The Duke 316-30108-2R Work Table with Stainless Steel Top & Riser is a commercial-grade work surface designed for intensive food processing environments. Measuring 108 inches wide by 30 inches deep and standing 36 inches high, this stainless steel work table features a 16-gauge top and a 1-1/8-inch high riser for enhanced workspace segregation. Its galvanized undershelf and posts provide durability and corrosion resistance, making it suitable for high-traffic kitchens, catering operations, and bakery prep stations. The NSF-certified construction ensures compliance with food safety standards, supporting sanitary and efficient food prep workflows.
Top Duke 316-30108-2R Features
This work table combines a robust stainless steel top and riser for durability in demanding kitchen environments. Its galvanized undershelf offers additional storage capacity, while the 16-gauge stainless steel ensures resistance to impacts and corrosion. The integrated riser helps organize workspace, and the rounded edge promotes safety during daily food prep tasks. Designed for heavy use, it is ideal for meal assembly, ingredient staging, or equipment placement within commercial kitchens. Its straightforward construction allows for easy cleaning and maintenance, supporting HACCP-compliant operations.
- Heavy-duty 16-gauge stainless steel top for impact resistance
- Galvanized undershelf facilitates efficient storage and cleanup
- Open base with sturdy posts for reinforced stability
- Virtually seamless surfaces simplify sanitation routines
- Integrates with standard kitchen layouts for versatile workflow
Best suited for medium-volume food prep and ingredient staging in busy commercial kitchens.
Duke 316-30108-2R Technical Specs
This work table features a 16 gauge stainless steel top, ensuring lasting durability and resistance to impact and corrosion, suitable for high-use foodservice environments. It measures 108 inches in width, 30 inches in depth, and 36 inches in height, with a splash-upturn backsplash measuring 1-1/2 inches tall to contain spills. The open galvanized base includes a sturdy undershelf for additional storage, while the rounded bullnose edge enhances safety. With a weight of 221 lbs, this product is built for stability and longevity. It is NSF-certified, facilitating compliance with commercial kitchen sanitation practices. Installation requires standard workspace clearance, with straightforward maintenance involving routine cleaning of stainless surfaces and inspection of galvanized components. Power is not applicable, as the unit is non-electrical, designed purely for manual food prep workflows. Shipping typically takes 10-12 weeks due to customization and freight handling, with a freight class of 70 for logistical planning. The overall construction ensures high performance in moderate workload foodservice settings such as hospitals, cafeterias, or bakery stations.
- Dimensions: 108" W x 30" D x 36" H, with a 1-1/8" high riser
- Material: 16 gauge, 300 series stainless steel top with galvanized base
- Construction: Open base with galvanized posts and undershelf, rounded bullnose edge
- Weight: 221 lbs for operational stability
- Compliance: NSF-certified for food safety standards
- Serving environments: Medium-duty, high-traffic kitchens, food prep stations, catering setups
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a robust foodservice workstation designed for durability and sanitary food prep. Featuring a corrosion-resistant stainless steel surface, often with extras like risers and undershelves, it is installed in busy kitchens, cafeterias, or bakeries. The Duke 316-30108-2R, with its 108-inch width and open galvanized base, offers a reliable and efficient surface for meal assembly and ingredient staging, suitable for moderate-volume operations in foodservice facilities requiring strict hygiene standards.
Top stainless steel work table for moderate foodservice use
Designed for medium-volume kitchen applications, the Duke 316-30108-2R stainless steel work table offers exceptional durability and functionality. Built for operation in commercial kitchens, it supports effective workflow with a sturdy 16-gauge surface and galvanized undershelf. It is well-suited for food prep, ingredient staging, and working in restaurants, cafeterias, and catering operations. The robust construction and easy maintenance enable high-performance operation within busy foodservice environments.
- Operation for moderate throughput food prep
- Suitable for compact commercial spaces and high-traffic kitchens
- Ideal for food processing, staging, and prep tasks
- Supports efficient workflow with durable galvanized base
- Built for long-term performance in busy foodservice settings
Why Choose Duke 316-30108-2R?
Choosing the Duke 316-30108-2R work table means selecting a reliable, durable, and food-safe work surface that meets rigorous commercial kitchen demands. Its stainless steel top and galvanized base combine strength with corrosion resistance, providing enhanced longevity and sanitation. The integrated riser and undershelf optimize workspace organization, facilitating efficient food prep and workflow management. Its straightforward design simplifies cleaning and maintenance, reducing downtime and supporting compliance with food safety standards.
- Stainless steel top and galvanized base for longevity
- Rugged construction withstands demanding commercial use
- Open design allows versatile kitchen integration
- Easy-to-clean surfaces promote sanitation and safety
- Designed for moderate-volume food prep operations