The Duke 314-3096-2R Work Table with stainless steel top and riser is a commercial-grade kitchen work surface designed for intensive foodservice environments. Featuring a 30" wide stainless steel top with a 1-1/8" high riser, along with a galvanized undershelf and posts, this unit measures 96" in length and 36" in height. It provides a durable and sanitary work platform suitable for prep stations, assembly lines, and food processing areas in restaurants and institutional kitchens. Its robust 14-gauge top ensures resistance to impact and corrosion, facilitating consistent high-volume use.
Duke 314-3096-2R Features
This work table integrates a 30" wide stainless steel top with a 1-1/8" high riser, ideal for enhancing efficiency in busy kitchen workflows. The galvanized undershelf and posts support heavy loads and facilitate organization, while the 14-gauge stainless steel surface provides corrosion resistance and easy cleaning for rigorous sanitation standards. Its 96" length and 36" height fit well into tight kitchen footprints, supporting both prep and storage needs without compromising workflow. Designed for commercial foodservice use, it withstands daily wear and tear in high-traffic environments, simplifying maintenance and ensuring longevity.
- Heavy-duty 14-gauge stainless steel surface for impact and corrosion resistance
- Galvanized undershelf and posts supporting high load capacities
- Precisely measured 36" height for ergonomic working conditions
- 96" long with rounded bullnose edge for safety and workspace extension
- Resistant to typical kitchen cleaning chemicals ensuring hygiene and longevity
Suitable for food prep, assembly, and storage in commercial kitchens requiring durable and sanitary work surfaces.
Duke 314-3096-2R Technical Specs
The Duke 314-3096-2R work table features a 14-gauge stainless steel top from the 300 Series, providing high durability against impact and corrosion. It measures 96" in length, 30" deep, and 36" in height, with a weight of approximately 197 lbs. The galvanized base construction ensures structural integrity under demanding workload conditions. The unit includes a 1-1/8" high riser for additional edge protection or partial barrier functions. Its NSF compliance supports sanitation standards, and it is designed for easy maintenance with a smooth, rounded edge and a galvanized undershelf for efficient storage. Electrical requirements are not applicable, as this is a non-powered, manual work surface; the unit's construction facilitates cleaning routines and long-term robustness in high-use environments.
- Dimensions: 96" W x 30" D x 36" H, weighs 197 lbs
- Material: 14 gauge stainless steel surface, galvanized base
- Construction: Open with galvanized undershelf and posts
- Surface finish: Stainless steel, 300 Series top
- Ride height: 36 inches to ergonomic standards
- Protection features: 1-1/8" high riser, rounded/bullnose edges
- Installation clearance: Minimum 3 inches on all sides for cleaning
- Weight load capacity: Supports heavy-duty food prep tasks
- Cleaning routine: Smooth surface allows easy sanitation with mild detergents
- Work environment: Designed for busy commercial kitchens or prep stations
- Assembly: Pre-assembled; minimal setup required
What is a commercial work table with stainless steel top?
A commercial work table with stainless steel top is a durable, corrosion-resistant surface designed for high-volume foodservice operations. It provides a sanitary workspace suitable for food prep, assembly, and storage, typically featuring reinforced frames, NSF compliance, and easy-to-clean surfaces. The Duke 314-3096-2R work table installed in kitchens offers a sizable, sturdy platform, optimal for busy restaurant and institutional food preparation settings, especially in environments requiring frequent sanitation and heavy usage.
Top stainless steel work surfaces for foodservice operations
Built with robust construction and a focus on sanitation, the Duke 314-3096-2R stainless steel work table is ideal for commercial kitchens supporting moderate throughput in food preparation, assembly, and storage workflows. Duke Manufacturing’s 96-inch unit enhances operational efficiency with a reinforced design, durable construction, and ergonomic dimensions suited for diverse foodservice environments, including mid-volume restaurants and cafeteria lines.
- Moderate throughput — supports daily prep and assembly tasks
- Commercial kitchen equipment — designed for heavy-duty use
- Food processing — ideal for heavy-impact preparation surfaces
- Institutional settings — suitable for schools and hospitals
- Workflow optimization — provides ample surface and organization space
Why Choose Duke 314-3096-2R ?
Why choose the Duke 314-3096-2R Work Table over comparable models? Its open galvanized base supports high load capacities and corrosion resistance, while the 300 Series stainless steel top offers superior durability and sanitation. The 96" size maximizes workspace in tight kitchen footprints, and the rounded bullnose edge enhances safety during high-volume food prep. Its structural integrity and easy maintenance streamline kitchen operations, making it a restaurant-ready solution.
- Self-contained design with no electrical components for reliable daily operation
- Large 96-inch workspace suitable for sizable food prep areas
- Corrosion-resistant stainless steel surface for longevity
- Heavy-duty galvanized base supporting continuous high-volume use
- Rounded bullnose edges improve safety during busy shifts