Duke 316-2448-5R 24 Inch Stainless Steel Top Riser Work Table with Galvanized Base

The Duke 316-2448-5R Work Table with stainless steel top and riser is a commercial-grade surface designed for high-demand foodservice environments. Featuring a 24-inch wide stainless steel top built from 16-gauge material, coupled with a 5-inch high galvanized riser and 48-inch length, this unit provides a sturdy, corrosion-resistant platform suitable for food preparation, assembly, and workspace expansion. Its polished, rounded edge enhances safety and ease of cleaning, while the galvanized undershelf and posts optimize durability and storage efficiency. This work table is engineered to support rigorous use in busy kitchens and processing areas, delivering a robust, sanitary surface with precise technical specifications for demanding applications.

Duke 316-2448-5R Features

The Duke 316-2448-5R Work Table balances durability and functionality, providing a 24\" wide stainless steel top ideal for moderate throughput kitchens. Its 16-gauge construction ensures resistance to impacts and corrosion, while the 5\"H riser adds workspace organization. The galvanized undershelf and posts facilitate easy cleaning and maintain long-term structural integrity, suited for food prep and assembly stations. Designed for heavy use, this open-base work table enhances workflow efficiency in commercial kitchens, particularly in food prep and packaging zones.

• Durable 16-gauge stainless steel top with rounded edges
• Galvanized steel undershelf supports heavy storage needs
• Open base with galvanized posts simplifies cleaning
• Ideal for moderate-volume food prep and assembly tasks
• 48-inch length with 24-inch depth optimizes workspace flow

Suitable for installation in busy commercial kitchens or prep areas requiring robust, easy-to-maintain surfaces.

Duke 316-2448-5R Technical Specs

The Duke 316-2448-5R Work Table features a 16 gauge, 300 series stainless steel top that ensures resilience against corrosion and impacts, constructed with a 5-inch backsplash for spill containment. Its overall height is 36 inches, optimized for ergonomic use, and the unit weighs approximately 95 lbs. The galvanized base with open shelving offers enhanced structural integrity and ease of cleaning, suitable for installation in food prep and bakery stations. The table’s dimensions are precisely 48 inches in width and 24 inches in depth, making it compatible with standard commercial kitchen spaces. It operates on standard ambient kitchen conditions, designed to withstand temperatures suitable for food preparation areas and requiring no electrical connection.

• Dimensions: 48" wide x 24" deep x 36" high
• Material: 16-gauge stainless steel top with galvanized base
• Weight: 95 lbs for the unit, shipped
• Construction: Rounded / rolled / bullnose edge for safety and cleaning
• Finish: Satin stainless steel surface resists staining and corrosion
• Operational Range: Suitable for ambient kitchen temperatures; maximum safe temperature not specified

• Electrical Requirements: None (manual operation)
• Cleaning & Maintenance: Stainless steel surface easy to wipe clean; disassembly not required
• Installation: Designed to fit standard kitchen layouts with 36-inch height clearance
• Supported Use Cases: Food prep, assembly stations, bakery workspaces
• Additional Features: NSF approved for sanitation and safety standards

What is a commercial work table?

A commercial work table is a durable, sanitary surface used in foodservice operations for preparation, assembly, and organization. Typically constructed with stainless steel for resistance to corrosion and easy cleaning, these tables come in various sizes and configurations, like the Duke 316-2448-5R, which features a 24-inch wide stainless steel top and galvanized base. Installed in kitchens, bakeries, and processing areas, they support efficient workflow in moderate- to high-volume food production, ensuring safety and sanitation compliance in busy environments.

Top stainless steel work tables for foodservice operations

Robust, open-base stainless steel work tables like the Duke 316-2448-5R are essential for commercial kitchens requiring reliable surfaces, high durability, and ease of cleaning. Designed for moderate workloads, these units provide a seamless workspace in food prep and assembly zones, supporting efficient and sanitary operations through heavy-duty construction from 16-gauge stainless steel, with galvanized undershelves for added stability and storage. Ideal for foodservice environments needing dependable, restaurant-ready equipment.

• Moderate throughput—optimized for busy kitchen prep areas
• Built from 16-gauge stainless steel for durability and corrosion resistance
• Open galvanized base simplifies cleaning and maintenance
• Designed to support efficient workflow in food processing
• Ideal for installation in commercial kitchens and bakery stations

Why Choose Duke 316-2448-5R?

Compared to standard work tables, the Duke 316-2448-5R offers a high-quality stainless steel surface paired with galvanized structural components that withstand frequent use and cleaning. Its open base design ensures straightforward sanitation, while the 24-inch width and 48-inch length optimize workspace efficiency. The unit’s corrosion-resistant construction and NSF approval make it suitable for demanding foodservice settings, enhancing operational reliability and sanitation standards.

• Self-contained design with galvanized support structure
• Wider 24-inch top enhances workspace customization
• Corrosion-resistant, easy-to-clean stainless steel surface
• Optimized for moderate-to-high volume food prep tasks
• Robust construction supports heavy-duty kitchen use