Duke 316-2430-5R 30 Inch Work Table with Stainless Steel Top and Riser

The Duke 316-2430-5R Work Table with stainless steel top and riser is a durable, commercial-grade surface designed for foodservice operations requiring a reliable prep station. Featuring a 24-inch wide stainless steel top with high corrosion resistance and a 5-inch tall backsplash, this unit provides a sturdy workspace optimized for high-volume kitchen environments. Its galvanized undershelf enhances storage capacity, while the overall 36-inch height accommodates ergonomic workflows. The 16-gauge top ensures robustness, and the open base with galvanized posts facilitates ease of cleaning and maintenance in busy commercial kitchens.

Top Duke 316-2430-5R Features

This work table is tailored for institutional kitchens and food preparation areas, offering a 24-inch wide stainless steel top with a 5-inch backsplash to contain spills and protect walls. The unit includes a galvanized undershelf for securely storing utensils, tools, or ingredients, supporting streamlined workflow and hygiene standards. Its 36-inch height aligns with ergonomic standards for standing operators, and the galvanized construction guarantees long-term durability under high-use conditions.

• Function & Performance: Commercial work surface with 24" wide NSF-approved stainless steel top
• Durability Traits: 16 gauge stainless steel top with galvanized base for corrosion resistance
• Ease-of-Use & Maintenance: Rounded/bullnose edge enhances safety, easy to clean surface
• Real-world Use Case: Ideal for food prep stations, utensil storage, and frequent cleaning cycles
• Workflow Benefit: Open undershelf improves accessibility and space efficiency in busy kitchens

Designed for foodservice establishments needing sturdy, hygienic prep surfaces with ample storage.

316-2430-5R Technical Specs

The Duke 316-2430-5R work table features a 16 gauge stainless steel top from the 300 Series for superior corrosion resistance, measuring 24 inches deep and 30 inches wide, with a total height of 36 inches. Its galvanized base includes an open undershelf for additional storage, supported by durable galvanized posts. Weighing approximately 73 lbs, the unit is built for stability and longevity in active kitchen environments. The stainless steel surface is designed for ease of cleaning and compatibility with daily sanitation routines. Shipping typically occurs within 10-12 weeks, with the NSF certification confirming compliance for commercial food preparation. The table's rounded/welded edges improve operator safety and cleaning efficiency.

• Electrical Requirements: Not applicable for this manual work table
• Construction & Finish: 16 gauge stainless steel top, galvanized base with open undershelf
• Dimensions: 30" W x 24" D x 36" H
• Weight: 73 lbs overall, designed for secure placement and portability in commercial kitchens
• Temperature Resistance: Suitable for standard food prep conditions with ease of sanitation
• Food Safety: Food-grade stainless steel, easy to sanitize, compatible with typical cleaning routines
• Assembly & Maintenance: Minimal assembly required; surfaces easily cleaned with non-abrasive agents

• Electrical Compatibility: None, manual surface
• Installation Clearance: Adequate airflow around the galvanized base for maintenance
• Drainage & Drainage Setup: Not applicable; unit designed for solid surface work
• Cleaning Routine: Wipe with stainless steel cleaner or mild detergent
• Usage Compatibility: Suitable for high-humidity environments without corrosion risk

What is a commercial work table?

A commercial work table is a heavy-duty foodservice surface designed for food prep and storage applications in high-volume kitchens. The Duke 316-2430-5R model features a 24-inch stainless steel top with a 5-inch backsplash, providing a hygienic, durable surface with a galvanized undershelf for added storage. Installed in prep stations or behind countertops, it supports efficient workflows for restaurants, cafeterias, or catering services, making it an essential component for maintaining sanitation and productivity in professional culinary environments.

Top Stainless Steel Work Tables for Commercial Food Prep Environments

The Duke 316-2430-5R stainless steel work table offers high durability, precise dimensions, and a rugged design ideal for moderate- or medium-volume foodservice settings such as restaurants and institutional kitchens. Built to support efficient operations, it combines corrosion-resistant materials with ergonomic height and ample storage, making it a reliable choice for food prep and storage areas where durability and sanitation are priorities.

• Operation Type — Suitable for prep stations in busy kitchens
• Kitchen Setting — Designed for commercial, institutional, or cafeteria environments
• Foodservice Category — Ideal for food prep, assembly, or utensil storage
• Workload Qualifier — Supports moderate throughput and frequent cleaning
• Use Case — Perfect for quick access to prep surfaces and storage needs

Why Choose Duke 316-2430-5R Work Table Stainless Steel Top & Riser

Designed with industrial-grade materials and a thoughtful layout, the Duke 316-2430-5R offers enhanced longevity, corrosion resistance, and ergonomic efficiency. Its open undershelf provides substantial storage, while the rounded edge promotes safety and ease of cleaning. Compared to similar work tables, it features a robust 16-gauge stainless steel top and galvanized base, making it an excellent choice for demanding foodservice environments seeking reliable, restaurant-ready equipment.

• Self-contained design optimizes stability in high-traffic kitchens
• Corrosion-resistant 16 gauge stainless steel surface ensures longevity
• Galvanized base with open undershelf improves storage and access
• Rounded and welded edges enhance operator safety and sanitation
• Designed for consistent high-volume food prep operations