The Duke 310-25PG_217107 AeroServ™ Solid Top Unit Utility Counter is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable, hygienic prep and service areas. Measuring 60 inches wide by 24-1/2 inches deep and standing 36 inches high, this stationary utility counter features a 20 gauge stainless steel top optimized for heavy use. Its paint grip steel body, along with intermediate and bottom shelves, offers superior strength, resistance to corrosion, and ease of cleaning, making it suitable for high-demand kitchen workflows. With NSF approval, it provides a robust solution for food prep stations, dishwashing areas, and serving lines in restaurants and institutional kitchens, ensuring longevity and consistent performance in demanding settings.
Top Duke AeroServ™ 310-25PG_217107 Features
The AeroServ™ Solid Top Unit utility counter provides a sturdy, corrosion-resistant work surface paired with open undershelves for efficient storage. Crafted from 20 gauge stainless steel, it ensures durability while facilitating sanitation. Designed for medium-volume foodservice operations, it accommodates multiple prep tasks, with flexible shelving for storage and easy maintenance. Its stationary design integrates seamlessly into custom kitchen layouts for optimal workflow efficiency.
- Stainless steel top: Heavy-duty 20 gauge construction for durability
- Corrosion-resistant body: Paint grip steel withstands frequent cleaning
- Open undershelves: Facilitates quick access to stored kitchen equipment
- Adjustable feet with stainless steel legs: Ensures level positioning on uneven floors
- Designed for large-scale food prep: Suitable for high-traffic kitchen environments
Ideal for installation in restaurant prep stations, catering setups, or institutional kitchens where durable, hygienic, and spacious work surfaces are required.
310-25PG_217107 Technical Specs
The Duke AeroServ™ 310-25PG_217107 utility counter features a stainless steel top ideal for commercial use, measuring 60 inches wide by 24-1/2 inches deep and standing at a height of 36 inches with adjustable stainless steel legs. It weighs approximately 331 lbs and includes open shelves for storage, providing a stable, corrosion-resistant platform for food prep and service. Its construction utilizes high-quality, NSF-listed materials designed to withstand rigorous cleaning and daily use in busy foodservice settings. The open rear design facilitates workflow, while anti-slip adjustable feet ensure stability on various flooring types. The counter requires no electrical or plumbing connections, simplifying installation.
- Overall dimensions: 60" W x 24-1/2" D x 36" H with adjustable feet
- Material construction: 20 gauge stainless steel top with paint grip steel body
- Weight: 331 lbs for stability and durability
- Design features: Open rear with undershelves for extra storage
- Certifications: NSF approved for food safety and sanitation
Electrical requirements: None required
Construction: Heavy-duty stainless steel providing corrosion resistance
Cleaning method: Wipe with soft cloth and stainless steel cleaner
Storage features: Open shelves offer accessible organization
Height: 36 inches for ergonomic food prep
Legs: 6-inch stainless steel with adjustable feet for leveling
What is a commercial utility serving counter
A commercial utility serving counter is a durable, stainless steel workspace designed for food preparation, service, and storage in high-volume environments. The Duke AeroServ™ Solid Top Unit serves as a robust station with a 20 gauge stainless steel top and open shelving, ideally suited for kitchens, cafeterias, or catering operations. Its specifications include a 36-inch working height, weight of 331 lbs, and a stationary design, making it suitable for mid-volume foodservice applications like restaurant prep stations or institutional kitchens, where sanitation and durability are critical.
Top Utility Counters for Foodservice Operations
Built with high-grade stainless steel and designed for medium workload foodservice environments, Duke AeroServ™ utility counters are suited for efficient prep, storage, and service in commercial kitchens, including restaurants and cafeterias. They support smooth workflow and maximize sanitation with minimal maintenance, providing reliable performance in busy food production settings.
- Medium workload — optimized for typical restaurant prep stations
- Commercial kitchen setup — durable for constant daily use
- Utility service — facilitates food prep and storage tasks
- Moderate throughput — accommodates sequential food service lines
- Food prep station — ideal for large-scale kitchen environments
Why Choose Duke AeroServ™ 310-25PG_217107?
The Duke AeroServ™ 310-25PG_217107 utility counter distinguishes itself through its heavy-duty stainless steel construction, open rear design, and flexible storage options. Unlike competitor models with limited durability or fixed shelves, this unit offers a corrosion-resistant surface, stable construction, and NSF approval, making it highly suitable for demanding foodservice operations seeking reliable, hygienic workspaces that streamline workflow and ensure consistent sanitation.
- Made with 20 gauge stainless steel for lasting durability
- Open rear design enhances workflow and accessibility
- Adjustable stainless steel legs ensure stability on uneven surfaces
- Stationary construction minimizes movement during operation
- Compliant with NSF standards for sanitation and safe food handling
