The Duke 311-25PG_217125 AeroServ™ Solid Top Unit Utility Counter is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable, sanitary, and versatile prep or serving stations. Measuring 74 inches in width, 24-1/2 inches deep, and standing 36 inches high, this stationary unit features a 20 gauge stainless steel top that ensures resilience against heavy use. The painted steel body, along with steel intermediate and bottom shelves, offers structural stability and ease of cleaning. Equipped with 6-inch stainless steel legs with adjustable feet, it facilitates precise leveling and stability on uneven floors, making it suitable for high-traffic kitchen operations and serving lines requiring robust construction and NSF compliance for sanitation standards.
Top Duke AeroServ™ 311-25PG_217125 Features
The AeroServ™ Solid Top Unit utility counter is engineered for commercial foodservice settings, providing a durable stainless steel work surface paired with a painted steel frame—ideal for prep, assembly, or display purposes. Its open design with undershelves supports efficient workflow, allowing easy access and organization in busy kitchens. The 74-inch width accommodates multiple stations or large-service displays, while the adjustable stainless steel legs ensure stability on varied flooring. Designed for moderate throughput environments, this unit delivers reliable performance under continuous use, prioritizing sanitation and longevity in demanding catering, restaurant, or institutional operations.
- Functionality: Provides expansive stainless steel workspace for food prep and display
- Material Durability: 20 gauge stainless steel top resists corrosion and dents
- Ease of Maintenance: Painted steel body and stainless steel surfaces simplify cleaning routines
- Workflow Optimization: Adjustable legs ensure stability and proper height setup
- Application Fit: Suitable for back-of-house prep stations or front-of-house serving lines
Ideal for high-volume catering or institutional foodservice environments requiring durable, NSF-approved prep or display counters.
311-25PG_217125 Technical Specs
The AeroServ™ utility counter features a stainless steel top construction with a 20 gauge thickness, delivering high durability for commercial use. It operates as a stationary unit with open rear design and undershelves for efficient storage. The unit measures 74 inches wide, 24-1/2 inches deep, and 36 inches in height, with a weight of approximately 386 lbs. Its sturdy painted steel base supports the stainless steel top securely. Designed for NSF-compliant sanitation, it withstands routine cleaning with compatible tools. The unit's overall construction ensures stability and resistance to corrosion, suitable for both front- and back-of-house applications. It ships typically within 10-12 weeks, with a freight class of 150 and shipping cost of $299.99. Dimensions and materials are optimized for commercial environments demanding reliable heavy-duty performance.
- Dimensions: 74"W x 24-1/2"D x 36"H, weighs 386 lbs
- Material: 20 gauge stainless steel top, painted steel body and shelves
- Construction: Stationary with open rear design, adjustable stainless steel legs
- NSF Certified: Yes, supports sanitation standards in commercial kitchens
- Shipping: Typically ships in 10-12 weeks, freight class 150, $299.99 shipping cost
- Operating Range: Designed for maximum durability in high-traffic kitchen areas
- Electrical requirements: Not applicable for this unit
- Installation needs: Floor clearance for legs, level setup on uneven surfaces
- Cleaning routine: Disassembly for thorough cleaning, stainless steel surfaces wipe down easily
- Workload compatibility: Moderate throughput prep and service environments
- Usage environment: Best suited for restaurant, catering, or institutional foodservice settings requiring reliable utility stations
What is a commercial serving counter?
A commercial serving counter is a durable and enclosed workspace designed for food preparation, display, or service in high-volume establishments. Constructed typically with stainless steel surfaces and reinforced frames, these units facilitate efficient workflow and sanitation in busy foodservice environments. The AeroServ™ Solid Top Unit by Duke provides an open-rear, stationary configuration with ample workspace and undershelves, ideal for assembling meals or serving large groups in restaurants, cafeterias, or catering operations. Its robust build supports continuous operation and easy cleaning, making it suitable for institutional or restaurant applications that demand reliable, chef-friendly equipment.
Top Utility Counters for Foodservice Settings
Built with heavy-duty stainless steel and open design, these utility counters from Duke AeroServ™ are suited for moderate-volume food prep, assembly, and display tasks in restaurant or institutional kitchens. Engineered for longevity and sanitation, they support efficient workflows in high-capacity foodservice operations, ensuring durability and easy maintenance over long-term use.
- Operation type — suited for busy restaurant prep kitchens
- Kitchen setting — ideal for compact commercial spaces
- Foodservice category — suitable for institutional and catering facilities
- Workload qualifier — supports moderate throughput operations
- Use case — optimized for meal assembly and display in commercial environments
Why Choose Duke AeroServ™ 311-25PG_217125?
Compared to other utility counters, this Duke AeroServ™ model offers a robust, NSF-certified stainless steel top with a sturdy painted steel frame and adjustable legs, ensuring stability and sanitation in demanding foodservice environments. Its open design with undershelves enhances workflow efficiency, while its solid construction withstands heavy use and frequent cleaning. The unit’s dimensions and durable materials make it suitable for both back-of-house and front-of-house applications, providing excellent value and performance within diverse commercial kitchen setups.
- Compact footprint optimized for limited-space kitchens
- Heavy-duty stainless steel top for lasting durability
- Adjustable legs ensure stability on uneven floors
- Open rear design supports efficient workflow and access
- NSF-approved for sanitation in commercial foodservice applications
