The Duke 1056D-3610-14 Overshelf Table Mount 36"W X 10"D X 26"H is a professional-grade stainless steel double-deck overshelf designed for commercial foodservice environments. Constructed from durable 14 gauge stainless steel, it features an 8-inch shelf spacing supported by 1-inch diameter tubular supports, optimized for boosting storage and workspace efficiency. Installed across the back of work tables, this model enhances organizational capacity in busy kitchens, prep stations, and food prep areas, providing a stable, corrosion-resistant surface suitable for high-demand settings.
Top Duke 1056D-3610-14 Features
The Duke 1056D-3610-14 overshelf combines robust stainless steel construction with ease of integration for commercial kitchen applications. Its double-deck design maximizes storage space, while the table-mount configuration offers quick installation and stability. Ideal for food prep and work stations, the unit supports heavy loads with 14 gauge steel, ensuring long-term durability. The 8-inch shelf spacing provides ample clearance for organized storage, facilitating efficient workflow in high-volume environments.
- Functionality: Supports foodservice organization with double-deck design
- Durability: Built from 14 gauge stainless steel for corrosion resistance
- Ease of Maintenance: Seamless welded surfaces simplify cleaning routines
- Workstation Compatibility: Fits across back of standard work tables for added storage
- Workflow Efficiency: Supports quick assembly and improved workspace management
Recommended for installing over prep stations or work tables requiring additional shelf space.
1056D-3610-14 Technical Specs
The Duke 1056D-3610-14 overshelf measures 36 inches in width and 10 inches in depth, with a height of 26 inches, providing ample overhead storage for busy foodservice operations. Crafted from 14 gauge stainless steel, it offers excellent strength and corrosion resistance, suited for daily cleaning and sanitation. The unit supports standard installation across the back of work tables, with mounting supports made from 1-inch stainless steel tubular supports. Weighing approximately 25.2 pounds, it is designed for straightforward mounting and long-term durability. The overshelf complies with NSF standards, ensuring safe food handling and easy maintenance, suited for moderate to high-volume environments with standard kitchen ventilation and drainage considerations.
- Dimensions: 36" W x 10" D x 26" H
- Material: 14 gauge stainless steel with seamless welds
- Weight: 25.2 lbs
- Mounting Support: 1" diameter tubular supports for secure attachment
- Construction Finish: Stainless steel for corrosion resistance and easy cleaning
- Standards: NSF compliant for foodservice environments
- Shipping & Handling: Typically ships in 10-12 weeks, freight class 70
- Electrical Compatibility: Not applicable
- Installation Requirements: Mount across back of work tables with appropriate clearance
- Cleaning: Non-porous surface supports routine cleaning with compatible solutions
- Workflow Integration: Compatible with standard work tables in commercial kitchens
- Maintenance: Welded surfaces facilitate bacteria removal and sanitation routines
What is a commercial overshelf?
A commercial overshelf is a stainless steel mounted shelf designed to attach above work surfaces in foodservice settings. It provides additional storage and workspace organization within busy kitchens, installed primarily across the back of work tables to maximize space utilization. The Duke 1056D-3610-14 overshelf is a double-deck, table-mount model measuring 36 inches wide, 10 inches deep, and 26 inches high, ideal for supporting various kitchen tasks and enhancing workflow with durable stainless steel construction suited for high-volume environments.
Top table-mount overshelves for high-volume foodservice environments
Designed for moderate throughput kitchens, the Duke 1056D-3610-14 table-mount overshelf offers robust construction, double-deck capacity, and easy installation for organized food prep work. Ideal for busy restaurant prep stations and catering operations, it enhances workspace with durable, NSF-compliant stainless steel that withstands daily sanitation requirements. Duke Manufacturing’s model 1056D-3610-14 ensures reliable performance in demanding foodservice applications.
- Moderate throughput — suited for mid-volume restaurant prep stations
- Commercial kitchen equipment — enhances food prep organization
- Double-deck design — maximizes overhead storage in tight spaces
- Foodservice support — durable stainless steel withstands frequent cleaning
Why Choose Duke 1056D-3610-14?
Compared to standard overshelves, the Duke 1056D-3610-14 offers superior durability with 14 gauge stainless steel, double-deck capacity, and a secure table-mount design. Its corrosion-resistant construction ensures long-term performance, supporting efficient workspace management in commercial kitchens. Its stable, easy-to-install configuration reduces downtime and improves operational flow while maintaining sanitation standards across high-demand environments.
- Compact footprint with a 36" width for space-efficient kitchens
- Heavy-duty 14 gauge stainless steel for longevity
- Double-deck structure increases storage without footprint expansion
- Simple mounting supports rapid installation and stability
- Integrated design enhances workflow in high-volume kitchens
