Duke 316-24108-5R 108 Inch Work Table with Riser Galvanized Stainless Steel

The Duke 316-24108-5R Work Table with stainless steel top and riser is a commercial-grade preparation surface designed for demanding foodservice environments. Measuring 108 inches in width, 24 inches in depth, and standing at 36 inches high, this work table features a 16-gauge stainless steel top from the 300 Series, offering durability and corrosion resistance ideal for frequent cleanup. The integrated 5-inch backsplash prevents spillage, while the galvanized undershelf and posts support storage and structural stability, making it suitable for high-volume kitchen workflows requiring sturdy, easy-to-maintain surfaces and efficient workspace organization.

Top Duke 316-24108-5R Features

This work table provides a robust, open base with galvanized construction and a 16 gauge stainless steel top for enhanced strength. Its 5-inch backsplash minimizes spills, and the galvanized undershelf supports heavy equipment or bulk ingredients. Designed for ease of cleaning, the smooth stainless surface resists corrosion and stains, while its generous dimensions support multiple prep stations. Suitable for medium-volume foodservice operations, this table improves workflow efficiency through durable construction and ample storage capacity.

• Durable 16 gauge stainless steel top for high-impact use in commercial kitchens
• Galvanized base with open undershelf for sturdy support and storage flexibility
• Riveredge corners and rounded edges facilitate safe cleaning and maintenance
• 108"W x 24"D x 36"H dimensions optimize workspace in moderate throughput kitchens
• Resistant to corrosion and staining, ensuring long-lasting performance in food prep environments

Ideal for professional food prep stations requiring reliable surfaces and ample storage

316-24108-5R Technical Specs

The Duke 316-24108-5R work table is constructed with a 16 gauge stainless steel top from the 300 series, offering excellent resistance to corrosion and stains in commercial kitchens. It measures 108 inches in width, 24 inches in depth, and has a height of 36 inches, accommodating a range of prep activities. The galvanized base supports a galvanized undershelf that bears up to heavy loads, with a total weight of approximately 204 lbs. The table is designed with a 5-inch backsplash to contain spills and is NSF certified for sanitation compliance. For installation, a standard clearance beneath the undershelf allows for mop buckets or equipment, while maintenance involves routine cleaning with non-abrasive agents. Power requirements are not applicable; however, proper ventilation and adequate space around the unit ensure optimal performance. Selection of this model facilitates organized, hygienic food prep in medium-volume restaurant or institutional kitchens.

• Dimensions: 108" width x 24" depth x 36" height
• Material: 16 gauge 300 series stainless steel top with galvanized base and posts
• Capacity: Supports heavy-duty use with galvanized undershelf for bulk storage
• Construction: Corrosion-resistant, NSF certified stainless steel surface
• Weight: 204 lbs for stable placement in high-traffic kitchens
• Backsplash Height: 5 inches to contain splashes and spills during prep
• Cleaning: Smooth stainless surface for easy disassembly and routine sanitation

What is a commercial work table?

A commercial work table is a robust, stainless steel surface designed for food preparation in professional kitchens, restaurants, or cafeteria settings. The Duke 316-24108-5R model features a high-strength 16 gauge stainless steel top, a galvanized open base with an undershelf, and a 5-inch backsplash, suitable for high-volume foodservice operations. Installed as a central prep station, it offers durability, easy cleaning, and ample workspace, making it ideal for diverse culinary tasks in medium-volume settings such as restaurants and institutional kitchens.

Top stainless steel work tables for medium-volume foodservice operations

Designed for reliable performance in food prep, the Duke 316-24108-5R work table provides a sturdy, corrosion-resistant surface with ample storage. Built for medium workloads, it is ideal for restaurant kitchens requiring a durable, easy-to-clean surface that supports efficient workflows and heavy use. Duke manufacturing offers a trusted solution with high-quality materials and practical dimensions for busy foodservice environments.

• Medium-volume food prep — supports consistent kitchen throughput
• Commercial kitchen equipment — durable stainless steel surfaces
• Robust construction — galvanized base with open undershelf
• Optimized workspace — 108" wide, 24" deep, and 36" high
• Reliable sanitation — NSF certified for food safety compliance

Why Choose Duke 316-24108-5R?

Compared to standard stainless steel work tables, the Duke 316-24108-5R stands out with its galvanized base for added strength and durability, large surface area for versatile use, and NSF certification that guarantees sanitation standards. Its open design facilitates maintenance and workflow efficiency, making it ideal for high-demand foodservice settings seeking long-lasting, restaurant-ready equipment with a focus on sanitation and operational reliability.

• Enhanced durability with galvanized base and posts
• Ample prep surface with 108" width and 24" depth
• Corrosion-resistant 16 gauge stainless steel top
• Designed for medium workloads in busy kitchens
• Open undershelf for flexible storage and cleaning access