The Duke 316-30132-5R Work Table with Stainless Steel Top & Riser is a professional-grade commercial work surface designed for foodservice environments requiring durability, hygiene, and precise dimensions. Featuring a 30-inch wide stainless steel top coupled with a 5-inch high riser, this work table provides a sturdy, corrosion-resistant surface suitable for meal prep, packaging, and assembly tasks. Its long 132-inch length accommodates multiple operators and equipment, while a galvanized undershelf and posts offer reliable storage and structural integrity. The 16-gauge stainless steel surface ensures longevity and ease of cleaning, making it ideal for high-traffic commercial kitchens and catering operations seeking a robust and hygienic workspace.
Top Duke 316-30132-5R Features
This work table is engineered for high-volume foodservice applications, offering a durable stainless steel surface and structural components optimized for demanding kitchen workflows. Its open base with a galvanized undershelf supports heavy loads and provides convenient storage access, while the rounded, bullnose edge enhances safety. Measuring 36 inches in height, it integrates seamlessly into line stations or prep areas, with a stainless top gauge of 16, suitable for frequent cleaning and sanitation. The 132-inch length and 30-inch depth maximize workspace capacity, tailored for manual food assembly and prep tasks in busy commercial kitchens.
- Functionality: 132-inch long workspace for efficient food prep
- Durability traits: 16-gauge, corrosion-resistant stainless steel surface
- Ease of maintenance: Smooth brushed finish simplifies cleaning routines
- Use case fit: Ideal for broad food assembly lines and prep stations
- Workflow integration: Galvanized undershelf supports storage without clutter
Designed for commercial kitchens needing a reliable, stainless steel work surface for extensive food prep and assembly tasks.
316-30132-5R Technical Specs
The Duke 316-30132-5R work table operates without specific electrical requirements, focusing on structural robustness for culinary settings. Its 16-gauge stainless steel top in the 300 Series ensures high corrosion resistance, complemented by a galvanized base for longevity under heavy use. The unit measures 132 inches in width, 30 inches deep, and stands 36 inches tall, with a weight of 266 pounds designed for stability. The 5-inch backsplash adds splash protection, and the rounded, bullnose edges improve safety during high-volume food preparation. The table’s construction permits easy cleaning, suitable for frequent sanitation, with a list of practical installation considerations including clearance for airflow and maintenance access.
- Electrical requirements: Not applicable; measures for structural support only
- Construction: 16-gauge, stainless steel top with galvanized base
- Dimensions: 132" W x 30" D x 36" H; weight 266 lbs
- Finish: Brushed, hygienic stainless steel surface
- Food safety & cleaning: Compatible with standard kitchen sanitizing procedures
- Usage considerations: Ensure proper clearance for cleaning and airflow
What is a commercial work table stainless steel top?
A commercial work table with stainless steel top is a solid, hygienic surface designed for food preparation and assembly in professional kitchens. The Duke 316-30132-5R model features a 132-inch long stainless steel top, a galvanized undershelf, and a 5-inch backsplash, making it suitable for intensive use. Installed in prep lines or assembly stations, this work table supports consistent sanitation and durability requirements typical in high-volume foodservice environments, including restaurants, catering, and institutional kitchens that demand sturdy and easy-to-clean surfaces for meal production.
Top Stainless Steel Work Tables for High-Volume Foodservice Environments
Built for large-scale food preparation, the Duke 316-30132-5R work table offers a robust stainless steel surface, ideal for mid-volume restaurant kitchens and catering operations. Its 132-inch length and galvanized undershelf support efficient workflow and ample storage, making it suitable for line stations and prep areas. This equipment exemplifies durable, restaurant-ready kitchen furniture tailored to demanding culinary settings operated by institutional foodservice providers and commercial kitchens.
- Operation in busy food prep stations and assembly lines
- Designed for commercial kitchens with high throughput
- Ideal for restaurant, catering, or institutional settings
- Supports moderate workload with durable steel construction
- Facilitates efficient workflow in foodservice applications
Why Choose Duke 316-30132-5R?
The Duke 316-30132-5R work table offers a strategic combination of size, durability, and practical features that differentiate it from similar models. Its extensive 132-inch stainless steel surface ensures ample workspace, while the galvanized base provides operational longevity under intense use. Its design promotes safety with rounded edges and supports high sanitation standards through a corrosion-resistant finish. This unit is optimized for efficient workflows, minimizing downtime during cleaning and maintenance, making it a superior choice for demanding commercial kitchens seeking reliable, long-lasting equipment.
- Large 132-inch stainless steel workspace supports high-volume tasks
- Heavy-duty 16-gauge surface for long-term durability
- Galvanized undershelf enhances load capacity and stability
- Safety-rounded edges reduce workplace hazards
- Designed for commercial kitchen integration and sanitation