The Duke 1056D-7210-16 Overshelf Table Mount is a durable, commercial-grade stainless steel shelving unit designed for use in high-demand foodservice environments. Measuring 72 inches wide by 10 inches deep and 26 inches high, this double-deck overshelf features 16 gauge stainless steel construction and an 8-inch shelf spacing, providing optimal storage capacity. Equipped with 1-inch diameter stainless steel tubular supports, it offers sturdy, rust-resistant support for work tables or stations, maximizing space efficiency and workflow. Its NSF-approved design ensures seamless integration into professional kitchens, food prep areas, or catering setups, supporting safe and efficient material handling in busy operations.
Top Duke 1056D-7210-16 Features
The Duke 1056D-7210-16 overshelf offers essential functionality for commercial foodservice operations, combining heavy-duty stainless steel with thoughtful design. Its double-deck configuration and 8-inch shelf spacing facilitate organized storage and quick access to utensils or ingredients. The 16 gauge steel ensures long-term durability and corrosion resistance, while its table-mount installation simplifies setup without compromising workspace. Suitable for restaurant prep stations, cafeteria lines, or bakery environments, it optimizes workflow efficiency with robust support and easy maintenance.
- Functionality: Double-deck stainless steel shelving enhances storage capacity and access
- Durability: Built with 16 gauge stainless steel for corrosion resistance and strength
- Ease of Maintenance: Smooth brushed finish simplifies cleaning and sanitation
- Compatibility: Designed for table mounting, fits across back of work tables
- Support: 1" dia. stainless steel tubular supports provide stable shelving
Ideal for food prep areas, buffet setups, or serving stations requiring organized, sturdy overhead storage.
1056D-7210-16 Technical Specs
The Duke 1056D-7210-16 overshelf is constructed from 16 gauge stainless steel, ensuring high durability and corrosion resistance suitable for commercial kitchens. It measures 72 inches in width, 10 inches in depth, and 26 inches in height, with a weight of 50.4 pounds. The double-deck design features 8-inch shelf spacing, supporting an efficient workflow. The unit is NSF-listed, guaranteeing adherence to sanitation standards, and is designed for easy mounting across the back of work tables. Installation involves mounting hardware compatible with typical restaurant fixtures, and maintenance requires routine cleaning with mild detergents. The overshelf is suitable for environments with moderate workload demands and supports foodservice operations that need reliable, high-capacity overhead storage.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with brushed finish for sanitation
- Dimensions: 72" W x 10" D x 26" H
- Weight: 50.4 lbs (unit only)
- Support Supports: 1" diameter tubular stainless steel supports
- Mounting: Table-mount with compatible hardware
What is a commercial overshelf?
A commercial overshelf is a robust, stainless steel shelving accessory designed to provide additional storage space above work surfaces in foodservice establishments. It is installed across the back of tables or workstations, offering convenient overhead access to utensils, ingredients, or equipment. The Duke 1056D-7210-16 overshelf is optimal for busy kitchens, cafeterias, and catering environments, supporting organized workflows and enhanced sanitation by keeping items within easy reach and off countertops. Its double-deck configuration and durable construction suit a range of moderate-volume operations, facilitating efficient kitchen layouts and swift service.
Top Overshelf for Moderate Foodservice Settings
Designed for built-in stability and functionality, the Duke 1056D-7210-16 overshelf is ideal for commercial kitchens requiring organized overhead storage. Its stainless steel construction offers corrosion resistance and easy cleaning, suited for moderate workflow environments like cafes, prep stations, and food trucks. The unit's design emphasizes durability and efficient workflow support, ensuring reliable service in active food operations.
- Moderate-volume operations — ideal for prep stations and cafeterias
- Commercial kitchen equipment — built with durable stainless steel
- Designed for table mounting — fit across back of work tables
- Support for organized storage — double-deck with 8-inch spacing
- Optimized workflow — sturdy tubular supports for safety and stability
Why Choose Duke 1056D-7210-16 Overshelf
Compared to standard models, the Duke 1056D-7210-16 overshelf offers superior stainless steel quality, double-deck configuration, and a simple table-mount design that enhances both stability and sanitation. Its robust 16 gauge steel construction and corrosion-resistant finish ensure long-lasting use in demanding foodservice environments. The overshelf’s design facilitates quick installation and low-maintenance cleaning, improving operational efficiency while supporting optimal workflow in moderate-volume kitchens.
- Compact footprint with 72" width fits tight kitchen spaces
- Double-deck design maximizes storage capacity
- Heavy-duty stainless steel ensures longevity and corrosion resistance
- Simple table-mount installation supports flexible kitchen setups
- Designed for restaurant-ready performance in high-demand environments