Duke 316-3060 30 Inch Stainless Steel Top Work Table with Galvanized Undershelf

The Duke 316-3060 Work Table with Stainless Steel Top is a durable, commercial-grade foodservice work surface designed for intensive kitchen environments. Featuring a 30-inch wide stainless steel top from the 300 series, it offers a corrosion-resistant, NSF-listed surface free of splash, measuring 60 inches in length and 36 inches in height. Its open galvanized undershelf and posts provide structural integrity and efficient storage, making it suitable for busy culinary settings requiring sanitary, easy-to-clean prep stations and heavy-duty durability.

Top Duke 316-3060 Features

The Duke 316-3060 work table provides a professional stainless steel surface ideal for food preparation and assembly in commercial kitchens. Its 16-gauge, 300 series steel top ensures durability and resistance to corrosion, facilitating easy cleaning. Designed with galvanized steel undershelf and posts, it supports heavy loads, enhancing workflow efficiency for medium-volume operations. The 36-inch height and rounded/bullnose edges improve operator ergonomics, while the splash-free flat top optimizes hygiene standards and cleanup. Its size and construction make it adaptable for various food prep tasks, storage needs, and integrated kitchen workflows.

• Functionality: 30" wide stainless steel top for versatile prep tasks
• Durability: 16-gauge 300 series stainless steel resists corrosion and stains
• Ease of Maintenance: Flat splash-free surface simplifies cleaning routines
• Workflow Integration: Open galvanized undershelf offers accessible storage and workspace
• Design Efficiency: Rounded bullnose edges enhance operator safety and comfort

Ideal for food prep stations, bakery setups, or production lines requiring robust, sanitary surfaces.

316-3060 Technical Specs

The Duke 316-3060 work table is constructed with a 16-gauge, 300 series stainless steel top, offering optimal resistance to corrosion and stains, suitable for demanding foodservice environments. It adheres to NSF standards for sanitation and cleanliness. The 36-inch height supports ergonomic working conditions, while the galvanized open base with an integrated undershelf provides sturdy storage solutions. Its dimensions—60 inches long, 30 inches deep—facilitate efficient workspace configuration. The unit weighs approximately 110 pounds, designed for medium to heavy-duty use in busy commercial kitchens, with a flat splash barrier height to contain spills and splashes during preparation. Shipping typically takes 10-12 weeks, with a freight class of 70. Electrical requirements are not applicable; however, proper placement and clearance should ensure adequate airflow and drainage for maintenance. Composition includes a durable 16-gauge stainless steel top with rounded edges for operator safety, and the unit is easily disassembled for cleaning and maintenance. Its open galvanized base supports heavy equipment and storage needs, making it compatible with varied kitchen setups and workflows focused on efficiency and sanitation.

• Dimensions: 60" L x 30" D x 36" H
• Weight: 110 lbs
• Gauge: 16 Gauge
• Material: 300 Series stainless steel top, galvanized base
• NSF Certified: Yes
• Shipping Time: 10-12 Weeks
• Base Construction: Open with galvanized posts and undershelf
• Table Edge: Rounded / Bullnose
• Depth: 30 inches
• Top Material: Stainless steel, corrosion-resistant, food safe

What is a commercial work table with stainless steel top

A commercial work table with stainless steel top is a durable, food-safe surface designed for food prep, assembly, and work in professional kitchens. It typically features a corrosion-resistant steel surface, often NSF-listed, with dimensions suitable for various foodservice applications. This model, the Duke 316-3060, offers a 30-inch wide stainless steel top, 36-inch height, and galvanized open base with storage shelf, installed in high-volume kitchens or prep areas where hygiene, strength, and ease of cleaning are essential for productive, compliant operations.

Top stainless steel work tables for foodservice environments

Robust and constructed for moderate workloads, Duke 316-3060 stainless steel work tables provide reliable prep surfaces ideal for busy commercial kitchens and food production stations. Built with corrosion-resistant materials and an open galvanized base for versatile storage, these tables support efficient workflows and sanitary standards in institutional foodservice settings. Manufactured with top-grade stainless steel from Duke, these units optimize durability and hygiene for medium-volume operations, including restaurants and catering services.

• Operation type — ideal for moderate-volume food prep environments
• Workload qualifier — suitable for high-frequency use in professional kitchens
• Kitchen setting — designed for institutional, restaurant, or catering facilities
• Use case — facilitating efficient preparation and assembly tasks
• Construction — NSF-listed 300 series stainless steel top with galvanized open base

Why Choose Duke 316-3060

Why choose Duke 316-3060 over similar commercial work tables is its superior construction, corrosion-resistant stainless steel top, and open galvanized base supporting heavy workloads. The flat splash-free surface ensures cleanliness and easy maintenance, while the rounded edge design enhances operator safety. Its size and durability streamline workflow in demanding kitchen environments, making it a versatile, long-lasting addition to professional foodservice operations.

• Self-contained design simplifies installation and cleaning routines
• Corrosion-resistant 16-gauge stainless steel enhances longevity
• Galvanized open base supports heavy storage and equipment
• Rounded bullnose edges provide operator safety and comfort
• Dimensions optimized for efficient workflow in busy kitchens