Duke 316-3684-2R 84 Inch Stainless Steel Top and Riser Work Table with Galvanized Undershelf

The Duke 316-3684-2R Work Table with stainless steel top and riser exemplifies durable, commercial-grade foodservice equipment designed for high-performance kitchen environments. Featuring an 84-inch wide, 16-gauge stainless steel top with a 1-1/8-inch-high riser, this work table offers optimal workspace for food preparation and assembly. The unit includes a galvanized undershelf and posts, providing sturdy support and improved storage capacity, while its 36-inch height facilitates ergonomic workflow. Built for intensive usage in bustling kitchens, food prep stations, and catering operations, its NSF-listed construction ensures sanitation efficiency and easy maintenance. Precise dimensions, robust materials, and professional-grade design make this work table ideal for establishments requiring reliable, high-capacity work surfaces.

Top Duke 316-3684-2R Features

The Duke 316-3684-2R work table is engineered for commercial kitchens needing a large, durable workspace with integrated storage. Its 84-inch stainless steel top resists corrosion and heat, ensuring longevity. The 1-1/8-inch high riser helps contain ingredients or tools, while the galvanized undershelf supports heavy loads. Designed for easy cleaning, the table’s rounded edge and smooth surface facilitate quick sanitation. Suitable for high-volume food prep, it enhances workflow efficiency and provides a stable platform for various culinary tasks.

• Large 84-inch stainless steel surface: ample workspace for food prep and assembly
• Corrosion-resistant 16 gauge top: withstands heavy, daily commercial use
• Integrated galvanized undershelf: enhances storage capacity for utensils and supplies
• Ease of cleaning and maintenance: smooth, rounded edges promote sanitation
• Sturdy construction with galvanized frame: supports moderate workloads reliably

Designed for commercial foodservice environments requiring substantial prep space and durable construction.

316-3684-2R Technical Specs

The Duke 316-3684-2R work table features a robust stainless steel construction with a 16 gauge top, providing resistance to corrosion and heat. Measuring 84 inches in width, 36 inches deep, and 36 inches high, it combines ample workspace with ergonomic height. The unit is equipped with a galvanized base and posts, supporting a maximum load capacity suitable for demanding kitchen tasks. Its NSF listing confirms regulatory compliance for sanitation standards, while the 1-1/8-inch riser enhances functionality for ingredient containment. With a shipping weight of 199 lbs and durable rounded/rolled/bullnose edges, this work table balances strength, ease of cleaning, and operational efficiency. It does not require electrical power and is intended for installation in various food preparation settings.

• Dimensions: 84" W x 36" D x 36" H for ample prep surface
• Material: 16-gauge stainless steel top and galvanized frame
• Weight: 199 lbs for sturdy stability
• Construction: Open base with galvanized undershelf supports heavy use
• Design features: Rounded edges for safety and sanitation ease

What is a commercial work table with stainless steel top?

A commercial work table with stainless steel top is a heavy-duty foodservice surface designed for food prep, assembly, and storage in professional kitchens. It features a durable stainless steel surface resistant to heat, corrosion, and staining, aligned with sanitation standards. This particular model, the Duke 316-3684-2R, provides an 84-inch wide workspace with an integrated riser for ingredient containment and a galvanized undershelf for additional storage. Installed in food prep stations, dishrooms, and catering kitchens, it supports high-volume workloads and enhances workflow efficiency in demanding foodservice environments.

Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings

Constructed for reliable performance and durability, Duke 316-3684-2R stainless steel work tables are ideal for medium-volume food prep in commercial kitchens, catering, and institutional facilities. Their robust design ensures resilience during intensive daily use, providing ample workspace and storage while supporting efficient operations. Suitable for moderate throughput environments, these tables facilitate sanitation and ease of cleaning, making them dependable choices for professional culinary settings.

• Medium-volume food prep in commercial kitchens
• Designed for lean-to moderate throughput workflows
• Ideal for institutional and catering foodservice operations
• Constructed with durable stainless steel and galvanized base
• Supports assembly, ingredient prep, and storage tasks efficiently

Why Choose Duke 316-3684-2R?

Why choose the Duke 316-3684-2R work table over similar models? Its reinforced stainless steel top ensures longevity in high-use environments, while its galvanized undershelf and posts provide durable load support. The 84-inch width maximizes workspace, and the rounded edges promote safety and sanitation. This model's design emphasizes stability, ease of maintenance, and versatility, making it a practical choice for busy commercial kitchens looking for reliable and hygienic work surfaces.

• Enhanced durability: 16-gauge stainless steel top resists corrosion
• Optimized workspace: 84-inch wide surface supports high-volume prep
• Built-in stability: Galvanized supporting frame offers robust support
• Safety-focused design: Rounded, rolled, and bullnose edges for sanitation
• Moderate workload suitability: Ideal for busy food prep and assembly stations