Duke 316-3036-5R 30 Inch Stainless Steel Work Table with Riser Galvanized Base

The Duke 316-3036-5R Work Table with Stainless Steel Top & Riser is a professional-grade commercial work surface designed specifically for foodservice environments requiring durability and precision. Featuring a 16 gauge, high-quality stainless steel top measuring 30 inches in width and a 5-inch high riser, this work table provides an optimal work surface for prep and assembly tasks. The unit's galvanized undershelf and posts ensure long-lasting structural integrity, while the NSF certification affirms its compliance with sanitation standards. With a 36-inch height and 36-inch length, it offers ample workspace and robust construction suitable for bustling kitchen operations and food preparation stations.

Top Duke 316-3036-5R Features

The Duke 316-3036-5R work table is engineered for demanding foodservice workflows, offering a stainless steel top and riser with a durable galvanized base. Its 16 gauge top provides resistance to corrosion and impact, ideal for food prep environments. The 36-inch height and 30-inch width support ergonomic operation, while the galvanized undershelf facilitates organized storage of kitchen tools and ingredients. Designed for ease of cleaning and maintenance, it withstands daily sanitization routines and heavy usage. Its sturdy construction and NSF approval make it compatible with commercial kitchens, bakery stations, and catering setups.

• Functionality: 30" wide stainless steel surface ideal for prep stations
• Durability: 16 gauge stainless steel top resists corrosion and impact
• Ease of maintenance: Seamless rounded edge simplifies cleaning routines
• Workstation integration: Galvanized undershelf for organized storage
• Workflow efficiency: 36" height supports ergonomic workflow in busy kitchens

Suitable for food prep areas, catering kitchens, and bakery stations requiring durable, sanitary work surfaces.

316-3036-5R Technical Specs

The Duke 316-3036-5R work table is a commercial-quality unit featuring a 16 gauge 300 series stainless steel top, measuring 36 inches wide by 30 inches deep, with a 5-inch high backsplash for splash protection. Its galvanized base includes sturdy posts and an undershelf for added strength and storage. The table weighs approximately 91 pounds, making it stable yet manageable for setup and repositioning. Operating within standard kitchen environments, it is designed to withstand a temperature range suitable for food prep, with a focus on sanitation and ease of cleaning. The NSF certification confirms compliance with industry sanitation standards, and the unit ships typically within 10-12 weeks.

• Dimensions: 36" W x 30" D x 36" H; weight 91 lbs
• Material: 16 gauge 300 series stainless steel surface with galvanized base
• Construction: Open with undershelf, rounded/rolled/bullnose edge for safety and cleaning
• Temperature Range: Suitable for standard food prep environments
• Certification: NSF certified for sanitation compliance
• Shipping & Handling: Typically ships in 10-12 weeks, freight class 70

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface designed for food preparation, assembly, and storage in professional kitchens. Typically constructed from durable stainless steel, it features a smooth, easy-to-clean surface with options for risers and undershelves to optimize workflow efficiency. The Duke 316-3036-5R work table installed in various foodservice operations offers a robust, sanitation-compliant platform ideal for bustling food prep areas, bakery stations, and catering kitchens where durability and hygiene are paramount.

Top Stainless Steel Work Tables for Moderate-Volume Foodservice Settings

The Duke 316-3036-5R stainless steel work table is a durable, reliable solution for moderate-volume food preparation in commercial kitchens, bakery stations, and catering environments. Built with high-quality materials to withstand daily cleaning and rigorous use, Duke Manufacturing's model offers precise dimensions and construction features tailored for operational efficiency in foodservice facilities requiring sturdy, sanitary surfaces.

• Operation Type — suited for busy restaurant prep stations
• Kitchen Setting — ideal for small to medium commercial kitchens
• Foodservice Category — designed for bakery, catering, and prep areas
• Workload Qualification — supporting moderate throughput and frequent use
• Use Case — ideal for meal assembly, ingredient staging, and prep tasks

Why Choose Duke 316-3036-5R Work Table

Why Choose Duke 316-3036-5R Work Table Stainless Steel Top & Riser? This model combines a high-grade 16 gauge stainless steel surface with a galvanized, open base for maximum durability and corrosion resistance. Its thoughtful design includes a 5-inch backsplash and a galvanized undershelf, providing optimal workflow, sanitation, and storage in professional settings. Compared to similar units, it offers superior structural integrity, enhanced ease of maintenance, and compliance standards suitable for demanding foodservice environments.

• Less assembly time with engineered open base design
• Superior corrosion resistance from 16 gauge stainless steel top
• Enhanced safety with rounded and rolled edges
• Better workflow with 36-inch ergonomic height
• Built for demanding environments with NSF certification