The Duke 314S-2460-10R Work Table with stainless steel top and riser is a durable, commercial-grade prep surface designed for foodservice operations requiring precise sanitation and robust performance. Featuring a 24-inch wide stainless steel top from Duke Manufacturing’s stainless steel series, it provides an ideal workspace for meal assembly, ingredient preparation, and equipment placement. Its 10-inch high marine-edged riser enhances containment while the 60-inch length maximizes workspace efficiency. Built with a stainless steel undershelf and sturdy posts, this model ensures stability and corrosion resistance, making it suitable for high-demand environments. With a weight of 116 lbs and construction from 14-gauge stainless steel, it guarantees longevity and ease of maintenance essential for busy kitchens, catering setups, and institutional food production lines.
Top Duke 314S-2460-10R Features
The Duke 314S-2460-10R work table offers a combination of durability and functional design tailored for commercial foodservice. Its open base with stainless steel undershelf provides efficient storage space, while the marine edge prevents spillage during busy prep sessions. The 24" wide top accommodates bulk ingredients and equipment, and its 14-gauge material supports heavy use. The integrated riser boosts organizational capacity, making it suitable for both countertop and equipment installation. Designed with ease of cleaning and longevity in mind, it withstands frequent sanitation routines and high-volume workflows in professional kitchens.
- Stainless steel top and riser: Resistant to corrosion and easy to sanitize.
- 60" long surface with marine edge: Facilitates containment and large prep areas.
- Open base with undershelf & posts: Provides durable storage and workspace organization.
- 14 gauge stainless steel construction: Ensures high durability and impact resistance.
- Ideal for high-traffic kitchens: Supports routine cleaning and heavy-duty use in commercial environments.
Ideal for food prep and ingredient staging in commercial kitchens requiring robust, easy-to-maintain surfaces.
314S-2460-10R Technical Specs
The Duke 314S-2460-10R work table features a 14-gauge stainless steel construction with a 300 series top, supporting demanding foodservice environments. It measures 60" in width by 24" in depth and stands 36" high, with a 10" high marine-edged riser tailored to contain spills and manage ingredients effectively. Equipped with stainless steel undershelf and posts, it offers substantial storage space while maintaining a durable build suited for continuous sanitation practices. The unit weighs approximately 116 lbs and has a freight class of 70 for shipping. The NSF listing affirms its compliance with sanitation standards, facilitating easy cleaning and maintenance. It arrives unassembled, ready for integration into commercial food prep stations or catering units, with shipping typically in 10-12 weeks.
- Width x Depth x Height: 60" x 24" x 36" for optimal prep space
- Material & Gauge: 14 gauge 300 series stainless steel for durability
- Surface & Edges: Marine-edged with splash height of 10"
- Weight & Shipping: 116 lbs; freight class 70
- Construction & Finish: Commercial-grade stainless steel with NSF approval
- Operating Range: Suitable for standard commercial kitchen temperatures; maximum safe temperature not specified
- Assembly: Unassembled; tools required for installation
- Accessibility & Safety: Rounded corners and stable posts for safe operation
- Maintenance: Seamless surface simplifies cleaning, requiring routine wiping and sanitation
What is a commercial work table?
A commercial work table is a heavy-duty food preparation surface designed for high-volume kitchens and food production facilities. Constructed primarily from stainless steel, such tables provide a durable, hygienic platform that supports various tasks such as ingredient assembly, equipment placement, and utensil organization. The Duke 314S-2460-10R work table, with its stainless steel top and riser, offers a sizable 24-inch workspace with a marine edge to prevent spills, making it ideal for food prep environments that demand sanitation and resilience. Its open base with undershelf supports efficient workflow and storage in busy commercial settings, optimized for use in restaurants, catering, and institutional kitchens for routine food assembly and prep tasks.
Top stainless steel work tables for foodservice operations
Built with high-quality stainless steel from Duke Manufacturing’s 300 series, the 314S-2460-10R work table is designed for commercial kitchen environments requiring reliable, hygienic prep surfaces. This model supports moderate workloads in restaurant, catering, and institutional settings, facilitating efficient workflow with a durable, corrosion-resistant construction. The unassembled unit is suitable for integration into various food preparation stations, supporting consistent sanitation and operational efficiency across high-traffic foodservice venues.
- Operation Type — versatile for food prep and equipment placement
- Kitchen Space — ideal for compact commercial environments
- Foodservice Category — suitable for restaurants, catering, institutions
- Workload — supports moderate throughput demands
- Use Case — efficient ingredient staging and prep tasks
Why Choose Duke 314S-2460-10R Work Table Stainless Steel Top & Riser?
Compared to similar models, the Duke 314S-2460-10R offers a robust stainless steel construction with a marine-edged riser that enhances containment and organization. Its open base with stainless steel undershelf and posts provides durable support and versatile storage capabilities. The 14-gauge top ensures a resilient, easy-to-clean surface capable of withstanding intensive use, making it superior for high-demand kitchen environments. This unit’s design simplifies sanitation routines and supports efficient workflow, ultimately improving operational hygiene and productivity in commercial foodservice operations.
- Full stainless steel construction enhances durability and sanitation
- Marine edge on riser prevents spills and cross-contamination
- Open undershelf design maximizes storage capacity
- 14-gauge surface supports demanding food prep activities
- Designed for straightforward cleaning and routine maintenance
