Duke 1056D-7210-14 72 Inch Overshelf Double-Deck 14 Gauge Stainless Steel with Mount

The Duke 1056D-7210-14 Overshelf Table Mount 72"W X 10"D X 26"H is a commercial-grade stainless steel double-deck over-shelf designed for precise installation across work tables. With a length of 72 inches, 10-inch depth, and 26-inch height, it features 14 gauge stainless steel construction, ensuring durability in rigorous foodservice environments. Equipped with 8-inch shelf spacing and stainless steel tubular supports with 1-inch diameter, this unit provides a stable, sanitary solution for increasing storage and workspace efficiency in professional kitchens and food preparation areas. Its NSF approval confirms suitability for high-volume foodservice operations, making it ideal for organizations requiring robust overhead shelving for utensils, ingredients, or equipment organization.

Top Duke 1056D-7210-14 Features

The Duke 1056D-7210-14 overshelf offers a reliable double-deck configuration with double shelves for expanded storage capacity. Constructed from 14 gauge stainless steel, it provides corrosion resistance and ease of maintenance. Its table-mount design ensures straightforward installation on work tables, supporting streamlined workflows. Suitable for high-demand kitchens, its 8-inch shelf spacing accommodates various utensils and supplies, facilitating quick access during food prep or service. Built for durability, it withstands frequent cleaning while maintaining structural integrity during busy kitchen operations.

• Heavy-duty 14 gauge stainless steel construction for longevity
• Double-deck design maximizes storage in limited space
• Secure table mount simplifies installation and cleaning
• 8-inch shelf spacing accommodates diverse storage needs
• Ideal for food prep stations requiring robust overhead shelving

Suitable for installation across back of work tables in commercial kitchens and prep areas.

1056D-7210-14 Technical Specs

The Duke 1056D-7210-14 overshelf employs a durable stainless steel construction with a gauge of 14, measuring 72 inches in width, 10 inches in depth, and 26 inches in height, offering a resilient platform for overhead storage. Its NSF approval confirms safety and sanitation standards compliant with rigorous foodservice requirements. The unit weighs 50.4 lbs, supporting easy handling during installation. Its stainless steel tubular supports, with a 1-inch diameter, provide stability between the double shelves, which are spaced 8 inches apart. Designed for straightforward mounting across the back of work tables, it requires no electrical connections and is built to withstand typical kitchen temperatures.

• Dimensions: 72"W x 10"D x 26"H
• Material: 14 gauge stainless steel
• Weight: 50.4 lbs
• Construction: Stainless steel with tubular supports
• NSF Certified: Yes
• Shelf Spacing: 8 inches
• Mounting: Table-mounted, cross-back installation

What is a commercial overshelf?

A commercial overshelf is an overhead storage accessory installed above work tables in professional kitchen environments. Designed specifically for foodservice applications, it provides additional storage capacity while keeping tools and supplies within easy reach. The Duke 1056D-7210-14 overshelf features a double-deck stainless steel design, optimized for high-volume operations in restaurant prep areas, buffets, or catering kitchens. Its precise dimensions and mounting system ensure stability and sanitation compliance, making it suitable for organization, workflow efficiency, and maximizing workspace in busy foodservice settings.

Top Overshelves for Foodservice Environments

Constructed for sturdy performance and durability, this overshelf is ideal for kitchens with moderate throughput where reliable overhead storage is essential for organization and workflow. The Duke 1056D-7210-14 is designed to support precise installation and long-term use in busy commercial environments. It is best suited for professional kitchen settings that require robust, space-saving solutions to improve efficiency and sanitation, functioning well in high-demand food preparation areas.

• Operation type — catering kitchens with moderate output levels
• Kitchen type — compact commercial foodservice spaces
• Foodservice category — food prep and assembly stations
• Workload qualifier — supporting medium-volume daily operations
• Use case — organized overhead storage for utensils and supplies

Why Choose Duke 1056D-7210-14?

Choosing the Duke 1056D-7210-14 overshelf offers a premium combination of stainless steel durability, precise dimensions, and practical design features tailored for commercial kitchens. Its double-deck structure optimizes storage space, while the secure table mounting ensures stability in demanding foodservice environments. This model enhances operational efficiency by providing a hygienic, accessible overhead surface that withstands rigorous cleaning and frequent use.

• Compact footprint with a 72-inch width for space efficiency
• Double-deck design increases storage without footprint expansion
• Stainless steel construction for corrosion resistance and longevity
• Easy mounting system simplifies installation and cleaning
• Ideal for high-usage kitchen environments requiring reliable overhead storage