Duke 314-2430-10R 30 Inch Work Table with Stainless Steel Top and Riser

The Duke 314-2430-10R Work Table with Stainless Steel Top & Riser is a commercial-grade foodservice work surface designed for durability and efficiency in busy kitchens. Featuring a 24-inch wide stainless steel top and a 10-inch high marine edge riser, this work table supports food preparation and equipment setup with precise dimensions and robust construction. Its NSF-listed 300 Series stainless steel surface offers corrosion resistance and simplifies cleaning, making it ideal for high-traffic food preparation environments. The galvanized undershelf and posts provide additional storage and stability, while the overall height of 36 inches ensures ergonomic access for foodservice staff. This model addresses the needs of medium-volume kitchens requiring reliable, easy-to-maintain work surfaces with maximum hygienic standards.

Duke 314-2430-10R Features

The Duke 314-2430-10R work table provides a corrosion-resistant stainless steel top with a marine edge and riser, facilitating spill containment. Its open galvanized base with undershelf maximizes storage and operational efficiency. Suitable for installation in prep stations, this table ensures high durability through 14-gauge top material, with easy maintenance for busy kitchens. Its precise dimensions enable seamless integration with other equipment, supporting workflow continuity. Designed for medium-volume foodservice operations, it withstands rigorous daily use while maintaining hygiene standards.

• Robust 14-gauge stainless steel top for heavy-duty food prep
• Marine edge riser prevents spills during service
• Galvanized undershelf and posts for secure storage and stability
• Countertop with marine edge simplifies cleaning and sanitation
• 36-inch height ergonomic for staff comfort and efficiency

Ideal for busy commercial kitchens requiring durable, easy-to-clean work surfaces with integrated storage.

314-2430-10R Technical Specs

The Duke 314-2430-10R work table features a 14-gauge stainless steel top from the 300 series, measuring 30 inches in width and 24 inches in depth, with a splash height of 10 inches. Its open galvanized base includes an undershelf and posts for added storage and support, with the overall height set at 36 inches. The table weighs 71 lbs, ensuring stability and portability. Its NSF certification signifies compliance with essential food safety standards, ideal for use in high-traffic foodservice environments. The stainless steel surface resists corrosion and facilitates thorough cleaning, making it suitable for intensive daily use. The table’s construction aligns with commercial kitchen standards for durability and hygiene, supporting food preparation, assembly, and service workflows efficiently.

• Electrical requirements: Not applicable, purely metal structure
• Construction & finish: 14-gauge 300-series stainless steel surface with galvanized base
• Dimensions: 30" W x 24" D x 36" H
• Weight: 71 lbs
• Temperature resistance: Suitable for ambient working environments
• Food safety: Made from stainless steel, easy to sanitize, NSF-listed
• Assembly required: Yes, tools included for installation
• Usage compatibility: Suitable for food prep, assembly, and storage in moderate workload kitchens

• Electrical compatibility: None required for operation
• Drainage and airflow: Open galvanized base supports ventilation and drainage
• Cleaning & maintenance: Smooth stainless surface, easy disassembly for cleaning
• Installation clearance: 2 inches around for airflow and cleaning access
• Dimensions & weight: Compact footprint; weighs 71 lbs for stability and mobility

What is a commercial work table?

A commercial work table is a sturdy, hygienic surface designed for food preparation and equipment support in professional kitchens. The Duke 314-2430-10R model features a durable 14-gauge stainless steel top with a marine edge, ideal for high-volume foodservice environments. Installed in prep stations or assembly lines, it supports rigorous daily usage while promoting sanitation and workflow efficiency, making it suitable for medium-volume restaurant kitchens and catering operations.

Top stainless steel work tables for foodservice operations

Designed for medium-volume food prep, the Duke 314-2430-10R work table ensures durability, corrosion resistance, and seamless workflow in commercial kitchens. Its NSF-listed stainless steel surface and galvanized base offer a reliable solution for high-traffic foodservice settings, providing ergonomic access and secure storage for efficient operation. The model is optimized for installation in prep stations, catering lines, and restaurant kitchens requiring dependable, easy-to-maintain surfaces with a compact footprint.

• Moderate workload applications — suitable for busy restaurant prep stations
• Commercial kitchen equipment — built for durability and hygiene
• Foodservice category — ideal for food prep and assembly tasks
• Medium throughput operations — supports daily high-volume tasks efficiently
• Workstation integration — fits seamlessly into kitchen layout for optimized workflow

Why Choose Duke 314-2430-10R?

Why Choose Duke 314-2430-10R Work Table Stainless Steel Top & Riser? This model stands out with a high-quality 14-gauge stainless steel top, marine edge splash containment, and galvanized undershelf for added durability and stability. Its open base design simplifies cleaning and maintains excellent sanitation standards, supporting long-term operation in demanding commercial environments. The table’s precise dimensions and ergonomic height improve workflow while its corrosion-resistant surface ensures consistent performance over time, distinguishing it from standard utility tables.

• Compact footprint enables efficient workspace utilization
• Marine edge riser reduces spill risks during food prep
• Open galvanized base simplifies cleaning and storage access
• Robust stainless steel surface withstands rigorous daily use
• Designed for medium-volume kitchens supporting busy foodservice workflows