The Duke 314S-3036-5R Work Table with stainless steel top and riser is a durable, commercial-grade foodservice workstation designed for high-use kitchen environments. Featuring a 30" wide stainless steel top from the 300 Series, this model provides robust surface integrity with 14-gauge thickness and a 5" backsplash for splash protection. The open base includes a 36" high stainless steel undershelf and posts, ensuring ample storage and stability for food prep and service applications. Its construction is optimized for sanitation, resistance to corrosion, and ease of cleaning, making it suitable for demanding food processing and preparation areas requiring dependable stainless steel fixtures.
Top Duke 314S-3036-5R Features
The Duke 314S-3036-5R work table combines a 30" wide stainless steel top with a 5" backsplash and a 36" height riser, designed for optimal workspace and splash management. Its NSF-certified 14-gauge stainless steel construction ensures long-term durability in high-volume kitchens. The open base with undershelf supports efficient workflow and effective storage, while the rounded/rolled bullnose edge enhances safety. Perfect for food prep stations with frequent cleaning needs and heavy use, it integrates seamlessly into professional kitchen layouts where sanitation and resilience are priorities.
- Surface performance: 14-gauge stainless steel top resists scratching and corrosion
- Durable construction: NSF-certified 300 Series stainless steel for commercial longevity
- Ease of maintenance: Rounded bullnose edge simplifies cleaning and sanitation
- Workflow optimization: 36" high riser and undershelf maximize workspace efficiency
- Storage capability: Open undershelf supports organized, accessible storage for supplies
Ideal for food prep stations, assembly lines, and kitchen service areas requiring sturdy, sanitation-friendly work surfaces.
314S-3036-5R Technical Specs
The Duke 314S-3036-5R features a 91 lbs stainless steel work surface made from 14-gauge, NSF-certified 300 Series steel, designed for rigorous commercial usage. Its dimensions include a 36" width, 30" depth, and 36" height, with a 5" splash backsplash for protective coverage. The open base with stainless steel posts supports an undershelf that offers additional storage, promoting an organized workflow. This work table necessitates a clear workspace for installation, with no electrical or plumbing connections required. Its construction withstands typical kitchen temperature ranges, supporting safe sanitation and cleaning regimes. Weighing 91 lbs, it’s designed for straightforward disassembly and routine maintenance, suitable for installation in prep or assembly areas. The unit ships typically within 10-12 weeks, with a freight class of 70.
- Dimensions: 36" W x 30" D x 36" H for efficient workspace integration
- Material: 14 gauge NSF-certified stainless steel top with open undershelf
- Construction: Rounded bullnose edge for safety and ease of cleaning
- Temperature Resistance: Designed for standard kitchen operating ranges
- Installation requirement: No electrical or plumbing needed, straightforward setup
What is a commercial work table
A commercial work table is a heavy-duty, stainless steel workspace designed for food prep and processing in professional kitchens. It typically features corrosion-resistant surfaces, durable construction, and practical storage options. The Duke 314S-3036-5R work table, installed in high-volume foodservice environments, offers a 36" wide surface with a 5" backsplash, open undershelf, and stainless steel posts. It is ideal for applications such as prep stations, assembly lines, and cleaning areas where sanitation and robustness are critical. Its specifications support continuous operation in busy restaurant, cafeteria, or catering facilities, making it a reliable component of commercial kitchen equipment.
Top Work Tables for Foodservice Settings
Built for high-caliber food prep environments, the Duke 314S-3036-5R work table offers durable stainless steel construction and an optimized workspace, ideal for medium-volume restaurant operations, cafeteria preparation, or institutional kitchens. The model's robust design facilitates efficient workflow and sanitation, with a focus on reliability and ease of maintenance.
- Operation Type — Ideal for busy commercial kitchens with frequent prep
- Kitchen Setting — Suitable for compact commercial spaces and prep areas
- Foodservice Category — Designed for restaurant and institutional use
- Workload Qualification — Supports moderate throughput with durable materials
- Use Case — Suited for food processing, assembly, and prep station tasks
Why Choose Duke 314S-3036-5R Work Table?
Designed with high-quality NSF-certified stainless steel and a sturdy open base, the Duke 314S-3036-5R offers superior durability, ease of cleaning, and a precise fit for professional kitchens. Its open undershelf provides versatile storage and maximizes workspace efficiency. The model’s stainless steel construction ensures long-term performance in demanding foodservice settings, setting it apart from less robust competitors with its corrosion resistance and safety-focused edge design.
- Self-contained design: No electrical or plumbing connections required
- Heavy-duty materials: 14-gauge NSF-certified stainless steel top for longevity
- Safety features: Rounded bullnose edge enhances sanitation and operator safety
- Optimized workspace: 36" width with 5" backsplash suits busy prep areas
- Commercial-grade build: Integrates seamlessly into restaurant and cafeteria furniture layouts