The Duke 314-2496-10R Work Table with Stainless Steel Top & Riser is a robust commercial-grade surface designed for high-demand foodservice environments. Featuring a 24-inch wide stainless steel top and a 10-inch high marine edge riser, this unit provides durable, corrosion-resistant workspace suitable for food prep, assembly, and service applications. Constructed with a galvanized undershelf and posts, its open base with a galvanized frame ensures stability and ease of maintenance. With a 14-gauge stainless steel surface, it offers excellent clearance for hygiene compliance and long-term durability, making it ideal for busy kitchens that require reliable, easy-to-clean workspaces for various culinary tasks and workflow integration.
Top Duke 314-2496-10R Features
The Duke 314-2496-10R work table is built for mid-volume food preparation with a stainless steel top and riser designed for durability and ease of sanitation. Its galvanized undershelf and posts support heavy kitchen loads, while the marine edge on the riser contains spills and prevents debris from falling. The 96-inch length provides ample workspace in busy kitchens; the 14-gauge stainless steel ensures resistance to scratches and corrosion. This table integrates seamlessly into food prep stations, offering ergonomic height for comfort and efficient workflow.
- Heavy-duty stainless steel top & riser— corrosion-resistant with a marine edge for spill containment
- Galvanized frame & posts— supports demanding workloads in commercial kitchens
- Open undershelf— facilitates easy cleanup and access to stored items
- 96-inch length with 24-inch depth— accommodates large-scale food prep operations
- 14-gauge stainless steel surface— provides durability against scratches, heat, and impacts
Suitable for food prep, assembly, and staging in commercial kitchen settings requiring reliable, sanitary work surfaces.
314-2496-10R Technical Specs
The Duke 314-2496-10R work table features a durable 14-gauge stainless steel top (300 series), offering excellent corrosion resistance and strength. The galvanized base construction supports a total weight of 155 lbs, with a width of 96 inches and a depth of 24 inches, standing at an ergonomic height of 36 inches. Its NSF listing highlights food safety compliance, while the marine-edged riser prevents spills. Assembly involves bolting to the galvanized posts and undershelf to ensure a stable work platform. The unit operates in environments with typical foodservice airflow and cleaning routines, requiring only routine stainless steel cleaning with mild detergents. No electrical or refrigeration components are included, emphasizing its role as a manual work surface.
- Dimensions: 96" W x 24" D x 36" H
- Material: 14-gauge stainless steel top and marine edge riser
- Construction: Galvanized base with open undershelf
- Weight: 155 lbs
- Compliance: NSF Listed
- Shipping: Typically ships in 10-12 weeks
- Electrical Requirements: None; manual stainless steel surface
- Installation Clearance: Adequate space for cleaning and maintenance
- Cleaning Routine: Routine stainless steel cleaning with mild detergent
- Supporting Load: Capable of supporting heavy kitchen tasks in high-use environments
- Assembly Needed: Yes, tools included for bolting to posts and undershelf
What is a commercial work table?
A commercial work table is a stainless steel surface designed for food preparation, assembly, and staging in high-volume foodservice environments. The Duke 314-2496-10R model is a heavy-duty, open-frame work table with a 96-inch stainless steel top and marine edge riser, often installed in restaurant prep stations, catering kitchens, and bakery setups. It provides a durable, easy-to-clean platform suitable for demanding kitchen workflows and supports efficient process flow during peak operations.
Top stainless steel work tables for manufacturing and restaurant kitchens
Designed for mid-volume foodservice operations, the Duke 314-2496-10R offers heavy-duty stainless steel durability, ample workspace, and ease of maintenance. Its galvanized construction and NSF listing make it ideal for food prep, assembly, and staging in busy commercial kitchens requiring robust, hygienic surfaces. Built for moderate throughput, it supports efficient culinary workflows in restaurant, catering, and institutional settings.
- Mid-volume food prep — supports steady kitchen throughput
- Commercial kitchen equipment — built for durability and sanitation
- Restaurant ready — NSF-listed for food safety compliance
- Moderate workload — supports demanding yet manageable kitchen tasks
- Foodservice applications — ideal for prep stations and staging areas
Why Choose Duke 314-2496-10R?
Compared to similar work tables, the Duke 314-2496-10R stands out with its galvanized open base, marine edge riser, and 14-gauge stainless steel surface that ensures longevity and corrosion resistance. Its consistent build quality, generous size, and NSF certification make it a reliable choice for demanding commercial kitchens aiming for efficiency and sanitation in food prep and staging tasks.
- Superior open galvanized base for stability and airflow
- Marine edge riser minimizes spill spread during use
- Long 96-inch surface supports large-scale food prep
- Constructed with 14-gauge stainless steel for durability
- Design optimized for busy foodservice workflows