Duke 314S-2448-5R 48 Inch Work Table with Stainless Steel Top and Riser

The Duke 314S-2448-5R Work Table features a durable stainless steel top and riser, designed for commercial foodservice environments requiring reliable, hygienic workspace solutions. With a 24-inch wide top and a 5-inch high riser, this model is built from 14-gauge stainless steel, ensuring strength and longevity. The unit incorporates stainless steel undershelf and posts, measures 48 inches in length and 36 inches in height, and includes a rounded, bullnose edge for safety and ease of cleaning. Its construction provides high resistance to corrosion and impact, making it suitable for demanding kitchen workflows where sanitation and durability are critical. The model’s NSF approval underscores its compliance with industry food safety standards, supporting efficient use in busy, hygienic food prep areas.

Duke 314S-2448-5R Features

The Duke 314S-2448-5R work table combines a stainless steel top and riser with a robust open base, making it ideal for food prep lines and bakery stations. Its 14-gauge top offers resistance to impact and scratches, while the 48-inch length facilitates ample workspace for multiple appliances or ingredients. The 36-inch height supports ergonomics during prolonged use, and the stainless steel undershelf adds convenient storage. Designed for medium workload environments, it supports a variety of tasks, including bulk ingredient handling and utensil organization, without compromising hygiene or durability.

• Functionality: 48-inch wide stainless steel surface for versatile food prep
• Durability: 14-gauge stainless steel top resists impacts and corrosion
• Maintenance: Smooth, rounded edges simplify cleaning routines
• Workflow integration: Open base with undershelf enhances storage and organization
• Ease of use: 36-inch ergonomic height supports prolonged standing tasks

Designed for professional kitchens requiring sturdy work surfaces with ample workspace and easy maintenance.

Duke 314S-2448-5R Technical Specs

The Duke 314S-2448-5R work table features a 14-gauge stainless steel top with a 5\" backsplash, providing resistance to impact and maintaining surface integrity under daily use. Its construction includes a stainless steel base and posts for stability, with a width of 48 inches and depth of 24 inches, supporting medium-volume food processing tasks. The total weight of the unit is 95 lbs, ensuring a stable but manageable footprint within busy kitchens. The stainless steel finish offers compatibility with various cleaning products and ensures compliance with food safety standards, facilitating straightforward maintenance. Operating at a height of 36 inches, it is suitable for standard ergonomic practices in food prep stations, and its NSF approval affirms adherence to recognized sanitation protocols.

• Electrical Requirements: N/A (manual work table)
• Construction & Finish: 14-gauge stainless steel, smooth finish, rounded edges
• Dimensions: 48\"W x 24\"D x 36\"H
• Weight: 95 lbs
• Materials: Stainless steel top, undershelf, posts
• Safety & Ergonomics: Rounded edges, anti-slip footing
• Cleaning & Maintenance: Flat surfaces, disassembly for deep cleaning

• Space Requirements: Ensure 2\" clearance around for airflow and cleaning
• Installation: Stable on level surfaces, with bolted or clamp mounting as needed
• Compatibility: Supports standard kitchen accessories with 48\" width
• Workflow Adaptation: Optimal for bulk ingredient prep and utensil storage
• Maintenance Routine: Regular cleaning with non-abrasive stainless steel cleaners

What is a commercial work table

A commercial work table is a heavy-duty surface designed specifically for food preparation environments, providing robust support and hygienic features essential for high-volume kitchens. The Duke 314S-2448-5R work table is equipped with a stainless steel top and riser, offering a durable, corrosion-resistant surface suitable for daily intense use. It is frequently installed in bakeries, prep stations, and cooking lines where sanitation and workspace efficiency are critical. Its size and construction support versatile tasks such as ingredient assembly, utensil organization, and equipment placement, making it an integral part of commercial kitchen operations.

Top stainless steel work tables for medium-volume foodservice settings

High-quality stainless steel work tables like the Duke 314S-2448-5R are built for reliable performance in mid-volume kitchens, supporting essential food prep and organization tasks. Designed by Duke Manufacturing, model 314S-2448-5R offers a sturdy, easy-to-clean surface suited for busy bakery and prep areas, ensuring food safety and operational efficiency.

• Operation Type — Medium-volume food prep and assembly
• Kitchen Setting — Commercial kitchens, bakeries, prep stations
• Foodservice Category — Restaurant and cafeteria food preparation
• Workload Qualifier — Moderate throughput for daily tasks
• Use Case — Bulk ingredient handling and utensil organization

Why Choose Duke 314S-2448-5R

Compared to other work tables, the Duke 314S-2448-5R emphasizes durability, ease of cleaning, and safety with its 14-gauge stainless steel top and rounded edges. Its open base with an undershelf enhances storage capacity and workflow organization, supporting efficient, clutter-free food prep. Built for steady performance, it ensures sanitation and long-term use in demanding commercial environments, setting it apart from typical models with its sturdy construction and practical design benefits.

• Compact footprint optimized for tight kitchen layouts
• Heavy-duty stainless steel surfaces resist impact and corrosion
• Open base with undershelf facilitates optimal storage options
• Rounded bullnose edge improves safety and cleaning ease
• Suitable for high-demand food prep and ingredient organization