Duke 316-2430-2R 30 Inch Work Table Stainless Steel Top with Riser

The Duke 316-2430-2R Work Table with Stainless Steel Top & Riser is a commercial-grade work surface designed for professional foodservice environments. Featuring a 24-inch wide stainless steel top, this durable unit offers superior sanitation and resistance to corrosion, ideal for prep stations and assembly lines. The 1-1/8-inch high galvanized riser and 36-inch height facilitate ergonomic workflow, while the open base with undershelf provides ample storage. Its 16-gauge 300 series stainless steel construction ensures long-term performance in demanding kitchens, making it suitable for high-use applications such as cafés, bakeries, and industrial kitchens requiring reliable and easy-to-maintain surfaces.

Duke 316-2430-2R Features

The Duke 316-2430-2R work table combines a 24" stainless steel top with a galvanized undershelf, supporting moderate workflow demands in busy commercial kitchens. Its open base design allows for efficient cleaning and maintenance, while the 16 gauge stainless steel ensures durability against wear and corrosion. The 36" height and 1-1/8" riser promote ergonomic use during prep or assembly tasks. Its NSF approval guarantees compliance with sanitation standards, making it suitable for food handling areas requiring a resilient and easy-to-clean surface.

• Corrosion-resistant 16-gauge stainless steel top for durability
• Galvanized undershelf supports heavy storage needs
• Open base simplifies cleaning and maintenance routine
• Ergonomic 36" height with 1-1/8" riser enhances workflow efficiency
• Recommended for moderate-volume prep and assembly in commercial kitchens

Ideal for food prep stations seeking a sturdy, NSF-rated work surface

316-2430-2R Technical Specs

The Duke 316-2430-2R 24-inch work table features a 16 gauge stainless steel top from the 300 series, offering corrosion resistance and strength. It measures 30 inches wide by 24 inches deep with a height of 36 inches, supporting ergonomic reach for users. The unit includes a 1-1/8-inch high galvanized riser and posts, with a built-in galvanized undershelf for storage. The work table weighs approximately 70 lbs, with NSF approval for sanitation standards. Its construction is designed for commercial kitchen environments, providing longevity and ease of cleaning. Standard features include rounded edges for safety and a splash upturn of 1-1/2 inches for spill containment. Installation requires minimal clearance for cleaning and maintenance, with straightforward assembly.

• Dimensions: 30" W x 24" D x 36" H
• Material: 16 gauge stainless steel with galvanized base
• Weight: 70 lbs
• Construction: Food-safe, corrosion-resistant 300 series stainless steel
• Finish: Brushed stainless steel surface
• Compliance: NSF approved
• Operational range: Operates in standard commercial kitchen temperatures

• Electrical compatibility: Not applicable
• Installation clearance: Requires 4-6 inches for cleaning access
• Drainage: None needed, open base for drainage
• Maintenance: Wipe with stainless steel cleaner; no disassembly required
• Usage environment: Suitable for food prep, assembly, and storage in medium workload kitchens

What is a commercial work table?

A commercial work table is a durable, industrial-grade surface designed for food preparation, assembly, or storage in professional kitchen environments. Typically constructed from corrosion-resistant materials like stainless steel, these tables support high-volume work and easy cleaning. The Duke 316-2430-2R Work Table with stainless steel top and riser is installed in food prep stations and is ideal for moderate throughput applications requiring sanitation, strength, and stability in demanding hospitality settings.

Top stainless steel work tables for foodservice environments

Designed for moderate workload applications, Duke 316-2430-2R stainless steel work tables provide a resilient surface and functional storage for commercial kitchens. Built with high-quality 16 gauge stainless steel, they support efficient workflow in food prep, assembly, or packaging operations, making them suitable for hospitality venues requiring dependable, restaurant-ready equipment.

• Workstation — designed for moderate-volume food prep environments
• Kitchen type — optimized for compact commercial spaces
• Foodservice category — ideal for cafés and institutional kitchens
• Workload qualifier — supports steady throughput activities
• Use case — suited for meal assembly and prep in busy kitchens

Why Choose Duke 316-2430-2R?

Compared to standard work tables, the Duke 316-2430-2R offers a robust 16 gauge stainless steel top with a galvanized base designed for longevity and ease of maintenance. Its open construction simplifies cleaning and allows versatile storage options, while the NSF compliance ensures sanitation standards are met. This model's superior durability and ergonomic height make it a reliable choice for streamlined food prep and assembly in commercial kitchens, enhancing operational efficiency and sanitation.

• Manufactured with heavy-duty 16 gauge stainless steel for longevity
• Open design facilitates quick cleaning and sanitation
• Galvanized undershelf supports substantial storage needs
• Ergonomic 36-inch height improves workstation comfort
• Designed for medium throughput foodservice operations