The Duke 310-25PG_217154 AeroServ™ Solid Top Unit Utility Counter is a commercial-grade foodservice workstation designed for durability and efficiency in demanding kitchen environments. This stationary utility counter features a robust 20 gauge stainless steel top, providing a sanitary and corrosion-resistant surface suitable for food preparation, serving, or storage. Constructed with a paint grip steel body, along with intermediate and bottom shelves, it offers reinforced support and ample storage for kitchen essentials. With overall dimensions of 60 inches in width, 24-1/2 inches in depth, and 36 inches in height, it accommodates multi-purpose workflows in food service establishments such as cafeterias, catering kitchens, or buffets. The unit is built for medium-volume operations, combining structural stability with ease of maintenance, making it ideal for high-use commercial environments where hygiene and longevity are paramount.
Top Duke AeroServ™ 310-25PG_217154 Features
The Duke AeroServ™ utility counter features a durable stainless steel top with ultra-resistance to food prep stains, while its painted steel body and shelves ensure longevity under frequent cleaning. Designed for commercial foodservice users, it integrates seamlessly into prep lines, serving stations, or storage areas, supporting moderate workload demands with open rear design for easy access. Its 36-inch height facilitates ergonomic operation and cleaning access, ideal for high-turnover settings. The unit’s steel legs with adjustable feet enable level installation on uneven floors, ensuring stability during intense daily use.
- Stainless steel top: Resists corrosion, easy to sanitize for food safety
- Paint grip steel frame: Enhances durability in high-use commercial kitchens
- Open rear with shelves: Facilitates workflow and easy access for operators
- Adjustable stainless steel legs: Ensures stability and level setup on uneven surfaces
- Medium-duty construction: Supports moderate workloads typically found in cafeterias and catering
Ideal for medium-volume food prep, buffet lines, or storage in commercial kitchens requiring reliable durability and ease of cleaning.
310-25PG_217154 Technical Specs
The Duke AeroServ™ solid top utility counter operates as a stationary unit with a 60-inch width, 24-1/2 inch depth, and 36-inch height, making it suitable for installation at standard ergonomic work heights. Its fabrication includes a food-safe, 20 gauge stainless steel top that withstands high-volume food handling and frequent cleaning routines. The painted steel body and shelves provide structural support and corrosion resistance for extended service life. With a weight of approximately 331 lbs, the unit comfortably supports various kitchen tasks with a design that promotes hygiene and ease of maintenance. It does not require electrical or refrigeration connections, emphasizing its role as a robust work surface and storage platform. The open design includes undershelves for additional storage, matching the typical requirements of busy foodservice operations.
- Overall dimensions: 60" W x 24-1/2" D x 36" H
- Material: 20 gauge stainless steel top, painted steel body and shelves
- Weight: 331 lbs
- Design features: Open rear with undershelves, adjustable stainless steel legs
- Certifications: NSF approved, suitable for commercial food environments
What is a commercial utility serving counter
A commercial utility serving counter is a versatile foodservice workstation designed for food prep, display, or storage in high-traffic settings. It typically features durable stainless steel surfaces, open or enclosed storage, and ergonomic height for staff efficiency. The Duke AeroServ™ Solid Top Unit Utility Counter, with its stainless steel construction and open rear design, is installed in cafeterias, buffet lines, or catering areas. It supports medium-demand workflows, providing a reliable, easy-to-clean platform for handling food and supplies efficiently in commercial kitchens and foodservice environments.
Top Utility Counter for Foodservice Environments
Designed for medium-volume foodservice operations, this durable utility counter by Duke AeroServ™ offers a combination of stainless steel construction, open storage, and ergonomic height. It supports efficient food prep, display, and storage in commercial kitchens and cafes. Model 310-25PG_217154 ensures high durability and ease of maintenance for busy, high-demand foodservice settings.
- Operation type — Suitable for prep lines and buffet stations
- Kitchen type — Ideal for high-traffic cafeterias and catering kitchens
- Foodservice category — Versatile utility and serving counter equipment
- Workload qualifier — Supports moderate throughput in commercial operations
- Use case — Facilitates food preparation, display, and storage
Why Choose Duke AeroServ™ 310-25PG_217154
The Duke AeroServ™ 310-25PG_217154 utility counter combines robust stainless steel construction with a practical open rear design, providing a reliable work surface and ample storage for commercial kitchens. Its durable build and adjustable legs ensure stability and ease of installation, supporting consistent operational flow. Designed for medium-volume applications, it enhances sanitation and workflow efficiency, outperforming similar models with its combination of quality materials and functional features.
- Self-contained design for simple installation and maintenance
- Stainless steel top with corrosion resistance for high hygiene standards
- Open rear configuration for quick workflow access
- Adjustable stainless steel legs for stable positioning
- Supporting medium workloads in busy foodservice environments
