The Duke 314S-2436-2R Work Table with stainless steel top and riser is a durable, professional-grade foodservice work surface designed for commercial kitchen environments. Featuring a 24-inch wide top in 14-gauge stainless steel from the 300 Series, this unit provides a sturdy, corrosion-resistant platform suitable for prep and assembly tasks. The 1-1/8-inch high riser enhances edge containment, while the open stainless steel base with adjustable posts and a bottom undershelf supports heavy-duty workloads and easy cleaning. Its dimensions of 36 inches in height, 36 inches in width, and 24 inches in depth position it as a versatile, restaurant-ready work table for various food prep operations. With NSF approval and a robust construction, it is ideal for high-traffic commercial kitchens and kitchen stations requiring reliable durability and sanitation.
Top Duke 314S-2436-2R Features
The Duke 314S-2436-2R Work Table offers a resilient stainless steel surface designed for frequent cleaning and chemical resistance, suitable for demanding kitchen environments. Its 36-inch width and open base with stainless steel posts provide excellent support and accessibility, supporting high workflow efficiency. The 1-1/8" high riser accommodates additional prep accessories or tool storage, while the 36-inch height meets ergonomic standards for professional food prep stations. Constructed with 14-gauge, food-safe stainless steel, this table balances stability with ease of maintenance. Its NSF-listed design ensures compliance with sanitation standards, making it suitable for various foodservice applications, including prep, staging, and assembly stations.
- Stainless steel top & riser: Durable, corrosion-resistant surface supports demanding food prep tasks
- Open stainless steel base & posts: Provides stability, easy cleaning, and access for staff movement
- 36" width & 24" depth: Fits tight spaces while maximizing workspace
- 1-1/8" high riser: Edge containment for prepping or storing equipment
- Heavy-gauge construction: 14-gauge top and robust base for longevity in busy kitchens
Ideal for commercial food prep, staging, or assembly in high-volume kitchen environments requiring reliable stainless steel work surfaces.
Duke 314S-2436-2R Technical Specs
The Duke 314S-2436-2R work table features a 14-gauge 300 Series stainless steel top with a 36-inch width and 24-inch depth, mounted on a stainless steel open base with adjustable posts supporting a bottom undershelf. The overall height stands at 36 inches, making it suitable for ergonomic use in busy kitchen stations. Its construction benefits from corrosion-resistant, food-safe stainless steel, designed for easy cleaning and sanitation. The table does not require electrical, plumbing, or refrigeration connections, emphasizing its role as a versatile work surface. Shipping weight is approximately 76 lbs, with a shipping cost of $299.99. The unit is NSF-listed, with a splash height of 1-1/2 inches for splash containment and a rounded, rolled edge for operator safety. Dimensions and gauge specifications guarantee durability and stability for high-volume foodservice operations.
- Electrical Requirements: None, manual operation
- Construction & Finish: 14-gauge stainless steel, NSF-listed
- Dimensions: 36" W x 24" D x 36" H, weighs 76 lbs
- Material Safety: Food-safe, corrosion-resistant stainless steel
- Temperature Resistance: Operates within standard kitchen temperature ranges, max safe temperatures not specified
- Cleaning & Maintenance: Non-porous surface, wipe-down cleaning, disassembly not required for basic maintenance
- Storage Features: Undershelf for additional storage, adjustable height posts enhance versatility
- Usage Compatibility: Suitable for prep, staging, assembly tasks in commercial kitchens
- Installation: No electrical, plumbing, or specialized tools required
What is a commercial work table
A commercial work table is a durable, SANITATION-ENHANCED surface designed to support food preparation and processing activities in busy foodservice settings. The Duke 314S-2436-2R model features a stainless steel top and riser, making it suitable for high-traffic kitchens requiring hygienic, heavy-duty surfaces. Installed in prep areas, it offers an open structure with adjustable base posts and a bottom shelf, facilitating easy cleaning and organization. Its steel gauge, dimensions, and NSF listing confirm its role as an essential piece of professional kitchen equipment for moderate to high-volume operations, including restaurants and institutional kitchens.
Top Stainless Steel Work Tables for High-Volume Foodservice Settings
Built with premium stainless steel, the Duke 314S-2436-2R work table ensures stability, durability, and sanitation ideal for high-volume food prep environments. Designed for operation in demanding kitchens, it offers a compact footprint with an open base, facilitating workflow and cleanliness. Duke Manufacturing’s model is well-suited for use in busy restaurant stations, catering prep, and institutional kitchens where dependability and hygiene are critical.
- Moderate workload — supports daily intensive kitchen operations
- Commercial kitchen equipment — built for continuous use
- Food prep stations — ideal for assembly and staging tasks
- Medium-volume kitchens — suitable for steady throughput
- Prepared food processing — supports various kitchen workflows
Why Choose Duke 314S-2436-2R?
The Duke 314S-2436-2R work table distinguishes itself through robust 14-gauge stainless steel construction, a versatile open base design, and a built-in riser for added functionality. Its NSF approval and durable materials improve sanitation and longevity compared to standard models, while its size and configuration optimize workspace efficiency in high-demand kitchens. Its simple maintenance and sturdy design support continuous professional use, making it an optimal choice for restaurant, catering, and institutional foodservice operations. This model’s balanced combination of build quality and practical features outperforms many typical stainless steel work tables in mid-volume applications.
- Compact footprint with open-base stability for versatile kitchen layouts
- Heavy-duty 14-gauge stainless steel satisfies sanitation standards
- Riser extends workspace for additional prep or equipment storage
- Corrosion-resistant construction ensures long-term durability
- Designed for easy cleaning and maintenance in busy commercial kitchens
