The Duke 310-25PG_217105 AeroServ™ Solid Top Unit Utility Counter is a commercial-grade serving counter designed for foodservice environments requiring durable, sanitary, and functional work surfaces. Constructed with a 20 gauge stainless steel top and painted steel body, this stationary unit measures 60 inches in width, 24-1/2 inches in depth, and stands at a height of 36 inches. It features open rear design with undershelves and stainless steel legs with adjustable feet, providing stability and customization for high-use food service operations. Specifically engineered for moderate workflow needs, this utility counter supports efficient food preparation and display in busy kitchens and catering setups, offering reliable performance and ease of maintenance suitable for various foodservice applications.
Top Duke AeroServ™ 310-25PG_217105 Features
The AeroServ™ Solid Top Unit excels in high-traffic foodservice settings with its durable stainless steel top, open design for easy access, and sturdy steel construction. Its stainless steel surface ensures hygiene and easy cleaning, while the painted steel body and shelves provide high durability against frequent use. Designed for ergonomic workflow, the unit simplifies equipment cleaning and repositioning, making it ideal for kitchens with moderate throughput. It is well-suited for meal prep, display stations, and buffet lines, integrating smoothly into various commercial kitchen arrangements with its reliable, corrosion-resistant materials.
- Stainless steel top: Heavy-duty 20 gauge for durability and sanitation
- Paint grip steel construction: Ensures long-lasting stability with corrosion resistance
- Open rear design: Facilitates easy access for staff and equipment integration
- Adjustable stainless steel legs: Allows customized height and stability on uneven floors
- Moderate capacity for food prep and display: Fits standard kitchen workflows with reliable performance
Suitable for commercial kitchens needing a durable utility counter with easy maintenance and flexible setup.
310-25PG_217105 Technical Specs
The Duke AeroServ™ 310-25PG_217105 features a 60" wide by 24-1/2" deep stainless steel top with a 36" working height, ensuring sufficient workspace for professional food prep. Its overall weight of 331 lbs provides stability for high-volume use. The unit is constructed from painted steel with stainless steel top and legs, offering excellent resistance to corrosion and wear. It is designed for moderate foodservice workloads, with a typical operation in catering, buffets, and station setups. The open rear with undershelves supports efficient workflow and quick equipment access, while the adjustable legs accommodate uneven flooring. The counter's NSF compliance ensures sanitation standards are met, suitable for various food handling environments. Electrical or refrigeration specifications are not applicable; this is a stationary unit meant solely for preparation and display purposes.
- Overall dimensions: 60" W x 24-1/2" D x 36" H, suitable for standard kitchen configurations
- Material construction: 20 gauge stainless steel top with painted steel body and shelves
- Weight: 331 lbs for stability during daily operation
- Design features: Open rear with undershelves for easy equipment access and storage
- Adjustment capabilities: Legs with adjustable feet for leveling on uneven surfaces
What is a commercial serving and utility counter
A commercial serving and utility counter is a durable, stainless steel workspace designed for food prep, display, and service in professional food environments. This type of equipment, exemplified by the Duke AeroServ™ Solid Top Unit, incorporates robust materials like stainless steel and painted steel to withstand daily use. Installed in cafeterias, buffets, and catering stations, these counters facilitate efficient workflow, hygienic food handling, and easy cleaning, making them essential for moderate-volume foodservice operations that prioritize durability and sanitation.
Top Serving & Utility Counters for Moderate Foodservice Operations
Designed for medium throughput environments, this durable utility counter supports efficient food prep and display in commercial kitchens and catering venues. Built by Duke AeroServ™, the 310-25PG_217105 combines robust stainless steel construction with open rear design for accessible workflow, ideal for catering, buffet lines, and station setups in busy foodservice settings.
- Operation for moderate workload foodservice environments
- Suitable for compact commercial spaces with limited footprint
- Ideal for meal prep, buffet display, and catering stations
- Designed for medium throughput with reliable materials
- Supports efficient workflow and hygienic food handling
Why Choose Duke AeroServ™ 310-25PG_217105
Compared to similar utility counters, this model offers superior durability with a 20 gauge stainless steel top and painted steel construction. Its open rear design enhances accessibility and workflow efficiency, while the adjustable legs facilitate leveling on uneven floors. Built for stability and long-lasting performance, it supports moderate-volume foodservice operations with a focus on sanitation and ease of maintenance.
- Compact footprint: Fits well into diverse kitchen layouts
- Stainless steel surface: Ensures long-term hygiene and durability
- Open rear with undershelves: Facilitates quick access and versatile storage
- Adjustable stainless steel legs: Allows customization for uneven flooring
- Designed for moderate workloads: Supports consistent, efficient foodservice operations
