The Duke 314-3696-2R Work Table with stainless steel top & riser is a commercial-grade work surface designed for professional foodservice environments requiring durability, hygiene, and versatility. Featuring a 36" wide stainless steel top with a 1-1/8" high riser, this work table provides a robust working platform optimized for food preparation stations. Measuring 96" long and 36" high, it includes a galvanized undershelf and posts for secure storage and support, making it suitable for busy kitchens, catering, and seafood processing. Its 14-gauge stainless steel surface ensures durability against impact and corrosion, while NSF approval signifies compliance with hygienic standards for food production areas.
Top Duke 314-3696-2R Features
The Duke 314-3696-2R work table offers a high-strength stainless steel top and riser ideal for intensive food prep activities. Its open galvanized base supports heavy-duty applications with a 96" length and a 36" width. The 1-1/8"H riser enhances workspace organization by containing spills and separating prep zones, while the NSF approval guarantees sanitary compliance. Easy to clean with a rounded bullnose edge, this unit adapts seamlessly into commercial kitchens with its durable construction and ergonomic design for efficient workflow integration.
- Functionality: Large 96" length with integrated riser optimizes prep zones
- Durability: 14-gauge stainless steel surface resists impact and corrosion
- Ease of Maintenance: Rounded bullnose edges facilitate cleaning and sanitizing
- Workplace Fit: Open galvanized undershelf provides accessible storage under work surface
- Workflow Benefits: Ideal for high-demand kitchens requiring robust, easy-to-clean surfaces
Designed for medium-volume food prep in commercial kitchens, catering, or bakery stations.
314-3696-2R Technical Specs
The Duke 314-3696-2R work table features a 14-gauge stainless steel top from the 300 series, offering high resistance to corrosion and impact. It measures 96" long, 36" wide, and stands 36" high, with a total weight of approximately 230 lbs. The base is constructed from galvanized steel, supporting the top securely and including a 1-1/8" high riser for organized workspace separations. The unit is NSF-certified, adheres to industry hygienic standards, and is designed for efficient cleaning with rounded, rolled edges. Its dimensions and construction make it suitable for installation in busy food prep stations, with ample surface area for various culinary tasks.
- Width & Depth: 96" wide x 36" deep for extensive prep surface
- Material: 14 gauge 300 series stainless steel top
- Height: 36" high for ergonomic access during food prep
- Weight: 230 lbs for stable support in commercial use
- Construction: Galvanized open base with durable posts and undershelf
- Compliance: NSF approved for food safety standards
- Electrical Requirements: Not applicable
- Dimensions: 96" W x 36" D x 36" H
- Construction & Finish: 14 gauge stainless steel with galvanized base
- Temperature Resistance: Operates within typical kitchen temperature ranges
- Cleaning & Maintenance: Easy to disassemble and clean surface with rounded edges
- Storage Features: Galvanized undershelf supports additional supplies
- Usage Compatibility: Suitable for water-resistant, food prep environments
- Ergonomics & Safety: Rounded edges and stable base for safe operation
What is a commercial work table?
The commercial work table is a heavy-duty stainless steel surface designed for foodservice environments that demand durability, hygiene, and efficiency. Typically featuring a sturdy top coupled with structural supports such as galvanized undershelves and posts, these tables are installed in kitchens, prep stations, or catering settings to facilitate food preparation, assembly, and basic storage. The Duke 314-3696-2R model, with its 36" height and 96" length stainless steel surface, is ideal for mid-volume kitchen operations where a reliable and hygienic work platform is essential for daily culinary tasks.
Top Stainless Steel Work Table for Foodservice Settings
Built for medium-volume kitchen workflows, the Duke 314-3696-2R stainless steel work table offers robust durability, seamless cleaning, and ample prep space for foodservice applications such as catering, commercial kitchens, and bakery stations. Manufactured by Duke, this unit provides a commercial-ready solution with a galvanize base and NSF compliance, supporting efficient and sanitary food handling operations.
- Operation Type — moderate throughput food prep stations
- Kitchen Type — compact commercial spaces and catering kitchens
- Foodservice Category — bakery, prep, and assembly areas
- Workload Qualifier — ideal for mid-volume food processing
- Use Case — stable surface for ingredient assembly and countertop prep
Why Choose Duke 314-3696-2R?
Compared to standard work tables, the Duke 314-3696-2R stands out with its 14-gauge stainless steel surface, built-in riser, and galvanized open base for exceptional durability and hygiene. Its generous dimensions maximize workspace while maintaining a manageable footprint, supporting efficient food prep and storage. The unit's NSF approval and rounded edges streamline cleaning routines, enhancing sanitation and safety in demanding foodservice settings.
- Built for durability: 14-gauge stainless steel top withstands heavy use
- Enhanced workspace: 96" long, with 1-1/8" high riser for organization
- Corrosion resistance: 300 series stainless steel surface for longevity
- Sanitary design: Rounded bullnose edges facilitate cleaning
- Optimal support: Galvanized open base ensures stability and easy access underneath