The Duke 314-2436-5R Work Table with Stainless Steel Top & Riser is a professional-grade commercial work surface designed for precision and durability in foodservice environments. Featuring a 24" wide stainless steel top from the 300 Series, along with a 5" high riser and galvanized undershelf with posts, this unit is optimized for hygienic workspace management. Its 14-gauge stainless steel construction ensures longevity and ease of cleaning, making it suitable for high-traffic kitchen applications requiring robust, corrosion-resistant surfaces. The overall configuration—36" long by 36" high—provides a stable, ready-to-use platform for preparation, assembly, or packaging tasks in restaurant, catering, or institutional kitchens. The unit’s technical design emphasizes ease of maintenance and resistance to impact and corrosion, critical for demanding foodservice operations.
Duke 314-2436-5R Features
This work table is tailored for commercial foodservice settings requiring durable, NSF-listed stainless steel surfaces that withstand daily wear. Its 24-inch-wide top and 5-inch riser provide efficient workspace segmentation, while the galvanized undershelf aids in organized storage. Ideal for food prep stations, it supports moderate workloads with a resilient 14-gauge construction, ensuring consistent performance. The stainless steel's compatibility with typical cleaning routines guarantees sanitation and quick maintenance. Its open base design facilitates seamless workflow integration within bustling kitchens, warehousing, or prep zones.
- Durable 14-gauge stainless steel top and riser
- Galvanized undershelf for organized storage
- Corrosion-resistant for kitchen environments
- Open base for unobstructed workflow
- Ready for daily cleaning and sanitizing routines
Ideal for food prep, assembly lines, or workstations in commercial kitchens requiring robust surface integrity.
Duke 314-2436-5R Technical Specs
The Duke 314-2436-5R work table features a 14-gauge stainless steel top from the 300 Series, suitable for professional foodservice use where durability and sanitation are crucial. It measures 36 inches in height, with a 36-inch length and a 24-inch depth, optimized for moderate-volume food prep. The unit includes a 5-inch backsplash for spill containment and a galvanized base with posts supporting a sturdy undershelf, facilitating organized storage. Weighing 79 pounds, it offers a balance of stability and maneuverability. The work table is constructed entirely from stainless steel and galvanized steel, with a rounded/bullnose edge for user safety. Its NSF certification confirms compliance with standard sanitation protocols. Designed for quick cleaning, it supports temperatures within usual kitchen operational ranges, making it suitable for food prep, assembly, or packaging tasks in busy commercial kitchens.
- Electrical Compatibility: No electrical requirements
- Construction & Finish: 14-gauge stainless steel with galvanized base
- Dimensions: 36" W x 24" D x 36" H, weighing 79 lbs
- Temperature Resistance: Suitable for standard kitchen operating environments
- Cleaning & Maintenance: Smooth stainless steel surface, easy to sanitize
- Storage Features: Galvanized undershelf for organized storage
- Material Safety: Food safe, corrosion-resistant stainless steel
- Assembly Requirements: Assembly required, tools included
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation and processing in professional kitchens. Typically made from heavy-duty materials such as stainless steel with galvanized components, these tables provide a sanitation-friendly workspace suitable for high-volume environments. The Duke 314-2436-5R model is installed in food prep stations, offering a sturdy platform with storage options that support efficient workflow in restaurant, catering, or institutional settings, making it ideal for medium-volume foodservice operations.
Top stainless steel work tables for foodservice environments
Constructed with high-grade stainless steel and galvanized undershelves, the Duke 314-2436-5R work table offers premium durability and hygiene, ideal for moderate work volumes in foodservice kitchens. Designed for efficient operation, it supports food prep, storage, and assembly tasks, providing a robust, restaurant-ready solution with a compact footprint for busy commercial kitchens.
- Moderate-volume operation — suitable for standard restaurant prep lines
- Compact commercial spaces — designed for tight Kitchen layouts
- Foodservice category — ideal for prep, assembly, and storage
- Medium workload qualifier — supports daily culinary tasks efficiently
- Food prep use case — enhances workflow in busy kitchen environments
Why Choose Duke 314-2436-5R Work Table Stainless Steel Top & Riser?
Compared to typical commercial work tables, the Duke 314-2436-5R offers a robust 14-gauge stainless steel construction with a galvanized base, ensuring long-term durability and corrosion resistance. Its integrated 5-inch backsplash minimizes spills, while the galvanized undershelf provides additional storage. The design supports efficient cleaning routines and easy maintenance, enhancing operational hygiene. Its compact, open design maximizes workspace while fitting seamlessly into various kitchen configurations, making it a versatile, restaurant-ready solution that improves productivity and sanitation standards in foodservice settings.
- Self-contained design with stainless steel surfaces for sanitation
- Constructed with 14-gauge durable stainless steel and galvanized components
- Features a 5-inch backsplash to contain spills and splashes
- Open base facilitates easy access and workflow integration
- Built to withstand daily cleaning with smooth, corrosion-resistant surfaces