kitchen workflows. It is installed in food prep stations and storage areas, making it suitable for restaurants, institutional kitchens, and catering facilities, supporting efficient and safe food handling in medium-volume service settings.
Top Stainless Steel Work Tables for Foodservice Settings
Built with high-grade stainless steel, these work tables from Duke 316S-2436-5R are designed for reliable performance in professional kitchens, supporting food prep, assembly, and storage for moderate workloads in restaurant and catering operations.
- Operation type — efficient prep stations for commercial kitchens
- Kitchen setting — suitable for compact and busy foodservice environments
- Foodservice category — ideal for moderate-volume restaurant and institutional use
- Workload qualifier — supports steady daily food prep and assembly
- Use case — enhances workflow in high-traffic kitchen areas
Why Choose Duke 316S-2436-5R?
Designed for durability, ease of cleaning, and efficient workflow, the Duke 316S-2436-5R Work Table offers a stainless steel top with a built-in riser, stainless steel undershelf, and rounded edges—setting it apart from standard models. Its robust construction supports high sanitation standards while improving operational efficiency, making it a preferred solution for professional kitchens seeking reliable, restaurant-ready equipment.
- Compact footprint: 36-inch wide design fits in tight kitchen spaces
- Built-in riser: 5-inch-high support for organizing utensils and tools
- High gauge stainless steel: 16 gauge surfaces resist damage and corrosion
- Open base with undershelf: maximizes storage and supports workflow needs
- Designed for medium-volume use: balances durability with functional versatility