The Duke 314S-3660-2R Work Table with stainless steel top and riser represents professional-grade foodservice equipment designed for precise, durable performance in commercial kitchens. Featuring a 36-inch wide by 60-inch long stainless steel top from Duke Manufacturing, this work table incorporates a 1-1/8-inch high riser and a stainless steel undershelf with posts, providing scalable workspace with enhanced organization. Its construction utilizes 14-gauge stainless steel, ensuring robustness and ease of maintenance, while NSF certification confirms compliance with sanitation standards for hygienic preparation environments. This model is ideal for food prep stations, bakery lines, and cold storage zones requiring resilient, easy-to-clean surfaces with optimized workflow integration.
Duke 314S-3660-2R Features
The Duke 314S-3660-2R work table offers a stainless steel surface with a 36" wide top, designed for high-traffic commercial kitchens requiring durable prep areas. Its open base with stainless steel undershelf simplifies cleaning and provides additional storage. The 14-gauge surface enhances resistance to impacts and corrosion, suitable for demanding foodservice operations. The 1-1/8" high riser adds vertical space for bulk ingredients or equipment. Engineered for easy disassembly, this model facilitates routine sanitation and maintenance, fitting into a variety of foodservice workflows that prioritize sanitation, durability, and ergonomic access.
- Functionality: Spacious 36-inch wide stainless steel top for prep activities
- Durability: 14-gauge stainless steel surface resists impact and corrosion
- Ease of Maintenance: Open undershelf design simplifies cleaning and sanitation
- Design Fit: 60-inch length with 1-1/8-inch riser fits compact workspaces
- Workflow Integration: Rounded / Bullnose edge minimizes injury risk during use
Ideal for mid-volume food preparation and workstation application in commercial kitchens.
Duke 314S-3660-2R Technical Specs
The Duke 314S-3660-2R work table employs a 14-gauge stainless steel top in the 300 series, offering high resistance to impact and corrosion, suitable for intensive foodservice environments. With dimensions of 60" width, 36" depth, and 36" height, it provides a stable work platform that supports shift-intensive operations. Its open base structure includes a stainless steel undershelf and posts, facilitating storage and equipment placement. The lightweight 150 lbs construction allows for strategic placement, with shipping costs estimated at $299.99. The table’s NSF approval certifies its adherence to sanitation standards, making it suitable for installation in commercial kitchens, bakeries, and prep stations requiring quick cleanup and longevity.
- Dimensions: 60" wide x 36" deep x 36" high, 150 lbs weight
- Construction: 14-gauge stainless steel top, open base with undershelf
- Certification: NSF approved for sanitation and food safety
- Shipping: Typically ships in 10-12 weeks, freight class 70
- Material: 300 Series stainless steel surface with rounded/bullnose edge
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Not applicable
- Temperature Resistance: Designed for ambient kitchen conditions
- Cleaning & Maintenance: Surface disassembly for routine sanitation
- Usage Compatibility: Compatible with standard kitchen workflows
- Ergonomics & Safety: Rounded edges, anti-slip feet for stability
- Included Accessories: None
- Assembly Required: No, fully assembled upon delivery
What is a commercial work table?
A commercial work table is a sturdy, professionally designed surface used in foodservice environments for meal prep, assembly, and process support. Typically constructed from corrosion-resistant stainless steel, these tables are installed in kitchens, bakeries, and prep areas to facilitate efficient workflow and hygiene standards. The Duke 314S-3660-2R, with its stainless steel top and riser, exemplifies a heavy-duty work surface optimized for demanding restaurant or institutional applications, supporting food preparation activities such as slicing, portioning, and plating in mid-volume foodservice settings.
Top Stainless Steel Work Table for Commercial Food Preparation
Constructed by Duke Manufacturing, the 314S-3660-2R is a commercial-grade stainless steel work table designed for precise food prep and assembly in busy kitchens. With a durable 14-gauge surface, integrated riser, and NSF approval, it supports smooth workflow and sanitation in moderate throughput culinary environments, such as cafeterias, sandwich stations, and bakery lines.
- Operation Type — suitable for standard food prep stations
- Kitchen Type — ideal for compact, high-traffic commercial kitchens
- Foodservice Category — applicable in bakery, deli, and stainless steel prep areas
- Workload Qualifier — designed for moderate-volume throughput
- Use Case — supports bulk ingredient handling and assembly tasks
Why Choose Duke 314S-3660-2R Work Table
Why choose the Duke 314S-3660-2R work table over similar commercial stainless steel tables? Its combination of a 14-gauge top, open stainless steel base, and NSF certification ensures a durable, hygienic solution with straightforward cleaning and longevity. The 36-inch width and 60-inch length optimize workspace without sacrificing mobility or organization, while the seamless design reduces crevices for dirt buildup, streamlining sanitation efforts.
- Compact footprint with a 36" height and 60" length for versatile placement
- Heavy-duty 14-gauge stainless steel surface enhances impact resistance
- Open base with stainless steel undershelf simplifies cleaning and storage
- Certified NSF for sanitation standards in commercial kitchen use
- Built for durable, long-lasting performance in active foodservice environments